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| | The Great Irish Famine |
 | | She states that almost 4,000 vessels carried food from Ireland to the ports of Bristol, Glasgow, Liverpool and London during 1847, when 400,000 Irish men, women and children died of starvation and related diseases. |
 | | The food was shipped under guard from the most famine-stricken parts of Ireland: Ballina, Ballyshannon, Bantry, Dingle, Killala, Kilrush, Limerick, Sligo, Tralee and Westport. |
 | | During the first nine months of "Black '47" the export of grain-derived alcohol from Ireland to England included the following: 874,170 gallons of porter, 278,658 gallons of Guinness, and 183,392 gallons of whiskey. |
| www.nde.state.ne.us /SS/irish/irish_pf.html (16021 words) |
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