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Topic: Kvas

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	Foodgeeks.com: Recipe for Ukrainian Rye Kvas Borshch
		Rye kvas is a mildly tart liquid made by fermenting a yeast-raised batter diluted with water.
		It is used as a base in a number of chilled soups or as an acidulant in borshch in place of beet kvas.
		Beet kvas is a liquid of fermented beets popularly used in borshch for tartness.
	foodgeeks.com /recipes/recipe/20035,ukrainian_rye_kvas_borshch.phtml (368 words)

	Winne.com - Welcome
		Kvas were widely used in folk medicine for curing various complaints like colds, fever and intestinal diseases.
		Kvas were a necessary daily ration in Russian hospitals because of their nutritious value.
		Kvas are not widespread anymore because most of the traditional recipes were lost.
	www.winne.com /russia/bf06.html (640 words)

	Kvas
		When the kvas begins to foam violently, strain it through cheesecloth, pour into sturdy bottles containing 3-4 raisins, cork tightly, and after 2-3 hours at room temperature, put them in the fridge.
		After 2-3 days the kvas will be ready to drink.
		You can drink kvas as a cold beverage, you can add a leaf of pepper mint, it will make taste more freshy.
	russian-crafts.com /recipes/kvas.html (255 words)

	Rus: Kvas the Mother of All Rus Food and Drink
		Kvas is the most favorite along being refreshing of all Russian beverages.
		It is the superb gustatory qualities of kvas that has surprised foreign visitors to the Rus for centuries.
		To increase nutritious value of kvas, it was made from 2 kinds of malt sans sugar.
	www.suite101.com /article.cfm/18592/116378 (416 words)

	Rail Advisor
		Bill Kvas, who represented Simpkins in the case, said it was one of his most satisfying victories, not only because it was a record, but that Simpkins truly deserved every nickel the jury awarded.
		Kvas said that for over 20 years, Simpkins was the loyal soldier of the railroad, doing everything they expected him to do.
		Kvas hopes that the verdict was a message to Northfork-Southern to review its work practices and change so that other employees will not suffer the same crippling consequences.
	www.hunegslaw.com /Rail_Advisor/rail_advisor.html (541 words)

	Russia, Business, Baltics Competition for Coke (Site not responding. Last check: 2007-10-17)
		Today, kvas producers use a syrupy concentrate imported from Germany, and the drink is pasteurized and sold in bottles.
		Kvas is also cheaper, at about 30 santims, or 48 cents, for a 1.5-liter bottle--about half the price of Coke.
		Squeezed into a white frock stained brown with kvas, he won't reveal his recipe but insists it is the closest version of the real thing left in Latvia.
	www.cdi.org /russia/Johnson/6021-10.CFM (716 words)

	Coke vs. Kvas/Kali/Gira
		Kvas was made from locally grown rye, beet sugar, yeast and stale bread in Soviet days; it had a short shelf life, so wasn’t bottled and was sold by the glass from street vendors, often drawing long lines.
		Today, kvas producers use a syrupy concentrate imported from Germany; kvas is now pasteurized and sold in bottles.
		But he conceded the kvas he produces is pasteurized, allowing it to be bottled and giving it a slight mass-produced flavor.
	www.balticsworldwide.com /coke.htm (774 words)

	Favorite beverage of our great-grandmothers article at RusCuisine.com
		Together with sauerkraut, kvas was the only medicine that saved people from scurvy during a long winter without green, as real Russian kvas was made from malt that is notable for rich content of vitamins B. In folk medicine kvas was used for curing cold, dropsy, fever, intestines diseases.
		To increase nutritious value of kvas, it was made from two kinds of malt and without sugar; sometimes people added some honey to "ennoble" the beverage.
		That is the base of kvas making, but kvases differ by different kinds of flour, cold or hot water; some people liked to add sugar, raisins, honey, mint or molasses.
	www.ruscuisine.com /articles/index.php?article=15 (389 words)

	William Kvas
		WILLIAM KVAS is a nationally recognized trial lawyer who has devoted his legal career to assisting injured individuals, appearing as counsel in over thirty states.
		Kvas graduated from the Carlson School of Management and received a Juris Doctor degree from the University of Minnesota Law School.
		Kvas possesses an A/V rating from Martindale-Hubble, the highest possible ranking for both legal ability and ethics.
	www.hunegslaw.com /html/william_kvas.html (264 words)

	Kvas recipe at RusCuisine.com
		Kvas is one of favorite refreshing Russian beverages.
		Kvas was very cheap and this, partly, explains its popularity.
		Kvas has to be monitored at this point.
	www.ruscuisine.com /cooking-recipes/index.php/Beverages/?recipe=39&offset=12 (235 words)

	Favorite beverage of our great-grandmothers at Russian Foods .com (Site not responding. Last check: 2007-10-17)
		Kvas was very cheap and this, partly, explains its popularity, therefore it served as stock for many daily dishes: turya, balanda, okroshka
		There are many recipes of kvas, but, in general, they have the same ingredients, just in different proportions: malt, rye or wheat flour, boiling water.
		That is the base of kvas making, but kvases differ by different types of flour, temperature of water; some people liked to add sugar, raisins, honey, mint or molasses.
	www.russianfoods.com /cuisine/article0000D/default.asp (374 words)

	Kievan Rus Database (Kvas') (Site not responding. Last check: 2007-10-17)
		A common drink of Kievan times was kvas, a very lightly fermented, almost non-alcoholic beer.
		It was made from rye, barley or other grains, or even from leftover pastry or bread flour or crumbs.
		Home-made kvas is nowadays fermented from malted rye, barley or wheat and rye, wheat or buckwheat flour or from pastry, bread or rusks.
	members.aol.com /ingigerthr/KvasX.html (89 words)

	Russian food - Soups - traditional food in Russia and authentic Russian recipes and cuisine -- WayToRussia.Net Guide to ...
		Serve with chopped garlic in your soup bowl and a fresh piece of bread and butter...
		Ingredients : 1 l kvas, 300 g potatoes, 60 g carrot, 30 g turnip, 60 g red radish, 70 g onion springs, 160 g cucumbers, 90 g sour cream, 3 eggs, dill, salt, sugar to taste.
		Kvas and sour cream if you are not sure you will eat everything.
	www.waytorussia.net /WhatIsRussia/RussianFood/Soups.html (1056 words)

	BLATHER :: ENTRIES
		Kvas is a Soviet-era soft drink, and let's just pause right there and admire the phrase "Soviet-era soft drink," shall we?
		According to the AP in a piece datelined Riga, Latvia, "The drink used to be made from locally grown rye, beet sugar, yeast and stale bread.
		This isn't to say that kvas aficionados haven't changed with the times.
	www.billbarol.com /blog/000074.html (175 words)

	Kvas: The Sweet Drink of Kiev - Gridskipper
		Summer is here and in Kiev that means it's time to take your shirt off and knock back a tall cool cup of Kvas, a mildly alcoholic drink made from fermented fl bread.
		Ukrainians swear Kvas can sure whatever ails you, from a hangover to scurvy, and is the best way to cool down on a hot day.
		Kvas tastes like a wheaty, beery, sort of fizzy sweetened iced tea.
	gridskipper.com /travel/.../kvas-the-sweet-drink-of-the-kiev-187684.php (279 words)

	Historical Brews at Kvas
		The new beer restaurant Kvas is in many ways not dissimilar to the well-established Durdin microbrewery chain.
		But while Durdin stays indoors with a turn-of-last-century parlor design, Kvas recreates an outdoor setting with its cityscape theme.
		Kvas' diminutive entry-level room is dominated by the salad bar: 190 rubles for all you can eat.
	www.themoscowtimes.com /stories/2006/10/18/019.html (239 words)

	Eating in with James Martin Mint Kvas Tech execs collect fine wine Celebrating the good life 7 secrets for traveling ...
		It could be made from grain and malt, but was often made from leftover dark bread soaked in hot water and allowed to ferment for a few hours; sugar, fruit or honey was customarily added as a sweetener.
		The finished brew could be drunk on the spot or bottled for later use; in some households a part of the brew served as a fermented stock for soups.
		Although Russians drink kvas as a cold beverage, it may also be used as a cold-soup stock in okroshka (chilled vegetable soup with meat) or botvinia (green vegetable soup with fish).
	www.turkishdailynews.com.tr /archives.php?id=22174 (3802 words)

	Foodgeeks.com: Recipe for Ukrainian Lemon Kvas (Fizz)
		It came in many flavors, depending on its base: rye bread, beets, cranberries, maple syrup, and so forth.
		Rye kvas and beet kvas were used in soups, while fruit and berry drinks were beverages.
		Lemons were highly prized, so lemon kvas is an excellent example of this delicacy.
	foodgeeks.com /recipes/recipe/19968,ukrainian_lemon_kvas_fizz.phtml (88 words)

	Kvas Drink Food Recreation
		Quite fittingly, Kvas serves the brewed rye-bread drink kvas (40 rubles), and also numerous other traditional brewed beverages, including three sorts of hopped...
		One of the authentic touches was Kvas, a Russian fermented fruit drink made with lemon peels, lemon juice, honey, water, sugar and yeast.
		a cold Polish beet soup, red beet paratha, fried Indian beet bread, and batzaria salata, a Greek beet salad, washed down with the Russian beet drink kvas.
	www.iaswww.com /ODP/Recreation/Food/Drink/Kvas (214 words)

	Russian Malt Beverage "Rye Kvas" at Russian Foods .com
		Russian Malt Beverage "Rye Kvas" at Russian Foods.com
		Rye Malt is as popular in Russia, as Coca-Cola is in America.
		In all probability, the Slavs knew about Kvas long before the foundation of the...
	www.russianfoods.com /showroom/product01422/vendor003E7/default.asp (67 words)

	Find Kvas at myEweb.com (Site not responding. Last check: 2007-10-17)
		Burakovyi Kvas (Fermented Beet Juice) Recipe from the Recipes 4U collection
		Recipes 4U Home ---------------- Burakovyi Kvas (Fermented Beet Juice) Recipe : Recipes 4U ---------------- This Drink Recipes section offers something for everybody, from Dry Martini to Bl...
		Love loafers and kvas Full site access cropped with photos, catnap video, swiftest and chat.
	uk.myeweb.com /web/index.php?qry_str=Kvas (175 words)

	Uncle Bill's Kvas (Cold Cucumber Soup) Recipe \| Recipezaar
		In a medium size saucepan, add potatoes, cover with water and cook until done, about 20 minutes.
		Just before serving, add 6 ice cubes and let chill for about 10 minutes.
		Get instant nutritional analysis of your favorite recipes with Premium Membership.
	www.recipezaar.com /131804 (227 words)

	AOH food - Beet kvas
		Title: Beet kvas Categories: Ukrainian, East-euro, Ethnic, Beverages, Vegetable Yield: 2 Quarts 4 lb Beets,
		Place the grated beets in alarge crock and cover with the lukewarm water.
		If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.
	artofhacking.com /aohfood/34000/34661-beetkvas.htm (139 words)

	Burakovyi Kvas (Fermented Beet Juice) Recipe from the Recipes 4U collection
		Burakovyi Kvas (Fermented Beet Juice) Recipe : Recipes 4U
		This Drink Recipes section offers something for everybody, from Dry Martini to Blueberry Ginger Beer.
		Eating seven apples on Saturday night instead of one a day just isn't going to get the job done.'
	www.recipes-4u.co.uk /drink/Burakovyi-Kvas--Fermented-Beet-Juice-.html (245 words)

	Kantonal Verband Aargauischer Samaritervereine
		Der Kantonalverband Aargauischer Samaritervereine (KVAS) ist für Sie da.
		Als Dachorganisation unterstützen wir die Samaritervereine des Kantons Aargau mit Aus- und Weiterbildungskursen für Vereinskader, mit Beratungen, mit Öffentlichkeitsarbeit und mit Kontakten zu kantonalen Behörden.
		Der Kantonalverband Aargauischer Samaritervereine (KVAS) ist seit 3.
	www.samariter-aargau.ch (94 words)

	Home
		Hunegs, Stone, LeNeave, Kvas and Thornton, P.A. Representing Railway Labor for Over a Half Century
		Meet the Attorneys - An experienced team with the skill and knowledge to properly represent you and your family.
		Contact Us - If you have questions, comments or would like to have additional, free of charge, information click on the “Contact Us” button or link.
	www.hunegslaw.com (106 words)

	Amazon.com: Kvas: Books (Site not responding. Last check: 2007-10-17)
		The 2007-2012 World Outlook for Large Liquid-Immersed Power Transformers without Load-Tap-Changing of 30,001 KVA, OA (50,001 KVA, Top FOA) to 100,000 KVA, OA (167,000 KVA, Top FOA) by Philip M. Parker (Paperback - Oct 13, 2006)
		The 2007-2012 World Outlook for Large Liquid Immersed Power Transformers without Load-Tap-Changing of 10,001 KVA, OA to 30,000 KVA, OA (50,000 KVA, Top FOA) by Philip M. Parker (Paperback - Oct 13, 2006)
		The 2006-2011 World Outlook for Subsurface and Subway-Type, Single-Phase, Liquid-Immersed Distribution Transformers with Maximum 500 KVA Excluding General-Purpose Types and Parts (Spiral-bound - April 5, 2005)
	www.amazon.com /s?ie=UTF8&keywords=Kvas&tag=betweenplanet-20&index=books&link_code=qs&page=1 (404 words)

	Kvas -- TerraFly Point-Data - Info/Maps/Images of a Location (Site not responding. Last check: 2007-10-17)
		Kvas -- TerraFly Point-Data - Info/Maps/Images of a Location
		See also: Release 1.0 Point Data; Printer-friendly report
		Custom search and PointData pages of nearby places: KVAS-AM Astoria Kvas Englund Marine Supply Duane V Jue DDS - Jue Duane V DDS Lee Spangler - Area Properties Inc Coachs Corner Sports Cards HOTEL ELLIOT COMFORT SUITES ASTORIA
	tfdata.cs.fiu.edu /qGNRzLatqEz46.189632qAzLongqEz-123.827286qAzplace_NameqEzKvas (266 words)

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