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| | Forest Products Laboratory -- Forest Service -- USDA (Site not responding. Last check: ) |
 | | Li, J., Chai, X.S., and Zhu, J.Y., (2003), “Simultaneous and Rapid Determination of Hydroxide, Carbonate, and Sulfide Concentrations in Kraft Liquors,” U.S. Patent Pending. |
 | | Zhu, J.Y., Chai, X.S., and Li., J., (2002), “An ATR-UV Sensor for Simultaneous On-Line Monitoring of Sulfide, Hydroxide, and Carbonate in Kraft White Liquors During Mill Operations,” Accepted for presentation at the 2002 TAPPI Engineering conference, San Diego, CA, September. |
 | | Zhu, J.Y. and Chai, X.S., (1998), "Multiple Headspace Extraction Gas Chromatography for the Study VOC Emissions in Kraft Mills," Presented at the 22nd International Symposium on Chromatography, Rome, Italy, September. |
| www.fpl.fs.fed.us /rwu4710/bios/zhu.html (3247 words) |
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