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| | Antiguan Cuisine - CookbookWiki (Site not responding. Last check: 2007-11-01) |
 | | In cities like Saint Mary and Saint Phillip, the local dishes include a wide range of fish meals, especially prepared as grilled fillets and cold meals like the cold cut plate (with roast Beef, Ham, Turkey, cheese with greens and baked bread), which are a specialty of the local cooks and chefs. |
 | | The diversity of vegetables and cereals found in Antigua and Barbuda is also noticed in the delicious dishes belonging to their cuisine. |
 | | On Christmas, the city is full of tourists who are delighted by the exotic dishes, like the big banana jumbo dog, the brushetta, fillets or fresh local fish, roast Beef and grilled chickens, served with the local coconut, banana, various pastas, tossed greens and vegetables with local herbs and spices or local breads and dips. |
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