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| | Vegetarians in Paradise/Mango History, Mango Nutrition, Mango Recipe/Mango Folklore |
 | | Mango chutney, an Indian condiment made from green mango, brown sugar, vinegar, hot peppers, and ginger is probably the most well known dish that employs the mango. |
 | | The color of the mango's thin, inedible skin varies considerably, depending on variety, from all yellow, red on one side and green on the other, all green with a touch of color, to others that may be quite colorful with areas of red, green, and yellow. |
 | | Mangoes possess the phenols quercetin, isoquercitfin, astragalin, fisetin, gallic acid, and methylgallat. |
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