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 | | Owner Marc speaks equally as fondly of his wine expert pal Alan. |
 | | Marquis au Chocolat is an ultra rich cake-like dessert with chocolate genoise, chocolate ganache, baked hazelnuts and chocolate leaf. Marc also now sells Padovani chocolates handmade on Oahu and he has a freezer full of Haagan Dazs ice cream along with ports, dessert wines and even a 1917 Madeira. |
 | | Wine bar: 80 different wines by the glass, gourmet cheeses, beers, spirits, ports and desserts all go along with a calendar of live jazz, acoustic, country, open mic, belly dancing and more from 4 p.m. |
| www.mauinews.com /story.aspx?id=18068 (935 words) |
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