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SEE Magazine: April 7, 2005 (Site not responding. Last check: 2007-10-11) |
 | | Clearly Matahari is striving for a polyglot exoticism with its diversely Asian menucomprising Chinese, Malaysian, Thai, Vietnamese and "fusion" comestiblesbut jasmine incense is not part of this enterprise. |
 | | Mataharis version was long on crispy, short on flaky and a little chintzy on curry sauce, but still delicious. |
 | | Gado-gado is an Indonesian salad with sprouts, hardboiled egg, sprouts, onions, sprouts, potatoes and fried tofu in a peanut sauce. |
| www.seemagazine.com /Issues/2005/0407/menu.htm (960 words) |
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