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| | The McRib: Is it more myth than a sandwich? - Columbia Missourian (Site not responding. Last check: 2007-11-06) |
 | | What’s odd is that the McRib is not made of ribs, but composed of boneless meat molded to resemble ribs. |
 | | “The McRib is made with a tender, boneless pork patty, covered in a hickory barbecue sauce,” says Julie Pottebaum, a McDonald’s Corp. representative. |
 | | There aren’t any additives in the McRib, she said, but it has some extras, such as 10 grams of sugar from the sauce. |
| www.digmo.com /taste/story.php?ID=11209 (896 words) |
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