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| | Simply Recipes: Chipotle Meatballs Recipe |
 | | We came across this recipe for Chipotle Meatballs recently in the New York Times (a corrected version of the recipe) and it sounded so good we gave it a whirl. |
 | | Divide meatballs among four dinner plates, leaving sauce behind. |
 | | Then when the polenta is done simmering, stir in the corn, mix, and spoon the whole shebang into an oiled pan, let it cool, then slice it, grill the slices, and serve them alongside the meatballs with some of the sauce drizzled over. |
| www.elise.com /recipes/archives/001756chipotle_meatballs.php (1201 words) |
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