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Topic: Migas

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	Migas - The Boston Globe
		Depending on the region, Spanish migas consist of day-old bread, garlic, smoked paprika, and olive oil (Extremadura) or all...
		Depending on the region, Spanish migas consist of day-old bread, garlic, smoked paprika, and olive oil (Extremadura) or all that plus chorizo or bacon and fried eggs (Pyrenees).
		Ubiquitous in Texas, migas are a rare sight on Boston menus, but Elizalde says the dish had an instant fan base among ex-Southerners.
	www.boston.com /ae/food/articles/2006/08/02/migas (338 words)

	JewishEncyclopedia.com - IBN MIGAS, JOSEPH (JEHOSEF) BEN MEÏR HA-LEVI:
		Among the pupils of Ibn Migas may be mentioned his son, R. Meïr, whose son Isaac is mentioned by Judah al-Ḥarizi ("Taḥkemoni," xliv.; see also D. Cassel in "Zunz Jubelschrift," p.
		That Joseph ibn Migas was a teacher of Maimonides—who was only six years old at the time of Joseph's death—is an old error (see Menahem Meïri, "Bet ha-Beḥirah," in Neubauer, "M. C." ii.
		Of Joseph ibn Migas' works may be mentioned: (1) Responsa (Salonica, 1791; Warsaw, 1870), two hundred and fourteen of which were collected by Joseph Elijah ha-Levi, partly translated from the Arabic, and published from a poor manuscript.
	www.jewishencyclopedia.com /view.jsp?artid=32&letter=I (0 words)

	MIGAS - Making a difference!
		MIGAS may use and disclose your personal information for the primary purpose for which it is collected, for reasonably expected secondary purposes which are related to the primary purpose and in other circumstances authorised by the Privacy Act.
		MIGAS personnel are required to respect the confidentially of personal information and the privacy of individuals.
		MIGAS takes steps to protect personal information held from misuse and loss and from unauthorised access, modification or disclosure (eg, by use of physical security and restricted access to electronic records).
	www.migas.com.au /privacy.htm (0 words)

	More Mexican Food—Migas: Texas Monthly December 2004
		In Deep Ellum, the migas destination is a Mexican cafe and beer joint known as Pepe’s and Mito’s, where the soothing dish mingles eggs, chopped tomato and onion, and crispy tortilla strips, all drizzled with a smooth ranchero sauce.
		Wide, crispy strips of corn tortilla and big pieces of shredded chicken breast are scrambled with eggs and the restaurant’s mellow, tomatoey “migas sauce,” then buried under melted white cheese and served with fried potatoes and creamy, lard-laden refried beans.
		Migas means “crumbs” in Spanish, but the version at refined Rustika Cafe and Bakery is nothing to throw to the birds.
	www.texasmonthly.com /2004-12-01/webextra7.php (0 words)

	Mexican Egg Scramble Recipe - Mexican Food
		Migas (MEE-guhs) is a Tex-Mex creation, a mixed bag that always includes eggs and bits of corn tortillas but that could also include any number of extras.
		This Mexican egg scramble, or Migas, recipe hits the spot with a minimum of time and effort, using whatever scraps of Mexican ingredients are hiding in the fridge.
		I like my migas to be replete with fresh sauteed vegetables and tomatoes, punched up with some fresh jalapeno, and accented with some cheese, but not too much.
	www.bellaonline.com /articles/art44737.asp (0 words)

	Recipe - Migas with Fresh Tortillas
		Migas (pronounced MEE gahs) is a Tex-Mex tangle of eggs, bits of corn tortilla, and a host of savory ingredients, from fl beans, chorizo and cheese to salsa, avocado and chiles.
		The word, migas, in fact, is derived from the Spanish word for crumbs.
		Chop the onion, green chiles, tomato, avocado and cilantro before you start the migas so they'll be ready when you need them.
	www.texascooking.com /recipes/migaswfreshtort.htm (0 words)

	Breakfast Tacos and Migas in Austin - Austin - Chowhound
		The chorizo bits were delicious, and the migas was also littered with ideal levels of tomato, onion, and fresh jalapeno.
		The migas were so-so, but pretty watery, and the eggs were not mixed well; the cheese was hiding somewhere, I could not find it.
		Migas are typically served with refried beans, and corn or flour tortillas are used to enfold all of the ingredients into delicious migas tacos.
	www.chowhound.com /topics/357620 (0 words)

	Dr. John Migas, MD - Internal Medicine - Iowa City, IA
		John Migas, MD An Internal Medicine Doctor in Iowa City, Iowa (IA)
		Migas practices Internal Medicine in Iowa City, Iowa.
		See what other patients of John Migas, MD are saying.
	www.healthgrades.com /directory_search/physician/profiles/dr-md-reports/Dr-John-Migas-MD-DDF85FCF.cfm (0 words)

	ABC.es Hemeroteca: urda celebra el domingo el xxii concurso nacional de migas
		Todo está preparado para la celebración del XXII Concurso Nacional de Migas, que tendrá lugar el próximo viernes, festividad de la Inmaculada, en el campo de fútbol de la localidad.
		A las doce del mediodía, el Ayuntamiento ofrecerá unas migas preparadas con doscientos panes, degustándose a su vez productos típicos de esta tierra, como queso, chorizo y mazapanes, regado todo ello con vino manchego.
		Cada concursante deberá hacer como mínimo unas migas con tres panes, que podrán ser degustadas y repartidas entre los asistentes, corriendo por su cuenta todos los ingredientes que se precise para su elaboración, así como aquellos que el participante considere deban acompañar a sus migas.
	www.abc.es /hemeroteca/historico-04-12-2002/Toledo/urda-celebra-el-domingo-el-xxii-concurso-nacional-de-migas_147652.html (0 words)

	migas recipe \| breakfast recipes \| casserole recipes
		Sprinkle the cilantro over the eggs, if you like.
		Serve the migas immediately with warm flour tortillas and more salsa or picanté sauce.
		Migas may also be cooked by scrambling eggs, then warming the eggs and chips in warm ranchero sauce.
	www.recipegoldmine.com /breakcass/breakcass26.html (0 words)

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