| |
| | Rice -- Facts, Info, and Encyclopedia article |
 | | The processed rice seeds are usually boiled or steamed to make them edible, after which they may be fried in oil, or butter, or beaten in a tub to make (additional info and facts about mochi) mochi. |
 | | Rice, like other (Grass whose starchy grains are used as food: wheat; rice; rye; oats; maize; buckwheat; millet) cereal grains, can be puffed (or popped). |
 | | This article is about the food grain, not the (Establishment where a seat of higher learning is housed, including administrative and living quarters as well as facilities for research and teaching) university or (additional info and facts about Condoleezza Rice) Condoleezza Rice; see also (additional info and facts about rice (disambiguation)) rice (disambiguation). |
| www.absoluteastronomy.com /encyclopedia/r/ri/rice.htm (2192 words) |
|