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Topic: Mushy peas

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	Mushy peas - Wikipedia, the free encyclopedia
		Mushy peas are dried marrowfat peas which are first soaked overnight and then simmered until they form a green lumpy paste (the better the mushy peas, the less obviously bright the colour - peas with few additives tend to form a more grey-green end product).
		They are a very traditional northern English accompaniment to fish and chips, or in the North West are commonly served as part of the popular snack of pie and peas (akin to the Australian pie floater, although using mushy peas instead of a thick pea soup) and are considered a part of traditional British cuisine.
		Mushy peas can be bought in tins; one of the most popular brands is Batchelors.
	en.wikipedia.org /wiki/Mushy_peas (277 words)

	Pea - Wikipedia, the free encyclopedia
		A pea is the small, edible round green bean which grows in a pod on the leguminous vine Pisum sativum, or in some cases to the immature pods.
		Fresh peas are often eaten boiled and flavoured with butter and/or spearmint as a side dish vegetable.
		In the United Kingdom, dried, rehydrated and mashed marrowfat peas, known by the public as mushy peas, are popular, originally in the north of England but now ubiquitously, and especially as an accompaniment to fish and chips or meat pies, particular in chippies or fish and chip shops.
	en.wikipedia.org /wiki/Pea (1045 words)

	Cheese Soufflés: British Recipes
		Mushy peas are dried marrowfat peas which have been soaked overnight and then boiled.
		In a large basin, soak the peas overnight (or for at least 4 hours) in three times their volume of cold water, with the bicarbonate of soda.
		Bring to a boil and then reduce the heat to simmer for approximately 1 - 2 hours stirring from time to time, until the peas are cooked and have fallen to a softened mush.
	www.britannia.com /cooking/recipes/mushypeas.html (183 words)

	NPR : Peas Offering: A Cool Soup in Spring Green
		Not your autumnal pea soup, the one with the big ham bone and the root vegetables that you simmer from sunup to sundown and freeze in giant batches to sustain you through the long dark days of winter.
		Prolonged heat and acid destroy the fragile pigment (hence the olive-brown and mushy peas of reviled memory).
		Peas are naturally sweet, but I find that sweating some shallots in butter to flavor the broth for the soup underscores that sweetness beautifully.
	www.npr.org /templates/story/story.php?storyId=5345199 (1007 words)

	Wordwizard Clubhouse - Peas (Site not responding. Last check: 2007-10-25)
		The more particular name is to distinguish them from field peas, cow peas, snow peas, sugar-snap peas, split peas, yellow peas, fl-eyed peas, crowder peas, chickpeas, goober peas (peanuts), pigeon peas, beach peas, marrowfat peas, mushy peas,...
		And here's a useless pease of information for anyone who is interested: The singular "pea" is an originally incorrect backformation from the singular "pease" (originally French), which was taken to be plural, thus demanding the singular "pea".
		'Pea' is a wrong back-formation from what was thought to be a plural but actually was a singular ('pisum' in Latin or 'pois' in French).
	www.wordwizard.com /ch_forum/topic.asp?TOPIC_ID=18267 (505 words)

	Allrecipes \| More Recipes Like This \| Mushy Peas I (Site not responding. Last check: 2007-10-25)
		Peas combine with sauteed garlic and onions, and then simmer with a bit of chicken stock until tender.
		Snow peas and sliced mushrooms are tossed with sesame seeds and teriyaki sauce.
		Sugar snap peas are quickly fried with green onion and garlic, and tossed with fresh mint leaves.
	mrlt.allrecipes.com /mr/50281.asp (324 words)

	PEAS ON TOAST
		Peas: It would be funny if they did though.
		Peas: His last post was him bitching about her leaving fresh paint all over the house, ‘cos she’s an artist and her dubious nose ring.
		Peas: Well if he is, then there is still going to be chaos.
	mushypeasontoast.blogspot.com (5989 words)

	Extract revised for OED Online - BBC Balderdash and Piffle - Oxford English Dictionary
		In south Yorkshire a portion of mushy (‘mooshy’) peas is popular with fish and chips.
		These are sold in cartons but if made at home dried peas are soaked overnight and boiled until the liquid gets into the pea and it becomes soft.
		Mutton stew and mushy peas would have been the sailors' victory feast, had not the ship turned turtle and sunk before the eyes of the king.
	www.oed.com /bbcwords/mushy-new.html (149 words)

	My Mushy Peas (Site not responding. Last check: 2007-10-25)
		I like mushy peas with battered fish, above, but this version also stands up as a dish on its own, maybe with a bit of chopped ham or bacon thrown in to make a supper of it.
		The combination of mealy dried peas and sweet frozen peas (or fresh ones later in the summer) is pea heaven.
		Drain the peas, reserving some of the cooking liquid but discarding the onion and carrot, if used, and place in a food processor with the butter.
	www.rivercottage.net /recipes/recipe_print.jsp?ref=recipes.200304283102 (183 words)

	Wherry and Sons UK - Suppliers of Marrowfat Peas
		In the UK they are traditionally used for canning, or as many of us would recognise them, mushy peas with fish and chips.
		As a spring sown field pea (pisum sativum) they are sown in March and harvested in August, some 12 to 18 days after yellow or blue peas.
		Peas are processed to a high specification at our facility in Bourne and packed into a variety of bag sizes ranging from 12.5 kg up to 1000kg bulk bags.
	www.wherryandsons.com /food_products/marrow.html (248 words)

	VLC VS8 - Coven Cookery (Site not responding. Last check: 2007-10-25)
		Mushy peas are a frequent side dish at the Coven table.
		Bring a shallow pot of salted water to a boil and cook peas until tender, about 3 minutes.
		Drain peas and process with other ingredients in a food processor or blender until well blended.
	www.virtualunatics.com /extras/cookery/peas.htm (152 words)

	PEAS MUSHY IN THE MIDDLE, BUT SEX SELLS By DAN AQUILANTE - New York Post Online Edition: Entertainment (Site not responding. Last check: 2007-10-25)
		SEX with a side of Black Eyed Peas was on the menu at Madison Square Garden's Theater Friday when the Pussycat Dolls joined forces with the Grammy-winning hip-pop band for a one-night stand.
		Those songs are the reason the band is enjoying the kind of success it is; unfortunately, the Peas just don't have enough of them in their songbook to play a full-length headlining concert.
		The Peas came on strong and finished strong, leaving the entire center of the concert a soft-boiled snooze where the MCs, as well as their backing band, took lengthy solos.
	www.nypost.com /entertainment/64981.htm (364 words)

	Mushy Peas - Icons of England
		Marrowfat peas are mature peas that have been allowed to dry out naturally in the field, rather than be harvested in their prime of youth like the garden pea.
		Their unusual name comes from the Japanese who introduced the maro pea 100 years ago, encouraging us to grow nice fat maros in the suitable English climate.
		The dried marrowfat peas are soaked overnight in water and bicarbonate of soda.
	www.icons.org.uk /nom/nominations/mushy-peas (283 words)

	Cookbook:Mushy Peas - Wikibooks, collection of open-content textbooks
		Mushy Peas is a popular and characteristic British dish that has helped to give British cooking its well-deserved reputation.
		Mushy peas are often served with fish and chips.
		Boil the peas for a really long time, at least so they fall apart and/or turn grey-brown.
	en.wikibooks.org /wiki/Cookbook:Mushy_Peas (126 words)

	Mushy Peas I - All Recipes - Side Dish
		Add frozen peas, and cook for 3 minutes, or until tender.
		Drain peas, and transfer to a blender or large food processor.
		Add cream, butter, salt and pepper to peas, and process until blended, but still thick with small pieces of peas.
	sidedish.allrecipes.com /az/mshyps.asp (134 words)

	Mushy Peas
		This is a close relative to the Pea and Ham Soup in January.
		I have consulted my mother-in-law on this as she produces the best mushy peas I have had.
		The peas need to be covered with two to three times their volume of boiling water.
	www.wight.co.uk /food/recipes.99/11.99 (273 words)

	Roadfood.com Forums
		The best mushy peas come from chippies, and are best eaten with a big bit of battered of cod and some fat chips drenched in vinegar out of newspaper
		British mentor-guy Giles says hopefully 'I like mushy peas...', she grumbles 'You're the reason we had to have pilgrims in the first place!'
		I can't be the only one that thinks that looks GOOD, can I? I like peas, and the picture looks good, but when I read the recipe using bicarbonate of soda to treat the peas, it sort of made me wonder.
	www.roadfood.com /forums/post.asp?method=Reply&TOPIC_ID=2990&FORUM_ID=16 (597 words)

	Home-made pheasant sausages on mushy peas with onion gravy (serves eight)
		Soak the peas overnight in enough water to cover, with 1tsp of bicarbonate of soda added.
		Strain and wash the peas and put in a pan with water to cover, add the remaining bicarbonate of soda and the salt.
		Serve the sausages on top of the peas, surrounded by the onion gravy.
	www.caterersearch.com /Articles/Article.aspx?liArticleID=200230 (223 words)

	Mushy Peas, 01/12/04, ROY'S BLOG OF COMPLETE RANDOMNESS
		This one time mushy peas pushed me out of the way of a speeding train.
		I only like Mushy pea's because they provide good material for 'The Fast Show'.
		u lot are weird talkin bout mushy peas from boshball bollocks by boshball on this entry
	blogs.warwick.ac.uk /roybhakta/entry/mushy_peas (422 words)

	GirlAlive - The British Food Experience (Site not responding. Last check: 2007-10-25)
		In Great Britain, most people are used to the starchier marrowfat peas, cooked to the point of mushiness.
		The label showed that the mushy peas are almost as healthy as any peas you buy fresh, even if there's a bit more sodium.
		I like regular peas more I think, but I have no problem buying and serving more mushy peas with dinner.
	www.girlalive.com /food/005.html (221 words)

	Independent Online Edition > Recipes (Site not responding. Last check: 2007-10-25)
		The peas aren't really mushy, but a posher version made with frozen peas.
		To make the mushy peas, heat half the butter in a pan and cook the onion gently in it until it is soft.
		Serve hot with the pea purée and wedges of lemon or malt vinegar.
	enjoyment.independent.co.uk /food_and_drink/recipes/article333169.ece (268 words)

	Mushy peas... - Tropical Fish Forums (Site not responding. Last check: 2007-10-25)
		When I feed my platys frozen peas, i get a test tube and fill it with tank water.
		Put the pea in for like 5 minutes, swirling it round every minute or so, then simply shell it, squash it into a few pieces in my fingers and drop it in
		I put the green peas into some boiling water and leave for a few minutes.
	www.fishforums.net /index.php?showtopic=76241 (422 words)

	Bush's $2m mushy peas - www.smh.com.au
		The political fiction was always going to be hard to maintain, but even by the standards of the President of the United States of America - and a Texan at that - Friday's visit to Sedgefield was quite a performance.
		Two jumbo jets, two liveried presidential helicopters, four more US Navy helicopters, a motorcade of limousines, 200 US secret service agents and 1300 English police were required to unite Mr Bush safely with his fish and mushy peas.
		They started with leek and potato soup, followed by the fish and chips and mushy peas, and lemon creme brulee for pudding.
	www.smh.com.au /articles/2003/11/22/1069027391752.html (774 words)

	Mushy Peas II - All Recipes - Side Dish
		Mushy Peas II - All Recipes - Side Dish
		Stir in butter, and season with salt and pepper.
		Find recipes that go with: "Mushy Peas II"
	sidedish.allrecipes.com /az/MshyPsII.asp?rss=3 (100 words)

	Irish "Matter Of Fact Peas" (Mushy Peas) Recipe
		You can also buy these peas canned but they are quite expensive and are so easy to make.
		These peas are also common in England as Pub Fare.
		I'm not a big fan of mushy peas but I made these for my husband and kids to have with fish and chips and they thought they had died and gone to heaven.
	www.recipezaar.com /21182 (463 words)

	Black Eyed Peas - Not mushy yet - Tiscali Music News (Site not responding. Last check: 2007-10-25)
		Although the content of this site will be accessible in any browser, please consider upgrading to a web standards-compliant browser such as Firefox, Netscape, Opera, or Internet Explorer to better enjoy the new design and functionality of our site (all links open in a new window).
		American hip-hop band Black Eyed Peas have celebrated their sixth week at the top of the singles chart.
		The Peas denied former Destiny's Child singer Beyonce the top slot with her new single "Baby Boy", featuring Sean Paul, which entered at number two.
	www.tiscali.co.uk /music/news/031013_black_eyed_peas.html (390 words)

	Pea-phobic woman to appear on TV - Slashfood
		That humble little green vegetable, the defenseless legume holds little fear for most (unless it's mushy peas, which is little more than the devil's snot) but there is a woman in England who has a phobia.
		Louise Arnold, 35, of Bishops Cleeve, near Cheltenham in the UK is so terrified of the small green ones that seeing them on a plate has made her run from restaurants, and she cannot go near the frozen food aisle when out shopping.
		Large sauteed peas with buttwr, salt and pepper are a true delicacy.
	www.slashfood.com /2006/03/21/pea-phobia-woman-to-go-on-tv (1561 words)

	Mushy Peas (Site not responding. Last check: 2007-10-25)
		Microwave the peas in a minimum amount of water (about a tablespoon or two) until they are tender.
		A sprig of mint and/or a garlic clove could be added during the cooking.
		That’d bring it closer to Nigella Lawson’s “Up-market Mushy Peas”.
	www.users.on.net /~kempster/recipes/odds/mushypea.html (82 words)

	Mushy peas - Vegetable dishes - Food & Drink - Virgin.net (Site not responding. Last check: 2007-10-25)
		Mushy peas - Vegetable dishes - Food and Drink - Virgin.net
		You can try stirring in a couple of spoons of mint sauce at the end, just prior to serving.
		Take dried marrowfat peas and place them in a large pot with around four times their volume of boiling water and half a teaspoon of bicarbonate of soda.
	www.virgin.net /foodanddrink/recipes/vegetabledishes/mushypeas.html (132 words)

	Recipe: Minty Mushy Peas
		This is a Jamie Oliver recipe that may be worth a try - no idea how "real" it is! Please report back if you try it.
		Heat the oil in a pan and add the chopped onions, mint, and peas.
		Cover and leave for a few minutes to steam.
	www.recipelink.com /gm/0/63636 (91 words)

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