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Topic: Mustard (condiment)


    Note: these results are not from the primary (high quality) database.


  
 Mustard, Commercial Vegetable Production Guides, North Willamette Research and Extension Center
Condiment mustards, which are generally not irrigated, should be planted on soils with good water-holding capacity without being water-logged, and at locations which have a high probability of spring rains to avoid risk of moisture stress.
Condiment mustard is usually spring planted as early as possible for the variety being used (generally March or April).
Condiment mustard is planted at spacings of 6-8 inches between rows.
oregonstate.edu /Dept/NWREC/mustard.html   (1739 words)

  
 Style Gourmet: Cooking Site
As to condiments, I do confess that my several brands of hot sauce are never far from my grasp, that I hate ketchup, love mustard, and use mayonnaise for my tuna salad sandwiches.
Mustard, which pre-dates most of our other condiments in culinary history, tends to appeal to the 35 and older crowd, though nearly all groups keep mustard on their list at some level.
If he were alive today he would be amused, perhaps enraged, to learn that many Americans value their condiments more than they do the foods the condiments are designed to enhance.
www.stylegourmet.com /articles/024.htm   (1356 words)

  
 Gourmet Food Gifts, Mustards, Sauces, Unusual and Funny Gifts Mustard Museum
You'll enjoy our Museum Gallery, French's Mustard Piece Theater, and of course sampling hundreds of our mustards and sauces with the assistance of one of our Confidential Condiment Counselors.
If you haven't found the perfect Mustard, Sauce or Condiment you can call us at 800-438-6878 or e-mail us at customerservice@mustardmuseum.com to visit with a Confidential Condiment Counselor.
We have the world's greatest selection of mustards, including the award winning mustards from the World Wide Mustard Competition held yearly in Napa Valley, California.
www.mustardmuseum.com   (1356 words)

  
 New Survey Shows What Your Favorite Condiment Reveals About You
Mustard is the condiment that truly ties everyone together—among those surveyed, there are few significant differences in mustard liking among geographic or gender lines.
Half of the consumers who named mayonnaise as their favorite condiment are introverted and are less likely to be competitive, athletic or risk-takers, while the other half rated themselves as the most ambitious of all condiment devotees.
People who prefer horseradish over all other condiment sauces are mostly men who live in the northeast and Midwest and skew toward older consumers, age 55 years and older.
www.foodingredientsonline.com /content/news/article.asp?docid={775bda80-ec02-47ae-8186-2a51e6f812dd}&VNETCOOKIE=NO   (746 words)

  
 eG Forums -> Condiment theft
If stealing condiments is moral outrage, I think we must also look askance at those who accumulate uncounted pachages of soy sauce, duck sauce and mustard from Chinese delivery places.
When we added a condiment station with squirt pumps of ketchup and mustard with those little paper cups, condiment consumption cut by about a third.
These people should be shunned, and their condiments recycle or distributed to the needy.
forums.egullet.org /index.php?showtopic=80374   (3759 words)

  
 Mount Horeb Mustard Museum & Mustard Store
- - - The Curator and the Condiment Counselors of the Mt. Horeb Mustard Museum
Go here for a preview of some of the unique Gourmet Food Gift Ideas and tasty Condiment Specials available in the online mustard store and gift shop.
The Curator and his staff of certified Confidential Condiment Counselors are always on hand to assist your sampling and quest for the more perfect sauce.
www.mustardweb.com   (420 words)

  
 Mustard, Commercial Vegetable Production Guides, North Willamette Research and Extension Center
Condiment mustards, which are generally not irrigated, should be planted on soils with good water-holding capacity without being water-logged, and at locations which have a high probability of spring rains to avoid risk of moisture stress.
Mustard seed used for condiment mustard is harvested by combining after the seed pods are dry, and seed has reached about 12-15 % moisture but before the pods begin to split.
Mustard greens: Approximately 3 to 4 lb of seed per acre are used, depending on variety and use.
oregonstate.edu /Dept/NWREC/mustard.html   (1739 words)

  
 Mustard, Commercial Vegetable Production Guides, North Willamette Research and Extension Center
Condiment mustards, which are generally not irrigated, should be planted on soils with good water-holding capacity without being water-logged, and at locations which have a high probability of spring rains to avoid risk of moisture stress.
Mustard seed used for condiment mustard is harvested by combining after the seed pods are dry, and seed has reached about 12-15 % moisture but before the pods begin to split.
Mustard greens are commonly packaged in 23 to 24-lb bushel baskets, crates, and cartons, 24 packages each; 30 to 35-lb (1.4 bushel and 1.6 bushel) wirebound crates; or, crates and cartons, 12-24 bunches.
oregonstate.edu /Dept/NWREC/mustard.html   (1739 words)

  
 Mustard, Black
The condiment mustard is mainly the ground seed or "flour" made from the seeds of this species.
The condiment mustards of commerce are the ground seeds of these plants, mainly with the seed coats removed.
Black mustard is in general similar to white mustard in growth and appearance.
www.hort.purdue.edu /newcrop/crops/MustardBlack.html   (137 words)

  
 Mustard seed - Wikipedia, the free encyclopedia
The seeds, particularly the white ones, can also be ground into a flour, and mixed to a thick paste with a little water to make the condiment mustard.
The ground mustard powder is usually mixed with ordinary flour to reduce the strength of the resulting condiment.
Indeed, 90% of the world's supplies of mustard seeds are produced in Canada.
en.wikipedia.org /wiki/Mustard_seed   (234 words)

  
 ViewTerms
The seed of the mustard plant is used ground as a seasoning for pickling and sauces, and for prepared mustard condiments.
They are customarily prepared with seasonings and ham, pork or bacon.
An ancient herb, which is a member of the mint family, with pale green leaves and a mild, sweet, oregano-like flavor.
www.tyson.com /UserControls/ViewTerms.aspx?l=M   (349 words)

  
 Medieval Mustard
Mustard is a standard condiment that has been in use for thousands of years.
Mustard is a popular crop in crop rotations, since it enhances yields of wheat and barley, and breaks disease cycles in cereal grains.
Mustard oils are the characteristic flavor components of whole seed, ground mustard, and mustard flour (powder).
www.greydragon.org /library/mustard.html   (349 words)

  
 botanical.com - A Modern Herbal Mustards - Herb Profile and Information
Mustard is used in the form of poultices for external application near the seat of inward inflammation, chiefly in pneumonia, bronchitis and other diseases of the respiratory organs.
Both Mustards afford excellent fodder for sheep, and as they can be sown late in the summer are often used for this purpose after the failure of a turnip or rape crop, the White Mustard being more frequently employed, as it is less pungent, though equally nutritious.
The seeds of the Mustards retain their vitality for a great length of time when buried in the ground, so that after the plants have once been grown anywhere, it is difficult to get rid of them.
www.botanical.com /botanical/mgmh/m/mustar65.html   (349 words)

  
 mustard on Encyclopedia.com
Mustard is classified in the divison Magnoliophyta, class Magnoliopsida, order Capparales, family Cruciferae.
Black mustard seeds are more pungent than the white and yield a yellowish, biting oil (mustard oil) that has also been useful in medicine.
The white mustard is used in some places as forage for sheep and as green manure.
www.encyclopedia.com /html/m1/mustard.asp   (349 words)

  
 The Mustard Species: Condiment and Food Ingredient Use and Potential as Oilseed Crops
Condiment mustard has been principally used with meat or fish dishes, not least to improve or disguise strong flavours or, indeed, off-flavours, before the development of efficient handling of fresh foods or of modern food preservation techniques.
The term 'mustard' is believed to be derived from the early use of seeds as a condiment, the crushed seeds being mixed into a paste with the sweet must of old wine and called 'mustum ardens' or hot must.
Crops for condiment are grown on a smaller scale in Argentina, Australia, the Balkan countries, France, and Italy.
www.mancan.mb.ca /jhemway1.html   (5441 words)

  
 Mustard - Wikipedia, the free encyclopedia
Culinary mustard, most especially the condiment by the same name, but also the seeds and greens.
Mustard gas, a chemical weapon used in war
MUSTARD, an acronym for an experimental spacecraft design
en.wikipedia.org /wiki/Mustard   (5441 words)

  
 MSN Encarta - Search Results - condiment
algae as a condiment, aniseed, capers, cashews, cloves, fennel, horseradish, mustard, vinegar
taste, savor, zest, tang, essence, aroma, relish, piquancy, smack, additive, seasoning, extract, spice, essence, condiment, herb, flavoring, hint,...
Root (botany) : uses : condiments and flavorings: Horseradish
ca.encarta.msn.com /condiment.html   (123 words)

  
 Condiment quotes & quotations
condiments conspire, being reconciled and ameliorated with profusion of oil, the entire comestible making glad the heart of the godly and causing his face to shine.
But the person of spiritual unworth is successfully tempted to the Adversary to eat of lettuce with destitution of oil, mustard, egg, salt and garlic, and with a rascal bath of vinegar polluted with sugar.
Condiments are like old friends-highly thought of, but often taken for granted.
en.thinkexist.com /quotes/with/keyword/condiment   (210 words)

  
 The History of a Condiment
The use of verjuice resulted in a mustard that was less acidic than France had tasted before, and the smooth, suave condiment we call Dijon assumed its place in history.
Two types of mustard seed-white and brown-are ground separately and sifted through silk cloth to separate the husks and the bran from the mustard flour.
By the13th century, mustard was one of the items offered by Parisian sauce-hawkers, who walked the streets at dinner peddling their savory wares.
www.globalgourmet.com /food/egg/egg0796/histcond.html   (210 words)

  
 Condiment Man
When you’re out of ketchup, mustard, or mayo, Condiment Man will be there with the perfect amount of condiment to dollop on your burger, fries, or pizza.
This superhero doesn’t care he may find the end result a disgusting mess, his job is to deliver the condiments, protect the condiments from wasters, and dispense his own brand of Condiment Kicking justice when someone crosses the line.
Welcome to the online home of Condiment Man, an extension of his physical home, the hidden Condiment Cave which happens to be located in his parents’ basement.
www.loeffert.net /condimentman   (177 words)

  
 Condiments on StarChefs
Condiments are a simple, fun way to brighten flavors and add complexity to dishes.
Condiments add sparkle and flavor to a variety of dishes.
We're not talking about ketchup and mustard, of course, but the wide variety of sweet and savory marmalades, salsas, fruit sauces, and tapenades.
starchefs.com /condiments/html/index.shtml   (86 words)

  
 Allrecipes Cook's Encyclopedia condiment
Ketchup and mustard are two of the most popular condiments.
allrecipes.com /advice/ref/ency/terms/5984.asp   (66 words)

  
 What A Collection! A Great Member WACWebsite!
Lots of condiment packets such as ketchup, mustard, relish, mayonnaise, hot sauce, etc, etc. NO dipping tub containers NO spices NO salt pepper or sugar
http://www.miniband.com/condiment I collect condiment packets to document a small mundane detail about the times in which we live.
In this state, the packets can be enjoyed for many hundreds of years.
www.whatacollection.com /page.php?k=324   (112 words)

  
 Condiment Dispenser, Condiment Organizer - Displays2go
This condiment dispenser has three slots that hold all your condiments.
The condiment dispenser has a hinged top for easy stocking of items.
This countertop condiment organizer display is 9"wide x 8"deep x 12"high.
www.displays2go.com /product.asp?ID=4113   (208 words)

  
 Condiment manufacturer, Relishes, Ham Glaze, Maple Syrup, Pepper Mustard
Condiment manufacturer, Relishes, Ham Glaze, Maple Syrup, Pepper Mustard
www.howardfoods.com   (19 words)

  
 MUSTARD
Prepared mustard is a thick condiment, a yellow or yellow-brown paste with a sharp taste that is prepared from the ground mustard seed.
Mild white mustard grows wild in North Africa, the Middle East and Mediterranean Europe and has spread farther by long cultivation; brown mustard, originally from the foothills of the Himalaya, is grown commercially in the U.K., Canada and the U.S.; black mustard in Argentina, Chile, the U.S. and some European countries.
Mustard greens, the leaves of the mustard plant, are one of the greens considered to be an essential element in soul food.
www.yotor.org /wiki/en/mu/Mustard.htm   (627 words)

  
 mustard on Encyclopedia.com
Mustard is classified in the divison Magnoliophyta, class Magnoliopsida, order Capparales, family Cruciferae.
The white mustard is used in some places as forage for sheep and as green manure.
Black mustard seeds are more pungent than the white and yield a yellowish, biting oil (mustard oil) that has also been useful in medicine.
www.encyclopedia.com /html/m1/mustard.asp   (627 words)

  
 Chapter 9: Crop Plants and Exotic Plants
Three species of mustard are grown commercially for their seed from which an excellent oil and the condiment, table mustard, is produced.
Mustard is usually seeded at the rate of 4 to 10 lb/acre, depending upon the type and cultivar (Downey et al.
Mustard is a minor crop in the United States, but in 1941, 124,000 acres were grown in Montana, with small amounts in North Dakota, Oregon, and Washington (Straw 1956).
gears.tucson.ars.ag.gov /book/chap9/mustard.html   (1226 words)

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