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Topic: Norovirus

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	HPA \| Norovirus \| FAQs
		Norovirus often causes outbreaks because it is easily spread from one person to another and the virus is able to survive in the environment for many days.
		Outbreaks of norovirus are reported frequently in semi-closed institutions such as hospitals, schools, residential and nursing homes and hotels.
		Norovirus is not a notifiable disease so reporting is done on a voluntary basis.
	www.hpa.org.uk /infections/topics_az/norovirus/faq.htm (624 words)

	ICCL - Cruise Industry Policies: Norovirus
		A common type of gastrointestinal virus called norovirus, sometimes referred to as the "stomach flu," is the second most prevalent illness in the general population behind the common cold.
		Norovirus can be transmitted from person to person through direct contact, eating or drinking foods and liquids infected with norovirus, or indirectly from transfer of the virus to surfaces that are then touched by another person.
		In most cases of norovirus reported on cruise ships, the CDC has determined that the increased incidents of norovirus were sourced from passengers bringing the illness on board and transmitting it through direct or indirect contact - not from food or water sources.
	www.iccl.org /policies/norovirus.cfm (1074 words)

	miOTTAWA, eGovernment Solutions for Ottawa County, Michigan
		The term norovirus was recently approved as the official name for this group of viruses.
		Norovirus disease is usually not serious, although people may feel very sick and vomit many times a day.
		Persons who are infected with norovirus should not prepare food while they have symptoms and for 3 days after they recover from their illness.
	www.co.ottawa.mi.us /HealthComm/Health/noroviruses.htm (907 words)

	HPA \| Norovirus
		Norovirus is the most common cause of infectious gastroenteritis in England and Wales.
		Outbreaks of Norovirus gastroenteritis are common in semi-closed environments such as hospitals, nursing homes, schools and cruise ships.
		Norovirus in England and Wales: 2003 and 2004
	www.hpa.org.uk /infections/topics_az/norovirus/menu.htm (72 words)

	Cruise Critic Cruise Planning: Norovirus: What You Need to Know
		Norovirus is not a "cruise ship" virus, nor does it limit itself to sea-going vessels.
		Norovirus is associated with cruise travel simply because health officials are required to track illnesses on ships (and are not at hotels and resorts); therefore, outbreaks are found and reported more quickly at sea than on land.
		Though Norovirus can be passed via contaminated food and water, when it comes to cruise ships it is typically spread through physical contact with ill people or surfaces/objects they may have touched.
	www.cruisecritic.com /cruiseplanning/articles.cfm?ID=71 (1521 words)

	Norwalk virus group - Wikipedia, the free encyclopedia
		Norwalk virus is the prototype virus of the genus Norovirus of the family Caliciviridae.
		Norovirus classification is based upon numbering genogroups with Roman numerals (I, II or IV for human strains) and genotypes with numbers.
		Norovirus causes acute gastroenteritis that usually develops 24-96 h after exposure with a median of 60 h, and lasts for 10-57 hours.
	en.wikipedia.org /wiki/Norwalk_virus (2664 words)

	Norovirus - Information, Expert Epidemiology Services
		Norovirus is the recently approved official genus name for the group of viruses provisionally described as “Norwalk-like viruses” (NLV).
		Infection with norovirus is commonly known as stomach flu and viral gastroenteritis.
		Norovirus induced diarrhea is transmitted by the fecal-oral route and is transmitted via contaminated food and water and also hand to mouth behavior in infants of contaminated objects.
	www.ehagroup.com /epidemiology/illnesses/norovirus.asp (323 words)

	National Park Service Public Health Program - Norovirus General Factsheet
		Noroviruses are members of a group of viruses called caliciviruses also known previously as "Norwalk-like viruses." Infection with norovirus affects the stomach and intestines, causing an illness called gastroenteritis, or "stomach flu." This "stomach flu" is not related to the flu (or influenza), which is a respiratory illness caused by influenza virus.
		Persons infected with norovirus should not work in settings in which they may have the ability to contaminate food, water, or any objects that may come into contact with guests/visitors while they have symptoms and for 3 days after they recover from their illness.
		A key for minimizing the risk of a norovirus outbreak and controlling an existing outbreak is to be diligent and always on the lookout for changes and trends around you.
	www.nps.gov /public_health/inter/info/factsheets/fs_noro_gen.htm (1120 words)

	Medical Alert - Norovirus
		At this time Norovirus ("Norwalk" virus) appears to be the germ responsible for the outbreak.
		This conclusion is based on isolation of Norovirus from three ill people, the pattern of symptoms revealed by the investigation to date, and other characteristics of the outbreak.
		Norovirus is perhaps the most common cause of D&V illness outbreaks in the United States.
	www.lclark.edu /dept/health/norovirus.html (523 words)

	MiamiHerald.com \| 12/12/2006 \| Norovirus cases appear to be increasing -- and not just on cruise ships (Site not responding. Last check: 2007-10-13)
		The Centers for Disease Control in Atlanta say the Norovirus family of viruses seems to be on the rise lately, though it has data only for cruise ships and food-borne outbreaks.
		Most cases of non-cruise Norovirus stay under the radar since the illness doesn't have to be reported to health officials on an individual basis.
		Norovirus used to be called winter vomiting disease, because it seems to favor cold weather, when people crowd indoors.
	www.miami.com /mld/miamiherald/business/16218342.htm (1087 words)

	Olive Garden Illness Norovirus, Officials Say - Health (Site not responding. Last check: 2007-10-13)
		Laboratory results that arrived on Monday confirmed the suspicions of health officials that norovirus, which has recently been in the news as the cause of illnesses on cruise ships, was also the source of sickness at the restaurant.
		The link to norovirus was made after stool samples collected from three restaurant employees and a customer tested positive for the virus, the station reported.
		Norovirus is not a food-borne illness but mimics the symptoms.
	www.theindychannel.com /health/10559530/detail.html (411 words)

	CDC - Yellow Book: [4] Norovirus Infection - CDC Travelers' Health
		Norovirus infection presents as vomiting and diarrhea and usually occurs in large outbreaks propagated by fecal-oral transmission via contaminated food or water or by direct person-to-person contact.
		Travelers of all ages are potentially at risk for norovirus infection, and previous infection does not reliably result in subsequent immunity.
		Norovirus infection also has been associated with large outbreaks of gastroenteritis in various settings where persons living in close quarters, such as hotels, cruise ships, and camps, can easily infect each other over several days.
	www2.ncid.cdc.gov /travel/yb/utils/ybGet.asp?section=dis&obj=norovirus.htm (617 words)

	Barnard College Student Health Services
		This is probably caused by a virus called Norovirus, which is not a new virus, but one that has received more attention in recent years.
		Infection with norovirus irritates the stomach and intestines causing an illness called stomach flu or gastroenteritis.
		Norovirus infection is not usually serious, but it is important to prevent or correct dehydration.
	www.barnard.columbia.edu /health/norovirusinfection.htm (535 words)

	Preventing Foodborne Illness: Norovirus
		Norovirus, similar to Norwalk virus, causes an illness called gastroenteritis, which is commonly referred to as "the stomach flu" (no relation to the common flu, which is a respiratory illness caused by the influenza virus).
		Among the 232 outbreaks of norovirus illness reported to the CDC from July 1997 to June 2000, 57% were foodborne, traced to restaurants or catered meals.
		Since norovirus is found in the feces and fluids of infected individuals, it is imperative that proper hand washing techniques (see below) be followed after using the restroom and before preparing, handling, or consuming foods.
	edis.ifas.ufl.edu /FS129 (1470 words)

	University Health Center \| Health Topics \| Norovirus
		Infection with norovirus affects the stomach and intestines, causing an illness called gastroenteritis, or "stomach flu." This "stomach flu" is not related to the flu (or influenza), which is a respiratory illness caused by influenza virus.
		Most foodborne outbreaks of norovirus illness are likely to arise though direct contamination of food by a food handler immediately before its consumption.
		Waterborne outbreaks of norovirus disease in community settings have often been caused by sewage contamination of wells and recreational water.
	www.uhs.uga.edu /healthtopics/norovirus.html (1089 words)

	Norovirus fact sheet
		Norovirus is the name of a group of viruses that is a common cause of viral gastroenteritis (“stomach flu”) outbreaks.
		Norovirus is found in the stool and vomit of infected people.
		Norovirus can spread quickly in places with close living quarters, such as childcare centers, long-term care facilities, and cruise ships.
	www.metrokc.gov /health/prevcont/norovirus.htm (589 words)

	CIDRAP >> Norovirus
		The increase in the incidence of norovirus GII/4 strains during the period from July 2002 to June 2004 in the United States is similar to what occurred in England, Wales, Germany, and the Netherlands in 2002 (see References: Lopman 2004).
		A swimming pool was identified as the source of an outbreak of norovirus in Vermont in 2004 (see References: CDC 2004: An outbreak of norovirus gastroenteritis at a swimming club—Vermont, 2004).
		An outbreak of norovirus gastroenteritis at a swimming club—Vermont, 2004.
	www.cidrap.umn.edu /cidrap/content/fs/food-disease/causes/noroview.html (5638 words)

	Norovirus \| Specific Disease FAQ's
		Norovirus causes nausea, vomiting, and/or diarrhea accompanied by abdominal cramps.
		People with norovirus are contagious from the moment they begin feeling ill to at least 3 days after recovery.
		Persons infected with norovirus should not prepare food while they have symptoms and for 3 days after they recover from their symptoms.
	www.scchealth.org /docs/eid/docs/faqs/Norovirus_faq.html (412 words)

	About Norwalk Virus - Norovirus foodborne illness (Site not responding. Last check: 2007-10-13)
		Norovirus (previously called "Norwalk-like virus” or NLV) is a member of the family Caliciviridae.
		The norovirus is transmitted primarily through the fecal-oral route and fewer than 100 norovirus particles are said to be needed to cause infection.
		Foodborne norovirus transmission often occurs when food is contaminated by an infected food handler.
	www.about-norwalk.com (531 words)

	Causes and Symptoms of Norovirus Infection - Minnesota Dept. of Health (Site not responding. Last check: 2007-10-13)
		Noroviruses are members of a group of viruses called caliciviruses, also known previously as “Norwalk-like viruses.” Norovirus is also called viral gastroenteritis, food poisoning, and calicivirus.
		This infection is often mistakenly referred to as the “stomach flu"- it is not related to the flu (influenza), which is a respiratory illness caused by influenza virus.
		Norovirus is not a “new” virus, but interest in it is growing as more is learned about how frequently noroviruses cause illness in people.
	www.health.state.mn.us /divs/idepc/diseases/norovirus/basics.html (395 words)

	IMC News » Norovirus
		Although they are true pathogens, the symptoms they produce are initially similar to a common gastro virus called the norovirus.
		You see, the norovirus is a very common virus that causes nausea, vomiting, diarrhea, and some stomach cramping.
		Norovirus infection cannot be treated with antibiotics because antibiotics work to fight bacteria and not viruses.
	www.imclive.com /blog/20/norovirus (398 words)

	Norovirus (Site not responding. Last check: 2007-10-13)
		This type of illness is likely due to Norovirus, which is common in the community at this time.
		Norovirus is a very common, contagious infection that causes vomiting and diarrhea.
		People who have been recently ill with Norovirus should not prepare food for others, either in the home or in a restaurant setting.
	www.co.clackamas.or.us /health/norovirus.htm (554 words)

	Norovirus [Norwalk-like Viruses] - Peel Public Health
		Norovirus is an extremely common cause of diarrhea and vomiting in humans.
		Norovirus is commonly responsible for outbreaks in places where people are in close proximity to each other; including nursing homes, homes for the aged, hospitals, banquet halls, cruise ships, childcare centres, schools and restaurants.
		The illness usually lasts from one day to three days; however, Norovirus can be spread for up to 3 days after the symptoms stop, and some people may carry the virus for up to 2 weeks after the symptoms end.
	www.region.peel.on.ca /health/environ/htmfiles/norwalk.htm (761 words)

	Public Health - Norovirus
		Noroviruses are members of a group of viruses called caliciviruses, known previously as “Norwalk-like viruses.” Norovirus is also called viral gastroenteritis or food poisoning.
		Norovirus infection causes gastroenteritis, which is an inflammation of the stomach and the small and large intestines.
		Immediately remove and wash clothing or linens that may be contaminated with virus after an episode of illness (use hot water and soap).
	www.co.dakota.mn.us /public_health/DiseaseInfo/Norovirus.htm (279 words)

	Norovirus - Southern Nevada Health District
		Norovirus can easily be spread from person to person.
		Norovirus illnesses are generally self-limited, lasting only a few days.
		The Nevada Norovirus Summit was held as a preventative approach against future Norovirus outbreaks in Las Vegas.
	www.cchd.org /disease_factsheets/norovirus.htm (509 words)

	Norovirus Lawyer & Attorney : Marler Clark : Norovirus Blog
		Due to the norovirus outbreak at two health facilities in W. Virginia, visitors have been restricted and no new patients are being admitted.
		Norovirus is a highly contagious and easily spread bug that can be spread via contaminated food, person to person or through people coming into contact with contaminated objects.
		Noroviruses are members of a group of viruses called caliciviruses, also known previously as “Norwalk-like viruses.” Norovirus infection causes gastroenteritis, which is an inflammation of the stomach and the small and large intestines.
	www.noroblog.com (1349 words)

	Planet Ark : Oysters Worldwide Contaminated with Norovirus (Site not responding. Last check: 2007-10-13)
		Outbreaks of gastric illness caused by norovirus are often linked to eating oysters and contamination appears to be widespread, note Lim, at the Public Health Laboratory Center, Kowloon, and colleagues in the Journal of Medical Virology.
		Norovirus screening was also conducted following 13 outbreaks of oyster-associated gastroenteritis in hotels or restaurants in Hong Kong.
		Norovirus sequences were detected in at least one oyster in six outbreaks.
	www.planetark.com /dailynewsstory.cfm/newsid/32495/story.htm (419 words)

	Disease > Symptoms of (Norovirus) Norwalk Virus Outbreak in Canadian University
		Mount Allison University is hit by symptoms of Norovirus, sometimes called Norwalk flu virus, making many students sick and forcing to cancel extracurricular weekend activities.
		Mount Allison University in N.B. reports that due to a recent outbreak of gastroenteritis (sometimes also called stomach flu), it has been asked by the New Brunswick Department of Health to cancel all classes and extra-curricular and co-curricular activities.
		A number of students have been affected by what is believed to be a Norwalk-type virus (presently called Norovirus), but test results are still pending.
	www.emaxhealth.com /39/7888.html (1008 words)

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