| |
| | EnZym-Complete DPP-IV™ |
 | | The Cellulases (which are not generally found in the body's digestive tract) break down the bonds found in vegetable fibers and allows more complete digestion of grains, cellulose and plan gums. |
 | | Cellulase functions by disrupting the structure of the fiber membrane (which is an integral part and which envelops most of the nutrients in plants) thus increasing the nutritional value of fruits, vegetables and grains. |
 | | Phytase, an enzyme with exceptional qualities, is utilized for its ability to digest phytic acid (inositol hexakisphosphate), which is present in plants such as wheat, corn, rye, barley, beans, soybean, etc. Phytic acid can negatively affect the absorption of minerals such as calcium, zinc, copper, manganese iron and magnesium. |
| www.kirkmanlabs.com /products/enzymes/enzym_dppiv/Enzym_Complete_w_DPP_IV_C_60_234.html (1718 words) |
|