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| | Pacific Coast Restaurants, Inc |
 | | Pacific Coast Restaurants, Inc. was established in 1980 by partners Robert MacLellan and Al Fleenor, who joined forces to acquire an ailing seafood restaurant in Portland, Ore.’s Washington Square shopping mall. |
 | | Geared to a somewhat more affluent and professional clientele, the first Stanford’s Restaurant and Bar opened with a resounding success in Lake Oswego, Ore. With a total of nine Stanford’s in Portland, Seattle, Walnut Creek, Calif. and Denver, Colo., Stanford’s is known for its wood-fire grilled beef and seafood specialties. |
 | | Founded in 1980, Pacific Coast Restaurants operates restaurants in three western states including, Stanford’s Restaurant and Bar, Newport Bay Restaurants, Newport Seafood Grill, Manzana Rotisserie Grill, Portland City Grill, Portland Steak and Chophouse, Henry’s 12th Street Tavern, Billy Heartbeats. |
| www.pacificcoastrestaurants.com /index.cfm?fuseaction=content.display&pageID=188 (904 words) |
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