| |
| | Agrochemical::CHEM-ONLINE.org:: |
 | | A pesticide is a chemical, or sometimes biological agent such as a virus or bacteria, used to control, to repel, to attract, or to kill pests, which are organisms, including insects, weeds, birds, mammals, fish, and microbes, that compete with humans for food, destroy property, spread disease, or are considered a nuisance. |
 | | These consumption levels are based on scientifically sound risk assessment models that require pesticide manufacturers to produce extensive toxicological and residue research data in order to test pesticides prior to their registration for use on a particular food crop in the US. |
 | | Pesticide safety education and pesticide applicator regulation are designed to protect the public from pesticide misuse, but do not eliminate all misuse. |
| www.chem-online.org /agrochemical.htm (1364 words) |
|