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| | Composition for the treatment of halitosis - US Patent 6350435 (Site not responding. Last check: 2007-10-10) |
 | | The composition comprises a mixture of olive oil (Olea europea L.) and parsley oil (Petroselinum sativum Hoffm., Petroselinum crispum Mill., Carum petroselinum Benth & Hooker), in a ratio of olive oil:parsley oil, by weight, comprised between 1 and 7. |
 | | A composition for the treatment of halitosis which comprises a mixture of olive oil (olea europea L.) and parsley oil (Petroselinum sativum Hoffm., Petroselinum crispum Mill, Carum petroselinum Benth & Hooker), in a ratio of olive oil:parsley oil, by weight, between 1 and 7 in the form of a breath freshening coating on chewing gum. |
 | | Olive oil, extracted from the pulp of the olive, is constituted essentially by glycerides of oleic acid (70%) and of other acids in a lesser proportion, such as those of linoleic, palmitic, linolenic and arachidonic acid, and is usually employed in cookery. |
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