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| | 1.1.1 Optimal plant nutrition |
 | | The most important are folic acid, biotin, pantothenic acid, nicotinic acid, riboflavin and thiamine. |
 | | Seaweed extract-kelp extract, kinetin, kinotin riboside, benzyladenine, zeatin riboside, zeatin, extract of corn cockle, isopentenyl adenine, dihydrozeatin, indoleacetic acid, phenylacetic acid, indole ethanol, indoleacetaldehyde, indoleacetonitrile, gibberellins (E.g. |
 | | Fungi produce humic acids, and thus a significant humic acid component should be present. |
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