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Topic: Pizza cheese

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	Pizza Cheese
		Besides a crust, cheese is perhaps the one constant in pizza's evolution from a checkered-tablecloth standard to an industry-wide phenomenon.
		Budding interest in new and different cheese varieties is infusing the pizza-cheese category with excitement in the form of cheese blends that offer distinctive colors, textures and a whole new world of flavors.
		The perfect cheeses for Mexican-style pizza, the Monterey Jack/Cheddar blend is ideal for use with salsa and/or refried substituted for traditional tomato sauce.
	www.wisdairy.com /SpecialOffers/AmericasDairyLand/episode/pizzacheese/default.aspx (457 words)

	9 - Pizza Cheese -- Pizzeria Operations -- CorrellConcepts.com
		Cheese is categorized various ways, such as by degree of hardness, how it’s made, amount of aging, sharpness of flavor, and country of origin.
		Cheese with too high salt content may have a mottled appearance, or an uneven pattern of hard, dark areas shown on the cut surface of a cross section of a loaf.
		Cheese with overly high pH (low acidity) tends to be brittle and have a mottled appearance on the cut surface of a loaf.
	www.correllconcepts.com /Encyclopizza/09_Cheese/09_cheese.htm (13717 words)

	Making Soft Cheeses
		Cheese, a concentrated form of milk, is rich in protein, calcium and riboflavin.
		Soft cheeses, which are easy to make at home, are the most perishable and have a refrigerator life of five to seven days.
		Hard cheeses may keep up to one year or more in a cool place when they are protected from the drying effects of air.
	www.ext.colostate.edu /pubs/foodnut/09337.html (1463 words)

	Pizza Hut \| About Pizza Hut \| Public Relations (Site not responding. Last check: 2007-10-20)
		Pizza Hut predicts The Insider pizza will be especially popular with young "Echo Boomers," ages 16-23, but it’s a product with almost universal appeal because, when it comes to cheese and pizza, Americans can’t seem to get enough of a good thing.
		Cheese originated in the ancient Middle East about 8000 B.C. It was a part of early Greek civilization, with a recipe for cheese recorded by Aristotle himself.
		The pizza that was served to the royals – with tomatoes, mozzarella and fresh basil, the tri-colors of the Italian flag – became a favorite in the palace and to this day is known as Pizza Margherita.
	www.pizzahut.com /about/publicrelations/2002/20020528_05.asp (1422 words)

	Pizza cheese - Wikipedia, the free encyclopedia
		Pizza cheese is a specific cheese designed to melt well on pizza while remaining chewy.
		It is commonly used on commercially produced pizzas in the United States of America, where it is often mistaken for Mozzarella.
		Pizza cheese is formulated so that it can be made with basic cheesemaking equipment but without the additional equipment and processing that true mozzarella requires.
	en.wikipedia.org /wiki/Pizza_cheese (102 words)

	Low-fat pizza cheese (Site not responding. Last check: 2007-10-20)
		And of the 2.25 billion pounds of mozzarella cheese being made each year in the United States, about 75 percent of it is destined for a pizza.
		Although mozzarella cheese manufacturers are making strides toward developing a good-tasting, lower-fat product, the no-fat or low-fat mozzarellas don't melt or fuse together well during baking.
		Makers of fresh, refrigerated and frozen pizza might be able to use this spray-on surface coating -- an invisible glaze of a half-gram of canola oil per 100 grams of cheese -- to make their products look as if they contain higher-fat cheese.
	www.news.cornell.edu /Chronicle/99/8.26.99/pizza_cheese.html (400 words)

	Fox's Pizza Den
		Succulent turkey breast with melted provolone and mozzarella cheese, served with lettuce, tomato, and mayo.
		Oven baked ham, melted provolone and mozzarella cheese, onions, lettuce, tomato, and mayo.
		Sliced roast beef, provolone and mozzarella cheese, lettuce, tomato and mayo.
	www.foxspizza.com /menu (659 words)

	Amy's Kitchen - Products
		This variation of our basic cheese pizza has a layer of pesto and fresh tasting tomato sauce atop a whole-wheat crust.
		Amy's cheese and tomato pizza made with a tender organic rice crust will surprise and delight those who do not tolerate wheat, and anyone looking for a unique taste treat.
		I have had several of the spinach rice crust pizzas, it might be addictive.
	www.amyskitchen.com /products/category_view.php?prod_category=3 (414 words)

	PIZZA INDUSTRY FACTS, GENERAL SALES & CONSUMPTION STATISTICS, FAVORITE US/WORLD PIZZA TOPPINGS (Site not responding. Last check: 2007-10-20)
		U.S. per capita consumption of mozzarella cheese was 7.93 pounds in 1994 and is predicted to reach 12.51 pounds by 2004.
		Predominantly, pizzas are separated into to varieties: the "artisan" type, made in ovens with wood fires and, the "commercial" type, (Dominos, Papa Johns, etc).
		They have tomato based pizzas and cream based pizzas and with a lot of toppings: mozzarella, (some times bufala cheese), anchovies, olives, artichokes, pepperoni, sausage, onion, bacon, mushroom, tomato, goat cheese, and corn.
	pizzaware.com /facts.htm (812 words)

	Cheese Steak Pizza Recipe - American Ground Beef, Pizza, and Cheese Dish - Fauzia's Pakistani Recipes - The ...
		Cheese Steak Pizza Recipe - American Ground Beef, Pizza, and Cheese Dish - Fauzia's Pakistani Recipes - The Extraordinary Taste Of Pakistan
		Sprinkle the Mozzarella Cheese on top of beef and vegetable mixture.
		Bake 8-10 minutes or until the cheese is melted.
	www.angelfire.com /country/fauziaspakistan/cheesesteakpizza.html (199 words)

	What Pizza Really Delivers
		One thing is clear from CSPI's pizza study, published in the June issue of its Nutrition Action Healthletter and in a new book, Restaurant Confidential (Workman, 2002): The fistfuls of cheese and meat on pizzas deserve some blame for America's clogged arteries and bulging waistlines.
		Pizza is a $30 billion-a-year industry in the United States.
		The pizza study is the latest in a series of CSPI studies that have examined the nutritional content of movie theater popcorn, Chinese, Mexican, and Italian restaurants, as well as steakhouses, sandwich shops, and the fare at food courts in shopping malls.
	www.cspinet.org /new/pizza_051702.html (710 words)

	Pizza - Wikipedia, the free encyclopedia
		Among them are traditional Neapolitan style pizzas (brought by Italian immigrants) and sort of "new style" pizzas with a very thin crust and sweet topping options as chocolate or white chocolate mixed with fruits (banana possibly being the most common).
		Sweet potato pizza, one with sweet potato puree in a circular ring near the edge of the crust is also popular.
		Pizza in Sweden is almost always served with coleslaw as a starter or side dish, in Sweden known as "pizza salad".
	en.wikipedia.org /wiki/Pizza (5179 words)

	Pear and Gorgonzola Cheese Pizza - Allrecipes
		Bake in the preheated oven 8 to 10 minutes, or until cheese is melted and crust is lightly browned.
		Stretch the pizza dough to fit a large cookie sheet.
		Double the amount of provolone cheese because you will need extra to cover the stretched pizza dough.
	allrecipes.com /recipe/pear-and-gorgonzola-cheese-pizza/detail.aspx (237 words)

	Welcome To Breadeaux Pizza!
		Meat or cheese wrapped in tender noodles and smothered underyour choice of hearty tomato/meat sauce or creamy alfredo sauce.
		Italian sausage, ricotta and mozzarella cheese layered between tender lasagna noodles and smothered under a hearty tomato/meat sauce.
		Beef and beans with taco seasoning, cheddar cheese, onion, fl olives, tomatoes on a bed of iceberg lettuce.
	www.breadeauxpizza.com /menu.htm (333 words)

	NDEP \| Recipe and Meal Planner Guide: English Version: Recipes (Site not responding. Last check: 2007-10-20)
		Serve your pizza with fresh fruit and a mixed green salad garnished with red beans to balance your meal.
		Mix the ricotta cheese with the dried basil, onion, garlic, and salt; spread this mixture over crust.
		Bake at 425°F. oven for 13-15 minutes until cheese melts and crust is deep golden brown.
	www.ndep.nih.gov /diabetes/MealPlanner/en_pizza.htm (115 words)

	- PizzaManiac.com - The Pizza Maker’s Journal (Site not responding. Last check: 2007-10-20)
		I have set out to create several pizza recipes that can be made at home, inexpensively and of the quality that you expect from a fine pizzeria.
		It’s official - my white pizza recipe has passed the deliciousness test and can be moved to the recipe list from the experimental list.
		The pizza was tasty, but I think the cheese is better used in some other Italian dish.
	www.pizzamaniac.com /?paged=6 (714 words)

	Everyday Food . Recipes . Pizza \| PBS
		Spread center with tomato sauce, and sprinkle with cheese.
		Spread with cheese, broccoli rabe, and pine nuts.
		Spread center with tomato sauce, arugula, salami, olives, and cheese.
	www.pbs.org /everydayfood/recipes/classiccheese_pizza.html (250 words)

	AboutPizza.com : Mozzarella Cheese
		A pizza is not a pizza without a large handful of grated cheese topped and melted onto it.
		The cheese of choice is mozzarella, a stringy and sometimes gooey white cheese.
		If the cheese is brown and has a crispy feel then you loose some of the taste and texture that helps make pizza so enjoyable.
	aboutpizza.com /page.asp?PageID=48 (377 words)

	Breadeaux Pizza --Springfield/Nixa, Missouri (Site not responding. Last check: 2007-10-20)
		Meat or cheese wrapped in tender noodles and smothered under your choice of hearty tomato/meat sauce or creamy alfredo sauce.
		Beef and beans with taco seasoning, cheddar cheese, onion, fl olives, tomatoes on a bed of lettuce.
		Tomatoes, green peppers, cheddar cheese and onion on a bed of iceberg lettuce.
	theozarks.net /breadeaux/default.htm (351 words)

	Excess butter supply may lower cheese prices \| \| Pizza Marketplace
		According to Dairyline.com, despite modest increases in cheese demand combined with slight decreases in cheese inventories, the report warned that heavy supplies of butter and milk powder will likely remain a "major threat" to cheese prices, since the overall demand for milk could decline.
		The report also mentioned that cheese buyers have become more aggressive lately in seeking current cheese supplies and future commitments.
		During trading in the third week of August, block cheese prices remained at $1.60 per pound for the second straight week.
	www.pizzamarketplace.com /article.php?id=2690 (344 words)

	Pizza Restaurant, Pepperoni Pizza, Cheese Sticks - Milwaukee, WI
		Amazon Pizza is your source for the best tasting pizza in Milwaukee.
		Our pizza restaurant features different sizes to feed individuals or big families, including small, medium, and large.
		From breadsticks to pepperoni pizza to cheese sticks, we offer great Sicilian cooking at its finest.
	www.amazon-pizza.com /index.html (126 words)

	Recipe Book - Cheese Steak Pizza
		large (16 oz.) prepared baked pizza crust (approx.
		Sprinkle cheese on top of beef and vegetable mixture.
		There are many kinds of pizza crusts on the market today.
	www.txbeef.org /recipe.php3?944689839 (110 words)

	Jet's Pizza - Menu
		Chicken and Feta cheese are available at an additional charge.
		Onions, green pepper, mushrooms, lettuce, tomato, fl olives and cheese.
		Freshly baked bread, topped with mozzarella cheese, butter, garlic and romano cheese with a side of pizza sauce.
	www.jetspizza.com /menu.htm (277 words)

	Pizza Cheese \| Pizza Marketplace \| Pizza Marketplace
		Hunting for great pizza in L.A. Caioti Pizza Cafe owner Ed LaDou locates Los Angeles’s best pizzas.
		Be the ingredients organic or natural, pizza eaters are showing an increased desire for more healthful offerings.
		Six U.S. senators, including Arlen Specter and Hillary Clinton, believe price manipulation is part of the game at the Chicago Mercantile Exchange’s cheese trading pit, and they’re asking for a GAO investigation.
	www.pizzamarketplace.com /research.php?rc_id=136 (281 words)

	Domain Name Renewal and web hosting from Network Solutions (Site not responding. Last check: 2007-10-20)
		There is no upfront fee or risk to place a backorder.
		Order your french cheeses from french cellar to your home in 24hrs
		Pizza Dough Recipe and more from the test kitchens at Bon Appetit.
	www.cheese-pizza.com (188 words)

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