
	Where results make sense

Topic: Popiah

	popiah: Blogs, Photos, Videos and more on Technorati
		I've eaten far too many disappointing popiahs to harbor much hope of luck here.
		Two most common treats for them would be Chinese Steamboat and DIY Popiah (Spring Rolls).
		The rudimentary Chinese New Year's eve Steamboat Dinner, is a novel alternative to the local fare we eat everyday.
	www.technorati.com /tag/popiah (533 words)

	Popiah
		Popiah (also spelt Poh Piah), Teochew for "thin pancake", is a thin paper-like crepe or pancake wrapper stuffed with a filling made of cooked vegetables and meats.
		For the popiah, the various ingredients are usually placed in small saucers for diners to mix and add according to their taste preferences.
		Popiah is eaten as a snack or as an accompaniment to the main meal.
	infopedia.nlb.gov.sg /articles/SIP_891_2005-01-10.html (687 words)

	EatingAsia: The Popiah Skin Maker's Popiah
		Son of Fatman's popiah contain the usual tender cooked yambean (jicama), bean sprouts, and egg, and are slathered with chili and sweet sauces.
		Ong's popiah, served from his food court stall, are a bit more refined.
		Besides, these are the popiah made with the hands of the popiah skin maker.
	eatingasia.typepad.com /eatingasia/2007/06/post.html (1200 words)

	[No title]
		The stall's secret ingredient is the crushed prawn fritters which is given in generous portions inside the popiah.
		Nothing like eating fresh popiah, seconds after they are made.
		While consuming the popiah, wash it down with Ipoh's White Coffee which Ipoh Old Town is famous for.
	www.nst.com.my /svcs/forums/fcForum/view_html?forum_loc=382595293069&topic_id=519726876772 (199 words)

	Mesra.net Resepi : Popiah Salad Rangup (Site not responding. Last check: )
		letakkan satu sudu kecil bawang goreng di atas kulit popiah (atas pinggan)
		kemudian letakkan di dalam kulit popiah yg sudah diisi bahan2 tadi.
		popiah boleh di potong 4 atau 5 dan boleh di makan begitu sahaja.
	resepi.mesra.net /Detailed/4823.shtml (105 words)

	Foodie Paradise :: Good Chance Popiah :: February :: 2006 (Site not responding. Last check: )
		Popiah is believed to have originated in China during the Qing Dynasty and was usually eaten during spring when there was a surplus of vegetables in the market.
		Popiah is made up of a variety of ingredients wrapped in spring roll skin.
		A good popiah is usually packed tightly and full, thus one factor in determining how delicious the popiah is will be dependent on the skill of the popiah-maker.
	foodieparadise.blogsome.com /2006/02/24/good-chance-popiah (781 words)

	intellack.
		So that world record breaking popiah line existed for a grand total of a little over 15 minutes, and after which it was chopped up and forcibly sold.
		Hmm i dont know if i consider myself lucky to be one of the 9 directly involved in the making of the popiah, but anyway i was and i was actually in charge of draining the turnip.
		I felt sorry for Helen, because while we were waiting in the GO she came in and sat beside me for a while and she was saying that she's really tired and she's hungry so i told her to go and eat popiah.
	raaddd.diaryland.com /050427_49.html (1193 words)

	Asian Recipes Online - Malaysian Popiah Recipe
		This is a very popular snack roll that comes in many variants even in Malaysia alone - an excellent food to showcase the diversity of the food of the country.
		Popiahs are distinctly different when prepare by the Chinese, Malays and Indians.
		To fill the popiah, lay the skin flat on a plate or board and smear the skin with a little sweet fl sauce, sprinkle with sliced chili, shallots and pounded garlic.
	www.asianrecipesonline.com /recipe_cafe/malaysia/malaysian_popiah.php (153 words)

	BOOOOO
		popiah was like hey later we guyi go buy ljs in front of the guy andsuan him.
		heh then popiah andtaupok say they no need to do cip cos their work done, while i still have a couple of ribbons.
		popiah was talking about suing all day long, then we started talking about sweetalk can sue sweeties if sweeties not their branch haha.
	ebloggy.com /jing_min (2890 words)

	Strizzt's Rantglass
		Then I gathered that she included another popiah for me so that she did not need to give me any change, as I gave her two 1 ringgit notes (the curry puffs and popiah are sold at 40 cents each).
		Anyhow, I did not get into a rage to return and wave the popiah in her face, nor did I resorted to secretly wishing for a streak of blue lightning to strike at that particular stall.
		However, I cannot help but wonder if the ‘infected’ popiah was the third one the lady had included for me – and it happened all because she did not feel like giving me 40 cents as change.
	rantglass.insatiably.net /index.php?id=179 (567 words)

	www.channelnewsasia.com : NDP 2001
		Tee Yih Jia is the world's leading producer of popiah skins, and has the potential to become an ISC.
		Popiah skins may not seem a glamorous line of business to some of you, but I am proud of the inroads Sam has made in the international market.
		From popiah skins, Sam went on to produce roti prata.
	www.channelnewsasia.com /cna/ndp2001/rally_en8.htm (1135 words)

	Incoherent Ramblings: Home Made Popiah and Bubur Cha-Cha
		Firstly, you spread the popiah skin on a plate or any flat surface, then you place a leafy green, in this case, a lettuce on on end and spread sweet sauce on it.
		You see, my sis got over excited with the popiah wrapping that she put in extra of everything and ended up with the popiah bursting as he took the first bite into it.
		Popiah wasn't the only thing that happened on Saturday, mum made some dessert as well and on the menu is the ever delicious Bubur Cha-Cha.
	opstupe.blogspot.com /2007/06/home-made-popiah-and-bubur-cha-cha.html (546 words)

	Popiah king's no-nonsense factory floor rule: - MARCH 24, 2003
		They were busy stacking, rearranging and checking popiah skins, which are sealed in plastic.
		Popiah skins were constantly threatening to drop on the floor if hands were not quick enough.
		The home-grown food manufacturer, known for its popiah skins, depends on foreign workers to fill almost half its job vacancies.
	newpaper.asia1.com.sg /printfriendly/0,4139,20329,00.html (1004 words)

	Popiah in Singapore Food Guide & Restaurant Directory :: GoodFood.SG (BETA)
		'Popiah' is a Chinese dialect literal for 'thin biscuit', a reference to the thin flour skins used to wrap the spring rolls' ingredients (usually a turnip base with some carrot strips) which are then fried to a brown biscuit-like crispiness.
		Kway Guan Soon (popiah) is opposite the Masjid Khalid (mosque) and about 5 minutes walk in from Joo Chiat Complex.
		Varieties include popiahs made from turnips, carrots, tau kwa (dried beancurd/tofu) and crab meat.
	www.goodfood.sg /popiah (339 words)

	Newton Circus Food Orgy
		Say what they may that Newton Food Centre is touristy and expensive, it's easy to get to (just across from Newton MRT Station), it's airy and there're plenty of stalls to choose from.
		Most importantly, it's still got the best oyster omelet, popiah, barbequed chicken wings and barbequed seafood (like stingray topped with sambal chilli) in the whole of Singapore.
		Popiah is a something like a burrito or a big, unfried spring roll.
	www.the-inncrowd.com /newtoncircus.htm (1725 words)

	Quest For Food \| Kinmen Popiah
		To remove the hassle of having to endure long hours over the stove to prepare the ingredients, the option to order from my colleague’s family was now available.
		The most common question asked at the table was “eh..how to wrap the popiah ah?”.
		The answer of course would be to spread the popiah skin on the plate.
	food.rumspace.com /2007/02/04/kinmen-popiah (392 words)

	Pinkcocoa Tabetai: Grave Sweeping Day: Taiwanese Popiah
		Taiwanese Popiah (assorted fillings rolled up in a paper thin flour skin) is different to the one in South East Asia in that, you get to pick the fillings you like and roll the popiah yourself as opposed to having a large pot of ready-mixed fillings and spoon & roll yourself.
		Anyhow, we are not able to get fresh popiah skin in Brunei too so the best replacement would be frozen spring rolls sheet.
		Oh, I forgot to mention popiah skin is traditionally round and not square like the one I had there.
	tabetai.blogspot.com /2005/04/grave-sweeping-day-taiwanese-popiah.html (831 words)

	Some Southeast Asian Junk: Recipes
		Popiah, like lumpia, have a wheat-flour and egg wrapper that has a different text and taste than rice-flour and no-egg Vietnamese spring roll wrappers.
		Popiah are very different, beginning with a warm jicama-based filling and continuing with a thick soy and peanut sauce that is spread inside rather than served alongside as a dip.
		To make salad popiah, remove the carrots and replace with a bit of crab meat and lettuce, and smear on a bit of mayonnaise in addition to the popiah sauce.
	indolaysia.typepad.com /some_southeast_asian_junk/recipes (9135 words)

	H2G2 (Site not responding. Last check: )
		Popiah is an Eastern snack, and is good for the health-conscious, because the ingredients are usually steamed or cooked.
		The popiah is now ready to be enjoyed.
		An alternative would be to fry the ready-made popiahs, and serve as finger food.
	www.bbc.co.uk /dna/h2g2/pda/A640090?s_id=12&s_split=1 (87 words)

	1996 Enterprise 50 Supplement (Site not responding. Last check: )
		Today, its frozen popiah and popiah skins can be found throughout the region as well as China, Australia, the US, Canada and Europe ("where they are called egg rolls").
		And besides their ever-popular popiah, Tee Yih Jia also markets frozen samosas, mini prawn rolls, crepes and tangyuen (glutinous rice balls).
		With popiah skins, for instance, the consumer is free to to use whatever "filling" they wish -- "they can put in vegetables".
	www.asia1.com /bizcentre/Enterprise50/supp10_1.html (1004 words)

	Bob's blog: Popiah Day
		I placed the food on the tables and periodically stirred the popiah fillings in the mini cooker.
		Our form teacher was great man, she gave us a small cardboard contraption to host the sign up.
		As usual, I tended the popiah fillings and tried to sell popiah at the same time.
	tranquility.xquisite.org /archives/000474.html (295 words)

	masak-masak: Yau Char Kuai & Popiah @ Happy Garden Morning Market, Off Jalan Kuchai Lama, Kuala Lumpur
		Also good is the Popiah which has been blogged by mycoffee before.
		The popiah is very good stuff and packed to the brim with ingredients for RM1.50.
		It has crispy batter bits like the Sisters Popiah version but I prefer their yam bean filling which is more flavoursome.
	masak-masak.blogspot.com /2007/08/yau-char-kuai-popiah-happy-garden.html (985 words)

	Popiah
		Popiah is believed to have originated in China during the Qing Dynasty and was usually eaten during a time when there was a surplus of vegetables in the market, such as in spring.
		Other ingriedients have found their way into the Singapore version of this dish.
		'Popiah parties' are popular in Singapore, where all the ingredients are laid out, and guests get to make their own Popiahs, with varying degrees of success and plenty of fun!
	www.chennaionline.com /hotelsandtours/recipes/recipes/recipes21.asp (377 words)

	Photos Page
		Popiah skin at $12 nett per kg (wrap about 70 rolls), Kueh Pie Tee at $12 nett for 52 cups.
		Since 1930, Old Long House Popiah has been selling the Hokkien Popiah, Popiah skins and Kueh Pie Tee Cups with their own secret recipe, with no MSG, no artificial colorings, no preservatives, no pork and lard.
		Old Long House Popiah has put together a very attractive package to help budding entrepreneurs, retirees, working class individuals, retrenched people to develop a low cost with maximum returns and reliable business.
	www.sbestfood.com /oldlonghouse.htm (383 words)

	Family Affair
		ASK anyone In Ipoh for a good place to eat popiah and chances are, they will recommend Popiah S.S. Ali, located at the Medan Selera Datuk Tahwil Azhar.
		The recipe of Popiah S. Ali was created by his father when the family was still living in Kuala Kangsar.
		According to Ane Ali, the most important part of the popiah is the skin, which gives the popiah its taste.
	thestar.com.my /lifestyle/story.asp?file=/2007/6/24/lifeliving/20070624085926&sec=lifeliving (454 words)

	WOK&ROLL
		At lunch, there is a popiah set lunch priced at $12.80 for a minimum of two persons.
		More ordinary but much more fun was the roll-it-yourself popiah with all the condiments laid out in a little portable turntable.
		The turnip stew that forms the bulk of the filling is almost vegetarian, with no hint of a meat stock, and the dry herbs among the condiment adds a nice, aromatic touch.
	www.poole-associates.com /wok&roll.htm (1084 words)

	Citibank World Privileges/Travellers Guide
		The local version of this dish usually contains prawns or shrimps, stir fried in a mixture of fried egg noodles and rice noodles, and served with lime and sambal chili.
		Popiah is a freshly rolled spring roll, filled with shredded bamboo shoots, beansprouts, root shredded root vegetables, prawns, eggs, and Chinese sausage.
		The ingredients are often presented so that diners can roll their own Popiah, making them a good meal for a group to share.
	worldprivileges.citibank.com /worldprivileges/travellerguide/en_tg_sg_content.html (977 words)

	Spring Roll a.k.a. “Popiah” at Chinese Recipes \| Cooking Tips \| Good Eats (Site not responding. Last check: )
		Tag:Chinese Food, chinese recipe, egg roll turnip, jicama, popiah, spring roll, substitute ingredient
		Eggs are only used as a “glue” to keep the wrapped spring roll in place.
		In Singapore, spring rolls are also known as “popiah”.
	simcooks.com /6/spring-roll-popiah (739 words)

	Hawker food in Penang - Popiah (Spring Rolls) - Worldisround photo (Site not responding. Last check: )
		Local Specialties in Penang picture - The filling consists of finely cut yam bean, fried bean curd, fried egg strips, crab meat, fried onion flakes and a piece of lettuce leaf.
		All those are wrapped in roll form into popiah skin which is spread with chilli & hoi sin sauce.
		The filling consists of finely cut yam bean, fried bean curd, fried egg strips, crab meat, fried onion flakes and a piece of lettuce leaf.
	www.worldisround.com /articles/198215/photo41.html (124 words)

	Dying Trades of Penang \| Pulau Pinang : journeymalaysia.com
		Popiah in Hokkien dialect translates to Spring Roll.
		If you've ever wondered how spring roll wrap is made, then this is the place to watch and learn.
		For those who aren't familiar with the history of popiah or spring rolls.
	www.journeymalaysia.com /MI_penang3.htm (1136 words)

	» Weird dreams oooh lah lah.. i like it!
		That was when I saw this popiah stall (don’t ask me why got popiah stall) and the AZBZ girl was waiting for the aunty to make the popiah.
		I then started spitting into the popiah, making the aunty stuff the crabsticks into her mouth before taking it out again to slice it.
		I bet she would have eaten the popiah and tell the aunty she wanted more lo.
	ooohlah.lah.cc /2007/03/19/weird-dreams (836 words)

	ipoh \| Best Food Network
		Inside there, there is a popiah stall named "Zhong ji".
		He always says that this is the best popiah he has ever tried.
		The skin is made up of rice flour and it is usually stuffed with shredded omelette, cucumber, sengkuang and sliced carrot and etc. But for "Zhong Ji", thier various ingredients are sliced cucumber, dried prawns, fried onions, shredded omelette and sengkuang.
	www.bestfoodnetwork.com /tags/ipoh (1359 words)

Try your search on: Qwika (all wikis)