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Topic: Portobello mushroom


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In the News (Fri 17 Feb 12)

  
  Button mushroom - Wikipedia, the free encyclopedia
The button mushroom, also called the table mushroom, white mushroom, common mushroom, cultivated mushroom, and called champignon de Paris in France, is is one of the most widely cultivated mushrooms in the world.
In 1926, a Pennsylvanian mushroom farmer found a clump of button mushrooms with white caps in his mushroom bed.
Portobello mushrooms are distinguished by their large size, thick cap and stem, and a distinctive musky smell.
en.wikipedia.org /wiki/Portobello_mushroom   (571 words)

  
 Portobello mushroom recipes
These meaty mushrooms marinate in oil, onion, garlic and vinegar for an hourbefore they are tossed on a hot grill to cook to perfection.
Mushrooms are sauteed in butter, then simmered in a port wine and cream sauce.A decadent sauce for steak that is also great for dipping French bread.
4 Portobello mushrooms, 3" to 4" in diameter...
www.greencooking.com /portobello+mushroom+recipes.html   (858 words)

  
 Portobello Road
The portobello and cheese hoagie at The Mellow Mushroom in Charleston, South Carolina, is a top-three seller in this toasted-sub category.
After it's grilled, the mushroom is thickly sliced and placed on the peppery rucola (an Italian arugula) along with chunks of Roma tomatoes.
For the portobello wrap, the mushrooms are washed, stemmed and cut lengthwise into strips.
www.pizzatoday.com /makeline_articles.shtml?article=MjUyNXN1cGVyMjUyMnNlY3JldDI1Mjk=   (741 words)

  
 GourmetSleuth -  Portobello Mushrooms (Portabellas)
The portobello also called portabella is really simply a brown crimini mushroom in disguise.
A brown crimini mushroom is a juvenile portobello.
Mushrooms require frequent misting and unless you grow them in quantity you may pay as much or more for supplies than you would just purchasing them at your local produce market.
gourmetsleuth.com /portobellosportabellas.htm   (611 words)

  
 Chicken With Portobello Mushroom Sauce   (Site not responding. Last check: 2007-11-07)
Brush the mushrooms with 1 teaspoon olive oil and season with salt and pepper.
Thinly slice the mushrooms and transfer to a plate.
Stir in the mushrooms and season with salt and pepper.
www.quick-chicken-recipes.info /chicken/chicken-with-portobello-mushroom-sauce.htm   (204 words)

  
 portobello mushroom; portobella mushroom Definition in the Food Dictionary at Epicurious.com
The name "portobello" began to be used in the 1980s as a brilliant marketing ploy to popularize an unglamorous mushroom that, more often than not, had to be disposed of because growers couldn't sell them.
The portobello mushroom, which can easily measure 6 inches in diameter, has an open, flat cap.
Because it's the elder of the species, the portobello's gills are fully exposed, which means that some of the mushroom's moisture has evaporated.
www.epicurious.com /cooking/how_to/food_dictionary/entry?id=4067   (320 words)

  
 Portobello Mushroom - Glossary from Hormel Foods
When it is not fully grown, Portobello mushrooms are picked as a white round, button-shaped mushroom and referred to as Crimini, Bella or Baby Bella.
As it matures, the mushroom cap and gills turn tan to dark brown and the cap becomes flat and broad in shape.
This mushroom may also be referred to as a Portobella mushroom or as a Bella or as the smaller version, known as the Baby Bella and Crimini mushroom.
www.hormel.com /kitchen/glossary.asp?id=33854   (301 words)

  
 Recipe 201582 --- Portobello Mushroom and Dried Tomato Bruschetta: Appetizers
In a blender puree tomatoes, cooking liquid, and vinegar until smooth and season with salt and pepper.
In a large skillet heat 2 tablespoons oil over moderate heat until hot but not smoking and cook mushrooms and garlic with salt and pepper to taste, stirring, until liquid mushrooms give off is evaporated, about 5 minutes.
Remove skillet from heat and toss mushrooms with remaining tablespoon oil.
www.fooddownunder.com /cgi-bin/recipe.cgi?r=201582   (99 words)

  
 Portobello Mushroom Slices Recipe - Diet Recipes To-Go
mushrooms to the skillet and brush with the oil, using a brush or your
Diet Portobello Mushroom Slices Recipe brought to you by Diet Recipes To-Go I bake all the time, but I don't like to eat the cookies when they're done.
Portobello Mushroom Slices Recipe, one of many healthy recipes brought to you by Diet Recipes To-Go "A good cook is the peculiar gift of the gods.
www.diet.recipes-to-go.com /Portobello_Mushroom_Slices.htm   (307 words)

  
 Whole Foods Market : Recipes : Portobello Mushroom Club   (Site not responding. Last check: 2007-11-07)
The oregano- and garlic-infused mushroom cap has a beefy texture that is complemented by sweet pepper and sharp provolone cheese.
Marinate the portobello mushrooms at room temperature in the vinaigrette for 20 minutes.
You may also broil the mushrooms 3 inches from the broiling element of your oven for 6 to 7 minutes per side, until lightly browned.
www.wholefoodsmarket.com /recipes/cb_portobelloclub.html   (336 words)

  
 RecipeSource: Portobello Mushroom Burgers With
When wood chips begin to smoke, brush mushroom caps on both sides with garlic oil.
Grill mushrooms until tender and golden brown, about 4 minutes per side.
Top each with 1 mushroom, then 1 lettuce leaf and 1 tomato slice.
www.recipesource.com /main-dishes/burgers/portobello-mushroom1.html   (206 words)

  
 Grilled Portobello Mushroom Recipe - Recipe for Portobello Mushrooms on the Grill or Broiled   (Site not responding. Last check: 2007-11-07)
Combine the olive oil and garlic and brush the mixture on the mushroom caps.
Grill or broil the mushrooms until tender, approximately 7 to 9 minutes, depending on size.
Grilled portobello mushroom recipe serves 2 to 4.
www.ebicom.net /kitchen/page/veggies/9910_17.htm   (68 words)

  
 blackened-portobello-mushroom-salad from fatfree.com: the low fat vegetarian recipe archive   (Site not responding. Last check: 2007-11-07)
The marinade is also great on a regular salad, you don't miss the fat at all.
Grill Portabello Mushrooms on the bbq or spray a nonstick skillet with PAM or equal.
Over medium-high heat, grill the mushrooms; cook 2 minutes on each side or until very brown.
www.fatfree.com /recipes/salads/blackened-portobello-mushroom-salad   (120 words)

  
 KRQE News 13 - Portobello Mushroom Stack   (Site not responding. Last check: 2007-11-07)
Start by brushing the mushroom cap generously with the olive oil and salting.
Top the cooked mushroom with one of the slices of cheese and allow it to melt.
Finally to assemble or “Stack” it, place the piece of bread with the mushroom on top the roast beef, place the empty piece of bread on top (grilled side up), skewer with a frill pick, slice in half, plate & serve with your favorite accompaniment.
www.krqe.com /expandedfeature.asp?RECORD_KEY[Feature]=ID&ID%5BFeature%5D=278   (217 words)

  
 Recipe Portobello Mushroom Torta Internet Cookbook
Brush the mushrooms on both sides with the marinade.
Place 4 grilled mushrooms top side down on the foil and layer each with 1/2 of a roasted bell pepper, and a slice of the cheese.
Place the remaining mushrooms atop the melted cheese and skewer each with a sprig of rosemary through all 5 layers.
www.virtualcities.com /ons/de/b/deb67011.htm   (352 words)

  
 International Recipes OnLine: Food and Wine Dictionary: portobello mushroom; portobella mushroom
An extremely large, dark brown mushroom that is simply the fully mature form of the CRIMINO
Portobellos can be found in gourmet produce markets as well as many supermarkets.
Their stems are very woody and should be removed (but saved for soups, stocks, etc.).
www.internationalrecipesonline.com /recipes/dictionary.pl?5429   (238 words)

  
 Grilled Chicken with Portobello Mushroom Sauce   (Site not responding. Last check: 2007-11-07)
FOR MUSHROOM SAUCE: Melt butter in a saucepan.
Add the mushrooms and onions and sauté until just soft.
Mix the garlic powder into the flour, and add the flour mixture to the sauteéd mushrooms and onions.
www.lynnescountrykitchen.net /og/portobello.html   (82 words)

  
 BROILED PORTOBELLO MUSHROOM SALAD   (Site not responding. Last check: 2007-11-07)
Place marinade and mushrooms bottom side up in a baking dish and broil in oven for five minutes.
Remove mushrooms from oven, place on a plate and keep warm.
Slice broiled mushroom caps and place on plates that have been lined with assorted greens and top with dressing.
www.recipes-from-friends.com /ar2004-1.pl?frames=n;read=4865   (173 words)

  
 Recipe for Portobello Mushroom Slices - Low Carb Recipes .ws
Add the mushrooms to the skillet and brush with the oil, using a brush or your finger.
Cook over medium to medium-high heat 6 to 7 minutes or until the mushrooms have exuded their juices, softened and begun to brown.
Stir in the vinegar and cheese and toss to coat the mushrooms.
www.low-carb-recipes.ws /Portobello_Mushroom_Slices.html   (148 words)

  
 Grilled Portobello Mushroom Sandwich Recipe - Healthy Diabetic Recipes
If you are unsure whether this Grilled Portobello Mushroom Sandwich recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.
Important Note: This Grilled Portobello Mushroom Sandwich recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such.
This Grilled Portobello Mushroom Sandwich Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.
www.healthy-diabetic-recipes.co.uk /Grilled_Portobello_Mushroom_Sandwich.html   (286 words)

  
 Recipe(tried): Portobello Mushroom Vegetable Sandwich
Turn the mushrooms and add the slices of onion and zucchini and cook for 5 minutes.
Layer on the lettuce leaves, mushrooms topped with cheese, and the onion, zucchini, and tomato slices.
Recipe(tried): Portobello on Bruschetta with Oven-Roasted Tomato, Capers and Olives
www.recipelink.com /gm/31/11296   (91 words)

  
 roasted red pepper and salsa portobello mushroom pizzas recipe | appetizer recipes
Let them sit in place until they are blistered or charred, then turn them over and continue until the entire pepper is done.
Remove stems from mushroom caps and reserve for another use.
Place mushrooms directly on the cooking grate and cook until mushroom caps are tender, about 5 minutes.
www.thatsmyhome.com /mainstreetdeli/portpiz.htm   (266 words)

  
 Mushroom Stock For Portobello Mushroom Stew
In a small stockpot or Dutch oven, combine the mushroom stems, carrot, leek, onion, celery, garlic, parsley, bay leaf, peppercorns and thyme.
Reduce heat low enough to maintain a simmer and cook, uncovered, for about 1 hour, or until reduced by 1/3 to yield 4 cups.
Set aside 2 cups for the Portobello Mushroom Stew and reserve the rest for another use.
www.recipeview.com /Stews/Stews889.htm   (73 words)

  
 Portobello Mushroom Scallop Salad
Arrange scallops and mushrooms on broiler pan; sprinkle with allspice, coriander, marjoram and salt.
Broil in preheated oven for 5 to 6 minutes, or until scallops are opaque.
Remove scallops and mushrooms from oven, drain, transfer to cool platter and chill for 30 minutes.
www.lowfatlifestyle.com /salads/saladrecipes/portobellomushroomscallopsalad.htm   (96 words)

  
 Grilled Portobello Mushroom Sandwich Recipe - The Veggie Table - All Info About Vegetarianism   (Site not responding. Last check: 2007-11-07)
In terms of texture, portobello mushrooms are probably the closest vegetarian alternative to steak.
While you won't be able to fool meat eaters with a grilled portobello mushroom sandwich, you might convince them that a great meal doesn't necessarily have to include meat.
Arrange the mushroom slices on the grill or skillet and cook until brown, about 5 minutes on each side.
www.veggietable.allinfo-about.com /recipes/portobellosandwich.html   (207 words)

  
 Portobello Mushroom Bourguignon - VeggieBoards - Vegetarian and Vegan Message Board, Recipes
Place the mushrooms in a large baking dish with a lid, such as a terra cotta baker.
Using the same skillet that you used to sauté the mushrooms, bring the wine, orange juice, bouillon cube, soy sauce, and Bragg’s liquid aminos to a boil.
The liquid should be slightly thickened by the flour that was left in the skillet after sautéing the mushrooms.
www.veggieboards.com /boards/showthread.php?t=26248   (315 words)

  
 Portobello Mushroom Penne for Father's day   (Site not responding. Last check: 2007-11-07)
Add the portobello and white mushrooms and cook, stirring frequently, for 5 minutes.
Add the remaining mushrooms, salt, and thyme, and continue to cook, stirring frequently, until the mushrooms are lightly browned, 5 to 7 minutes more.
Drain the pasta thoroughly, and toss it with the mushrooms in a large mixing or serving bowl until thoroughly combined.
www.recipes.it /fathers%20day/hol6.htm   (316 words)

  
 GourmetSleuth.com The Gourmet Food and Cooking Resource- Search Page
MyBackYard - Vegetarian recipe for Mushroom & Roasted Garlic Tamales uses elephant garlic, a mixture of portobello, shiitake and oyster mushrooms, and white corn kernels.
This classic beef dish is named after Count Stroganoff, a nineteenth-century Russian diplomat and scion of a wealthy family that owned vast tracts of land and salt refineries in the Urals and later led the conquest of Siberia.
You can use top sirloin or tenderloin tips instead of beef tenderloin, and farm-raised mushrooms instead of the wild mushrooms called for in the recipe; in a pinch, use them instead of all the other types, but using several varieties of mushrooms adds to the interesting complexity of flavor in th
www.gourmetsleuth.com /search.asp?search=portobello&page=4   (509 words)

  
 portobello mushroom sandwiches recipe | sandwich recipes
Cut the stems off the mushrooms flush with the caps.
Generously brush the portobello caps and tomato slices with this mixture and season with salt and pepper.
Arrange the portobello caps, rounded side down, and the tomato slices on the hot grate and grill, turning with a spatula, until nicely browned and soft, 3 to 6 minutes per side.
www.thatsmyhome.com /lunchbox/portab.htm   (191 words)

  
 Smoked Portobello Mushroom Steak with Gorgonzola Polenta
Clean mushroom caps of dirt with a damp towel and lay them in shallow pan or baking dish.
Pour mixture over mushrooms, cover and refrigerate for 24 hours.
Drain mushrooms from the marinade and place grill-side down on rack or foil.
www.citypaper.net /articles/2004-12-23/food2.shtml   (198 words)

  
 Burgers, Portobello Mushroom I   (Site not responding. Last check: 2007-11-07)
Cut stems off of mushrooms, and place smooth side up in shallow dish.
In a small bowl, whisk together vinegar, oil, basil, oregano, garlic, and salt and pepper.
Place mushrooms on the grill over medium high heat, reserving marinade for basting.
www.jewishfood-list.com /recipes/vegn/burgersportobello01.html   (143 words)

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