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| | Prickly Pear Research : by Ray Sahelian, M.D., information, hangover |
 | | Prickly pear is the fruit of a cactus that grows widely in desert or semi-desert regions. |
 | | From the stems and fruits of prickly pear cactus, eight flavonoids, kaempferol (1), quercetin (2), kaempferol 3-methyl ether (3), quercetin 3-methyl ether (4), narcissin (5), (+)-dihydrokaempferol (aromadendrin, 6), (+)-dihydroquercetin (taxifolin, 7), eriodictyol (8), and two terpenoids, were isolated and identified by means of chemical and spectroscopic. |
 | | The ethanol extracts of prickly pear cactus fruit and prickly pear cactus stem were prepared and used to evaluate the pharmacological effects of cactus. |
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