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| | David Lebovitz Archives: October 2005 Archives |
 | | So I was afraid she might make Prune dim sum, but instead found inspiration in a recipe from her childhood, which Prune Blogging Thursday happily rekindled: Toss Kabak, a savory Meat and Prune Stew with the addition of quince. |
 | | Prunes are very good for your health; they're high in iron, with no added sugar but lots of fiber...and yes, they keep you, um, 'regular'. |
 | | Prunes have borne the long-suffering brunt of poopy jokes in addition to the recent humiliation of being re-named dried plums, vexing recipe writers everywhere. |
| www.davidlebovitz.com /archives/2005/10 (8623 words) |
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