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	Pumpkin Pie Recipe - Joyofbaking.com
		For guidance on how to make a sweet pie using pumpkins, the settlers turned to their English recipes and substituted pumpkin for the thick pulp of other boiled and spiced fruits that were called for in their recipes.
		It is considered a "soft" pie because it is made with an unbaked crust and uncooked filling that is baked until the crust has browned and the filling is set.
		After letting the pie cool to room temperature, it is usually served with a dollop of softly whipped cream.
	www.joyofbaking.com /pumpkinpie.html (1302 words)

	Fifi's Pumpkin Pie Recipes
		All in all, this is pretty close to traditional pumpkin pie flavor, with a hint of maple.
		We fill the pie partway out of the oven, then top it off with a cup or ladle with the pie positioned in the oven, as the slightest sticking of the oven rack is liable to cause filling to slosh all over.
		The first recipe for Maple Pumpkin Pie is loosely based on the Martha Stewart Pies and Tarts recipe which Fifi's Kitchen prepared last year.
	www.camellia.org /kitchen/pumpkin-pie.html (936 words)

	Pumpkin Recipes (Site not responding. Last check: 2007-11-06)
		Pumpkins generally vary in size from a diameter of eight to fourteen inches, although certain large specimens can weigh up to several hundred pounds.
		Pumpkin is prepared in a variety of ways: baked and eaten as a vegetable; baked into pie, which is a traditional Thanksgiving dessert in the United States; or used to make soup.
		Pumpkin seeds can be dried in the sun, in a dehydrator 115-120oF for 1 to 2 hours, or in an oven on warm for 3 to 4 hours.
	virtual.clemson.edu /groups/FieldOps/Cgs/hallow3.htm (798 words)

	Pumpkin pie
		The best pumpkins for pie are the sugar-pie pumpkins which yield fruit weighing four to ten pounds.
		Pie pumpkin flesh is more orange and sweeter than jack-o-lantern pumpkin flesh, and the smaller pie pumpkin will more easily yield it's flesh to you than a jack-o-lantern pumpkin will.
		The pie is baked when a toothpick comes out of the pie cleanly after being poked into the pie roughly 5 inches from the center.
	www.nocklebeast.net /pumpkin/recipe.html (815 words)

	Pumpkin pie - Wikipedia, the free encyclopedia
		Pumpkin pie is a traditional North American dessert usually made in the late fall and early winter, especially for Halloween, Thanksgiving, and Christmas.
		The pie consists of a squash-based custard, ranging in color from orange to brown, baked in a single pie shell, rarely with a top crust.
		The pie is generally flavored with nutmeg, cinnamon, cloves and ginger and is traditionally served with whipped cream, although in parts of Canada it is commonly served with maple syrup instead.
	en.wikipedia.org /wiki/Pumpkin_pie (198 words)

	Cooking For Engineers - Recipe File: Pumpkin Pie
		Another tradition is to serve the pumpkin pie slices with a large dollop of freshly whipped cream.
		In the case of the standard Libby's recipe for pumpkin pie, you end up with a pie filling that is perfectly soft and custardy.
		This made a very light and delicious pie using arrowroot flour in place of eggs, but it is alot thinner so this pie must be pre-coooked and then must cool for a couple of hours in the refrigerator before eating.
	www.cookingforengineers.com /article.php?id=65 (4522 words)

	Pumpkin Trivia Answers - NESTLE VeryBestBaking.com
		Pumpkins are believed to have been first cultivated in Central America.
		Both pumpkins are members of the squash family grown on a variety of plant named Cucurbita pepo.
		The pumpkin is actually a fruit, a member of the Cucurbitaceae family of plants with trailing vines.
	www.verybestbaking.com /products/libbys/trivia_answers.aspx (929 words)

	Pumpkin Pies Recipes - Dessert Pies - All Recipes
		This is pumpkin pie with a twist, a layer of mincemeat topped with a layer of pumpkin.
		This delicious pumpkin pie has a layer of spiced walnuts on the bottom to add intrigue.
		This isn't your average pumpkin pie, it's topped with a cinnamon-spiced walnut streusel.
	allrecipes.com /recipes/desserts/dessert-pies/pumpkin-pies/main.aspx (345 words)

	Vegan (Strict Vegetarian) Pumpkin Pie
		Also included are instructions for cooking a whole, raw pumpkin, preparing a vegan fresh pie crust, and using leftover cooked pumpkin.
		This pie takes about two hours to prepare, depending on how you budget your time preparing all the ingredients, and whether you have pie crust and cooked pumpkin available.
		A pumpkin pie won't be ruined if the pumpkin you choose comes up a little short after cooking.
	www.boutell.com /vegetarian/pumpkin-pie.html (1061 words)

	Pumpkin Pie recipe (Site not responding. Last check: 2007-11-06)
		Find a small "pie pumpkin" -- a mini-pumpkin about eight inches across, often sold under the name "pie pumpkin." The consistency of the meat will be more tender than in big overgrown Jack-o-Lantern style pumpkins.
		If you use a big monster pumpkin, you can follow these instructions, but be aware, you only need around 3 cups of prepared pumpkin meat to make two pies.
		Mix the pumpkin, sugar, salt, and spices together well, then blend in the eggs, evaporated milk, and finally, the molasses.
	www.furrs.org /recipes/pumpkinpie.htm (578 words)

	GourmetSleuth - Pumpkin Chiffon Pie
		Many of us who have had pumpkin chiffon pie can never go back to the traditional version.
		This is a light fluffy pie with the same spicy pumpkin flavor we are all accustomed to.
		Beat the egg yolks slightly and combine in the top of a double boiler, the brown sugar, pumpkin, milk and the salt and spices.
	www.gourmetsleuth.com /recipe_pumpkinchiffonpie.htm (330 words)

	NetCooks - Whiskey Pumpkin Pie Recipe
		Preheat oven to 375 degrees F. Line a ten-inch pie plate with the pastry and put plate on a baking sheet.
		Beat together pumpkin, sugar, egg yolks, cinnamon in a large bowl.
		Stir one quarter of egg whites into pumpkin mixture to lighten it, then fold in remaining whites until no white streaks remain.
	www.netcooks.com /recipes/Pies/Whiskey.Pumpkin.Pie.html (112 words)

	Vegan Pumpkin Pie (Site not responding. Last check: 2007-11-06)
		Vegan food has moved on to a more imaginative generation and pumpkin IS a vegetable.
		made this using her mom's recipe (Val's pumpkin pie), and won a prize in a baking competition for this tasty result.
		Combine pumpkin, sugar, ginger, cinnamon, nutmeg, cardamom, egg replacer and vanilla.
	www.inmamaskitchen.com /RECIPES/RECIPES/Desserts/Veganpumpie.html (245 words)

	Pumpkin Nook : Pumpkin Pie Recipe
		Description: Traditional Pumpkin pie is a must for Thanksgiving.
		Mix pumpkin, sugars, orange peel and spices in large bowl.
		Everyone likes a little pumpkin pies with their whipped cream.
	www.pumpkinnook.com /cookbook/recipe01.htm (115 words)

	Classic Pumpkin Pie - Allrecipes
		For 25 years I have been using the recipe off the Libby's label with the addition of 2t of pumpkin pie spice since my family enjoys a spicier pie filling.
		Also instead of pumpkin pie spice I made my own spice mix with a combo of cinnamon, nutmeg and ginger.
		I made this pumpkin pie at Thanksgiving and it was really good!
	allrecipes.com /recipe/classic-pumpkin-pie/detail.aspx (534 words)

	Frugal Homemaker : Pumpkin Pie Recipes
		MIX pumpkin pie mix, evaporated milk and eggs in large bowl.
		A candied layer of walnuts is broiled on top of the creamy pumpkin pie for an elegant version of this traditional holiday dessert.
		Combine pumpkin, evaporated milk, granulated sugar, eggs, pumpkin pie spice and salt in medium bowl; mix well.
	www.frugalhomemaker.com /recipes/pumpkin_pies.htm (824 words)

	Simply Recipes: Chiffon Pumpkin Pie Recipe
		If you are looking for a special pie for the holidays, this is it - a light pumpkin pie with beaten egg whites folded into the pumpkin custard, spiked with rum, set in a gingersnap cookie crust, and covered with whipped cream.
		Posted by: J on September 28, 2005 7:32 AM Our Thanksgiving always includes a similar pumpkin chiffon pie made with sweetened condensed milk, orange juice, spices and a tad of rum in a graham cracker pecan crust.
		In the case of this pie, we whipped the cream to put on the pie, transported the pie to a friend's for dinner, had dinner and then had the pie.
	www.elise.com /recipes/archives/001453chiffon_pumpkin_pie.php (1363 words)

	Opal's Pumpkin Pie Recipe \| Recipezaar
		I never tasted hot pumpkin pie until I tasted this one.
		Pie is done when a knife inserted into the middle comes out clean.
		Only difference is I used a pumpkin from the garden baked with the spices included in the recipe.
	www.recipezaar.com /102073 (368 words)

	Pumpkin Pie Bungalow
		I love their Vegetable Lasagna with 7 Cheeses, which is enough for six to eight servings, the Shepherd's Pie (they say it is enough for 4 people, but I liked it so much I had seconds), and the Moussaka.
		The remaining of the recipe went smoothly as per instructions and the pie behaved as the recipe said it would.
		The pie also passed the taste test with flying colours.
	www.pumpkinpiebungalow.blogspot.com (2646 words)

	Espresso Pumpkin Pie (INeedCoffee.com)
		I always get a craving for pumpkin pie as soon as the first leaves start turning colors or the first crisp autumn breeze turns my cheecks red.
		The purist bakers among the crowd can modify a 'from scratch' pumpkin pie recipe accordingly, if they have the patience to fool around with whole pumpkins, but this recipe is for the majority of people who want the pie minus the fuss.
		The secret to making a good, fluffy/creamy pumpkin pie (instead of one that is heavy) comes down to the eggs.
	www.ineedcoffee.com /01/11/pumpkin (399 words)

	Welcome BACK to Pumpkin Pie Dot - the recipe with the worst puns on the planet !
		This is the website formerly known as pumpkin pie dot com but renamed in June 2004 when I changed my ISP and I realised that pumpkinpie.com was registered to someone else !!
		Pumpkin pies are very easy to make, on the basis that if I can make one then anyone can; and anyway you can trust me...
		Mix the eggs and milk into the pumpkin mixture and pour into the pastry case.
	www.pumpkinpie.plus.com (434 words)

	Pumpkin Pie - Recipe
		The best pie varieties are only 8 inches in diameter, with coy names like Small Sugar, or elegant names that sound aristocratic, like the French heirloom rouge Vif d'Etampes.
		Cook the pumpkin, brown sugar, salt, spices, and molasses in a saucepan over moderate heat until thick, about 5 to 7 minutes.
		Pour into a pie shell, and bake for 15 minutes at 425 degrees F, and then at 350 degrees F for 45 minutes.
	www.care2.com /channels/solutions/food/288 (465 words)

	Cooks.com - Recipes - Pumpkin Pie (Site not responding. Last check: 2007-11-06)
		Preheat oven to 350°F. a food processor, combine pumpkin pie filling, candied yams (undrained),...
		Mix the pudding, pie filling, Cool Whip, pumpkin pie spice, and crushed...
		a large bowl, combine pumpkin, evaporated milk, eggs, sugar, salt, and pumpkin pie spice.
	www.cooks.com /rec/search/0,1-0,pumpkin_pie,FF.html (138 words)

	Pumpkin Pie
		In a large mixing bowl, combine pumpkin and eggs and beat on high for 2-3 minutes.
		Pour pumpkin mixture into prepared pie crust and bake in oven for 15 minutes.
		Reduce oven temperature to 350 degrees F and bake for another 25 to 30 minutes, or until filling is firm.
	www.hphood.com /kitchen/kitchReciDetail.aspx?id=705 (114 words)

	What's Cooking with Jennifer Raymond, November 1999 (Site not responding. Last check: 2007-11-06)
		Yet pumpkin can make a fine soup, and there's probably no better way to close off a Thanksgiving dinner than by serving chilled slices of pumpkin pie.
		The trouble is that pumpkin flesh requires a whole lot of simmering time to cook down.
		Blend in the pumpkin and soymilk or rice milk, then pour into a 9 or 10-inch crust and bake until set, about 45 minutes.
	www.vegan.com /issues/1999/nov99/raymond.htm (501 words)

	Vegan / Vegetarian Diet: Tofu Pumpkin Pie
		I know my pumpkin pies (even when not vegan) would crack on top if my heat was a bit too high, or I cooked it too long...
		i enjoy this pie a lot, i must say i prefer this to the clasical ones, right now im having a slice of it, is so bad is so crack in the top but the taste like i say is very good.
		I made it using the Basic Pie crust (http://vegweb.com/index.php?topic=11462.0)...though I added 1 tbs of sugar to each crust and a bit of cinnamon.
	vegweb.com /index.php?topic=6174.0 (835 words)

	Best Pumpkin Pudding or Pie - Recipe
		We’ve tried a lot of pumpkin pie recipes, but this one wins our Best Ever award, hands down.
		It’s so easy--all the mixing happens in a blender with the push of a button, and the results are rich, sweet, and totally luscious.
		Pour the mixture into buttered individual ramekins or ovenproof soup bowls, or the unbaked pie shell of your choice.
	www.care2.com /channels/solutions/home/952 (573 words)

	THE ULTIMATE PUMPKIN PIE Recipe at Epicurious.com
		Pumpkin pie was introduced to the holiday table at the Pilgrim's second Thanksgiving in 1623.
		This is the first time I've made a pumpkin pie where all the crust (even the bottom) was perfectly baked.
		Between four of us the pie was gone by morning and my brother requested another one over the weekend!
	www.epicurious.com /recipes/recipe_views/views/826?id=826 (536 words)

	Pumpkin Pie - VeggieBoards
		I am trying this tofu pumpkin pie recipe as a trial run for the upcoming holidays.
		Mix together the pumpkin, salt, vegan sugar, and pie spice.
		I've doubled the recipe and increased volume and also did a few more things as there is not enough in the original recipe to make edges for the pie so that you can get them out of the pan.
	www.veggieboards.com /boards/showthread.php?t=30499 (1204 words)

	Recipe: LIBBY'SÂ® Famous Pumpkin Pie - NESTLE VeryBestBaking.com - Very Best Baking
		1 3/4 teaspoons pumpkin spice may be substituted for the cinnamon, ginger and cloves; however, the taste will be slightly different.
		Comments: For a family who loves traditional recipes, this pumpkin pie was a real hit, from the children to the senior adults.
		This was my first pumpkin pie and I have never changed to another.
	www.verybestbaking.com /recipes/detail.aspx?ID=18470 (575 words)

	Amazon.com: The Perfect Pumpkin Pie: Books: Denys Cazet (Site not responding. Last check: 2007-11-06)
		A boy and his grandmother move into the house and are visited on the next Halloween by a wonderfully earthy ghost (with a fork sticking out of his brain and a removable eyeball) who is in search of the perfect pumpkin pie.
		His wife buries him in the pumpkin patch and moves away, and young Jack and his grandmother move into the house.
		Their Halloween baking raises Wilkerson's ghost, which appears with "an icy wind" and demands the perfect pie: "It must be round and brown as toast, or I'll haunt this house a hungry ghost." On their third attempt, Jack and Grandmother finally appease their finicky specter.
	www.amazon.com /Perfect-Pumpkin-Pie-Denys-Cazet/dp/0689864671 (1373 words)

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