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Topic: Red bean paste

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	Red bean paste - Wikipedia, the free encyclopedia (via CobWeb/3.1 planetlab2.netlab.uky.edu) (Site not responding. Last check: 2007-10-14)
		It is prepared by boiling, mashing azuki beans and then sweetening the paste with sugar or honey.
		Red bean paste is graded according to its consistency.
		Mashed: Azuki beans are boiled with sugar and mashed.
	en.wikipedia.org.cob-web.org:8888 /wiki/Red_bean_paste (611 words)

	Red Bean Paste Filling (Site not responding. Last check: 2007-10-14)
		Sweet red bean paste can be bought in the store, and used straight from the can for filling, but this is how to make it from scratch.
		Reduce heat to medium-low and cook for 1 1/2 hours, or until beans are very soft.
		Strain the water from the beans, and blend them into a puree in a blender or food processor.
	dinnercoop.cs.cmu.edu /dinnercoop/Recipes/ari/RedBeanPaste.html (165 words)

	Azuki bean - Wikipedia, the free encyclopedia
		The azuki bean (also spelled adzuki) is an annual vine widely grown throughout East Asia and the Himalaya for its small (approximately 5 mm) bean.
		In English-language discussions of Chinese topics, the term "red bean" is often used (especially in reference to red bean paste), but in other contexts this usage can cause confusion with other beans that are also red.
		Azuki bean paste being used as a filling for taiyaki in Kyoto, Japan.
	en.wikipedia.org /wiki/Azuki_bean (407 words)

	Bean Milks (Site not responding. Last check: 2007-10-14)
		Bean milks are delicious to drink, but can also be used to make fabulous soup stocks and stew.
		Bean pulp adds wonderful texture to your soups and stews or can be used in veggie patties, dips, or spreads.
		If you are using sprouted beans, rinse and replenish the water every 10 to 12 hours until the sprouts are as long as the bean.
	www.soymilkquick.com /beanmilks.html (817 words)

	Cook's Thesaurus: Asian Condiments
		bean sauce = bean paste = brown bean sauce = brown bean paste = soybean condiment = yellow bean sauce = yellow bean paste = yuan shai shih = mo yuen shih Notes: This salty brown sauce is made from fermented soybeans, and is available in cans or jars.
		Examples are nam prik pao, green curry paste = nam prik kaeng khiao wan, red curry paste = nam prik kaeng daeng, and yellow curry paste = nam prik kaeng kari.
		Don't confuse this with sweet bean paste, which is made from sweetened fermented soybeans.
	www.foodsubs.com /CondimntAsia.html (1911 words)

	Red Bean And Rice Picture News (Site not responding. Last check: 2007-10-14)
		Red beans and rice is a Louisiana tradition that's won worldwide popularity for plain good taste.
		Red beans with rice gumbo was a sample of the seasoning expertise at McClancy Seasoning.
		In conclusion, acute red yeast rice gavage suppressed hepatic and cardiac CoQ10 levels in rodents furthermore, the inhibitory effect was responsive to the doses administered.
	www.redriceresearch.info /red-bean-and-rice-picture.html (748 words)

	The Mediadrome - Recipes - Shredded Duck with Sweet Red Bean Paste
		The rich duck meat in this Chinese dish is accented by sweet bean paste and crisp green (spring) onions.
		In another bowl, combine the sweet bean paste, sherry, soy sauce, sugar and cornstarch.
		Spoon the duck onto a serving platter and garnish with the green onion threads.
	www.themediadrome.com /content/recipes/duck_shredded_bean_paste.htm (201 words)

	Crispy Wontons with Red Bean Paste recipes chinese desserts
		Red bean paste features in many Chinese cakes and once you have tasted it you will understand why.
		Place a tablespoon of the red bean paste in the centre of each wonton.
		Seal the wontons with the remaining wontons, so that the red bean paste is sealed in and there is no gaps.
	www.foodiesite.com /recipes/2000-02/redbeanwton.jsp (219 words)

	Seoul Searching - Korean recipes you can sink your teeth into. Includes Korean Cooking Schools.
		Koreans use red bean paste (gochujang), and bean paste (doenjang) for cooking many dishes.
		I don't recommend any kind of beans to cook with, because you have to soak beans at least for a day before cooking.
		BEAN SPROUT SOUP This recipe requires the following supplies: 7 oz of bean sprouts, 6 cups of water (serves 4), 1 red or green chilly pepper, 1 green onion, 15 dried anchovy or 10 dried shrimp, 1 Tbs.
	www.seoulsearching.com /entertainment/food/recipes.html (1354 words)

	spiceblog: IMBB#15 Mizu Youkan - Red Bean Paste Jelly
		Red bean paste is a key ingredients for numerous Japanese desserts and appears in places such as; taiyaki - a fish shaped crepe popular at festivals; dorayaki - filled pancakes much loved by this robot cat with a four dimensional pocket; and innumerable souvenirs form Kyoto as manju.
		The sweet bean paste made from azuki beans appears under a number of descriptions in English but in Japanese it's referred to as either an or anko.
		All this talk about red beans makes me want to reach for one of those three bean jelly drinks you get in Vietnamese restuarants.
	spiceblog.blogspot.com /2005/05/imbb15-mizu-youkan-red-bean-paste.html (1387 words)

	Recipe: Red Bean Paste Pancakes (Site not responding. Last check: 2007-10-14)
		In a mixing bowl blend the egg and flour together to a paste.
		Stir in the water, gradually diluting the paste to a thin, runny consistency.
		Loosen the edges and, using a spatula, lift the pancake to a lightly oiled plate or a flat surface.
	www.recipehound.com /Recipes/Recipes2/7576.html (116 words)

	LaCook - Sweet Red Beans Glutinous Rice Cake
		(a) Combine red beans with 5 cups cold water in stockpot, bring to a boil.
		Combine cooked red beans and 2 cups water in stoneware slow cooker.
		Stir red bean paste in saucepan over low heat for about 25 minutes to remove excess moisture.
	home.att.net /~lacook1.0/Dessert/RedBeanRiceCake/main.htm (126 words)

	SWEETENED RED BEAN PASTE Recipe at Epicurious.com
		In Chinese markets, you'll find small, plump dried red beans called hoong dul,not to be confused with adzuki beans, zeck siu dul,also small red beans that are oblong in shape.
		Place beans in a 1 1/2-quart saucepan, add 3 cups cold water, and bring to a boil over high heat.
		Add the bean paste and cook, stirring 2 to 3 minutes, or until the mixture is dry.
	www.epicurious.com /run/recipe/view?id=104211 (365 words)

	blog junkie wannabe: Red-bean bun project (via CobWeb/3.1 planetlab2.isi.jhu.edu) (Site not responding. Last check: 2007-10-14)
		So i looked into the fridge, found some leftover red bean paste from the angkoo project, and decided to work on a red bean bun recipe.
		I also did the same to the red bean paste (the paste is readily available at all baking specialty shops).
		With my hands (man, they look huge here) i wrapped the red bean paste into the dough and shaped it into a ball.
	peichyi.yummacious.net.cob-web.org:8888 /2005/05/red-bean-bun-project.html (373 words)

	China Asian marinades sauces recipes with food information and recipes from Asia Page 2 (Site not responding. Last check: 2007-10-14)
		The azuki beans must first be cooked and pureed into a paste, then the sauce made.
		Sort the beans and discard those that are broken and discolored.
		Turn down the heat and simmer for 1 half hours, or until the beans are very soft and the liquid has been absorbed.
	asiarecipe.com /chisauce2.html (559 words)

	Recipes Index: (red apple..) to recipe (red beans and ric..)
		red beans & rice with ham hocks & kielbas
		red beans and rice with ham hocks and kielbasa sausage
		red beans and rice with smoked sausage and bananas
	recipes.chef2chef.net /recipe-indexa/arc-1881.htm (192 words)

	Chinese Ceremonial Wedding Cake
		Red bean paste with golden yolk short cake flaky
		Green bean paste with preserved egg ginger short cake flaky
		Lotus paste, red bean paste, date paste, green bean paste, pineapple paste, date paste with walnut, red bean paste with walnut
	www.orientalcatering.com /cake/CCWC.html (114 words)

	Asian: Red Bean Paste by Recipe Cottage
		For thick and chunky bean paste, mash the
		beans with a wooden spoon to obtain the texture you like.
		I use the bean paste in steamed buns, as a surprise centre in rice
	www.recipecottage.com /asian/red-bean-paste.html (90 words)

	Red Bean Paste Buns (Site not responding. Last check: 2007-10-14)
		Place one half of the red bean paste on a plastic wrap the press it into square.
		Place the square of red bean paste in center of the flour sheet; remove the plastic wrap
		The red bean paste can be substituded with date paste, or lotus root paste
	www.absolutelycooking.com /cgi-bin/printer.pl?000104 (159 words)

	Asian: Red Bean Cakes by Recipe Cottage
		Sweet red bean paste can be found canned in Oriental/Asian markets.
		I've been looking for a recipe for red bean paste cakes for a long time.
		There are some recipes that have you make it yourself right from the beans- but that's a needless step, really.
	www.recipecottage.com /asian/red-bean-cakes.html (224 words)

	Ingredients - Acidulated Water
		The Hot Bean Paste used in this recipe is not to be confused with Sweet Red Bean Paste.
		Hot Bean Paste is a Korean product made with fermented soybeans and powdered chilies.
		Other Asian Chili Bean Pastes will vary in flavor and texture and should be added carefully to check for spiciness.
	www.drgourmet.com /ingredients/hotredbeanpaste.shtml (107 words)

	Vegan / Vegetarian Diet: Steamed Dumplings with Red Bean Paste Filling
		Reduce heat to medium-low and cook for 1 1/2 hours, or til beans are very soft.
		As for making and steaming, I would assume the dough is made into balls, allowed to rise, and then the paste is inserted with something like a pastry bag.
		I looked at some other red bean bun webpages and they suggest filling the buns first then steaming them.
	vegweb.com /index.php?topic=8854.0 (581 words)

	Roadfood.com Forums - Chinese desserts
		Dim sum desserts I am obsessed with are the eggy custard tarts and chewy sesame balls filled with red bean paste.
		The most unusual chinese dessert I've had is the sweet red bean soup often served at the end of banquets.
		The sweet red bean soup Rhodes talks about is only one of many variations of "sugar water" (a literal translation of the term "tong sui")--sweet soups--that we Chinese serve as desserts.
	www.roadfood.com /Forums/topic.asp?TOPIC_ID=2349 (988 words)

	Red Bean Ice Cream (Azuki Ice Cream) Recipe \| Recipezaar
		Red bean ice cream is popular in Singapore, Malaysia and Hawaii.....Just trust me, its really good :) If you cant find red bean PASTE, just buy sweetened red beans in a can and blend them to a smooth paste.
		In a large bowl, beat sugar and egg yolks till pale and yellow.
		Take the mix off the heat and whisk in the red bean paste.
	www.recipezaar.com /152750 (265 words)

	Red Bean Pancakes
		Sweet red bean paste is sold in cans from East Asian Grocers and is used in numerous desserts.
		Place the flour in a bowl and make a well in the centre, pour in the egg mixture, mix them together until they are well combined and you have a smooth runny batter.
		Filling: Spread 2tbsp of the red bean paste of the paste in the centre of each pancake covering about of a third of it.
	www.foodiesite.com /recipes/2002-02/rbeanpanc.jsp (320 words)

	Omaha Japanese School - www.ojsneb.com (via CobWeb/3.1 planetlab2.isi.jhu.edu) (Site not responding. Last check: 2007-10-14)
		In a pot, soak well-rinsed azuki beans in ample water for 4-5 hours.
		In fresh water, boil beans again until tender.
		Transfer beans back to pot add sugar and mix well.
	www.ojsneb.com.cob-web.org:8888 /sweetredbeanpaste.htm (81 words)

	Asian Recipes Online - Red Bean Pancakes Recipe
		Put in a bowl, the flour, custard powder, egg and some water to make a batter the consistency of a thin cream.
		Place pancake on a flat surface, browned side up, then spoon the red bean paste onto the center of the pancake and spread it a little.
		NOTE: If canned red bean paste is not available, soak 1/2 cup of red beans for 2 hours and steam until soft with s strip of dried orange peel.
	www.asianrecipesonline.com /recipe_cafe/china/red-bean-pancakes.php (169 words)

	Green tea chiffon, red bean beignets (Site not responding. Last check: 2007-10-14)
		At these new wave bakeries, ingredients familiar to lovers of fusion desserts - green tea, red bean paste, chestnut and sweet potato - bring an air of innovation to beautifully executed European classics.
		But their specialty might be the bite-size cakes and cookies: madeleines and financiers, along with green tea butter cookies and fl sesame tuiles.
		The red bean doughnut is a sturdy puff of dough (no hole) that's crisp-chewy on the outside, filled here with sweet red bean paste and walnuts.
	www.topix.net /content/trb/1615808414094999136040638124311696800516 (1137 words)

	VANILLA ICE CREAM WITH SWEET RED BEAN PASTE (Recipe) @ Emeril's dot com
		Drain and place the beans in a heavy, medium pot with the water.
		Strain the beans through a fine strainer set over a medium pot, and discard the pulp.
		Spoon the ice cream into bowls and top each with 1 to 2 tablespoons of the red bean paste and garnish with chopped peanuts and crystallized ginger.
	www.emerils.com /recipes/by_name/vanilla_ice_cream_with_sweet_red_bean_paste.html (325 words)

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