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| | Rock Lobster Tails |
 | | In a small bowl combine 2 teaspoons of the lemon or lime juice, olive oil, garlic, and chili powder; brush on exposed lobster meat. |
 | | Grill lobster, meaty side down, on the rack of an uncovered grill directly over medium coals for 6 minutes, brush again with lemon mixture, turn and grill 6 to 8 minutes more or until meat is opaque in the center. |
 | | Meanwhile, for dipping sauce, in a small bowl combine light mayonnaise or salad dressing, dillweed, lemon or lime peel, and remaining lemon or lime juice. |
| www.lhj.com /recipe/recipedetail.jhtml?recipeId=R019096 (170 words) |
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