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Topic: Sachertorte


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  Recipe: Sachertorte
Sachertorte is a timeless composition of the most important and finest ingredients from the confectioner's kitchen with no additives: pure chocolate, butter, eggs, sugar, flour, and apricot jam.
What makes them into a Sachertorte is the quality of the individual ingredients and the way they harmonize perfectly with each other.
It is important to remember that, above all, the Sachertorte must be served correctly.
www.globalgourmet.com /food/egg/egg0298/sacher.html   (713 words)

  
  Sachertorte
One legend tells that Sachertorte was invented by Frau Anna Sacher, who married the founder of the Sacher hotel, Eduard Sacher.
Franz's grandson sold the right to Demel to fix the "Genuine Sachertorte" seal to their torten, but the Sacher hotel continued to trade on their family connection.
Sachertorte is a composition of the very finest ingredients: pure chocolate, butter, eggs, sugar, flour and apricot jam.
www.suite101.com /article.cfm/european_food/16595   (362 words)

  
 Sachertorte Recipe at Epicurious.com
In the past few years, bakers have been upping the ante with chocolate desserts (think of your local American bistro's "warm chocolate cakes with gooey chocolate centers").
The Sachertorte is a refined, elegant combination of chocolate flavors, complemented by a compulsory mound of Schlag.
Every bit of Sachertorte is supposed to be dipped in the whipped cream.
www.epicurious.com /recipes/recipe_views/views/231043   (1122 words)

  
 Sachertorte - Wikipedia, the free encyclopedia
Sachertorte is a chocolate cake, invented by Franz Sacher in 1832 for Klemens Wenzel von Metternich in Vienna, Austria.
The trademark for the "Original Sachertorte" was registered by the Hotel Sacher, which was built in 1876 by the son of Franz Sacher.
To be precise, "A piece of Sachertorte and fast, or I'll gas everyone in the cafe!" He also chokes on the Sachertorte, when he is informed that the police force will arrive shortly.
en.wikipedia.org /wiki/Sachertorte   (338 words)

  
 The Kitchen Project - "Badlands Beef Stir Fry"
She was known to irritate the Emperor Franz Josef I. The Sachertorte had been invented by the founder of the Sacher line, Franz, in 1832, when he was serving as the chef of Prince Metternich.
This Sachertorte became the issue of a celebrated court case, which created more excitement in Vienna and used up more newspaper space than a minor war.
The issue was: who had the right to call the torte the genuine Sachertorte, the Hotel Sacher which was part of the family connection to the original chef, or Demel's which had bought the right to fix the "Genuine Sachertorte" seal in finest bittersweet chocolate on its Torten.
www.kitchenproject.com /html/sachertorte.html   (868 words)

  
 Sachertorte; Sacher torte - Allrecipes
An extremely rich Viennese classic made with layers (usually three) of chocolate cake filled with apricot jam and enrobed in a creamy-rich chocolate glaze.
Sachertorte is traditionally served with billows of whipped cream.
It was created in 1832 by Franz Sacher, of the famous family of Viennese hoteliers and restaurateurs.
allrecipes.com /howto/sachertorte-sacher-torte/detail.aspx   (96 words)

  
 Travel Classics: GUARDIAN OF THE SACHERTORTE: Fred Ferretti
That the Demel's torte is virtually identical to the Sachertorte, or that the Imperial Hotel boxes its Imperial Torte in a small white wood crate quite like the one that contains the torte created at the Sacher, bothers Pfliegler not at all.
All around Pfliegler are the men and women who are the brigade of the Sachertorte: a dozen people breaking eggs; separating yolks from whites (all eggs are separated by hand, often seven thousand in a day); and mixing a batter of eggs, flour, sugar, butter, and chocolate.
A sharp-nosed man, his graying hair sleeked back under a toque, his face eagle-like, his apron anchoring red-collared chef's whites, he darts about his kitchen, here gently pressing a cake layer to see if it is sufficiently spongy, there touching a finger to a bowl of batter or preserves.
www.travelclassics.com /library/italy_sachertorte.shtml   (1424 words)

  
 History of Sachertorte, Sacher Cake
The whole cake is then iced with a velvet-like chocolate and served with a side dish of whipped cream.
Both the Hotel Sacher and the Demel Patisserie claimed to produce the "original" Sachertorte.
Demul's case was based on the fact that the shop had bought the right to produce the 'genuine' Sachertorte, stamped with an official seal of bittersweet chocolate, from Edouard Sacher, the grandson of the creator.
whatscookingamerica.net /History/Cakes/Sachertorte.htm   (641 words)

  
 overcooked
But she got over that and decided to enjoy the oddities of all these people, their fun, their love for chocolate (which she had also inherited from her human part), in general: all the human traits.
Some of the people she met in those first days, will be a big part of this story… the story of kai Sachertorte, android/bot/cashew/AI/alien..
However, we do know 'Sachertorte' was connected to the droid-type-AI-bot on September 17 in the year 2005.
kaisachertorte.wordpress.com   (562 words)

  
 Vienna : In Depth : A Taste Of Vienna | Frommers.com
Memory of the pastry faded during the world wars, but in 1951 the Sachertorte returned to the hotel's kitchen and reclaimed the renown it enjoyed in the 19th century.
Like all celebrities, the Sachertorte has even been the subject of a lawsuit.
A 25-year legal battle over the exclusive right to the name "Original Sachertorte" was waged between the Hotel Sacher and the patisserie Demel.
www.frommers.com /destinations/vienna/0068028557.html   (402 words)

  
 Sacher, Vienna - Restaurants - VirtualTourist.com
Sachertorte is certainly the most famous cake of Austria.
Sachertorte is a chocolate-sponge-cake with a soft chocolate glacing...
Sachertorte Ingredients: 6 eggs, 160g butter, 175g chocolate, apricot jam, 160g sugar, 160g flour, 1 packet (2 teaspoonfuls) vanilla sugar, chocolate icing.
www.virtualtourist.com /travel/Europe/Austria/Bundesland_Wien/Vienna-320332/Restaurants-Vienna-Sacher-BR-1.html   (931 words)

  
 Sachertorte Basis Recipe   (Site not responding. Last check: 2007-11-05)
This is the recipe (sent to me by a friend of a friend) that I based the detailed Sachertorte recipe on:
Slightly warm 110g butter and whip with 110g powder sugar and a touch of vanilla extract until foamy.
With that and a few other optimisations and rounding off of quantities, it became the detailed recipe for Sachertorte.
duramecho.com /Food/Sachertorte/BasisRecipe.html   (356 words)

  
 Sachertorte Recipe
About equal weight of syrup and chocolate for normal UK plain eating chocolate (which is 50% cocoa solids) but more syrup if using darker (e.g.
'Sachertorte' is not pronounced (English phonetic) "s-a-sh-er-t-or-t" but more like "z-a-k-er-t-or-t-or".
Sachertorte was originally invented by Franz Sacher at the 1814-5 Congress of Vienna.
duramecho.com /Food/Sachertorte   (753 words)

  
 Chubby Hubby: Sachertorte   (Site not responding. Last check: 2007-11-05)
I have friends (like my wife) who, when I tell them I'm a Sachertorte addict, shake their heads, unable to understand and appreciate my enormous fondness for this historic, apricot-enhanced chocolate cake.
For those who may not be so familiar with this cake, a Sachertorte consists of chocolate sponge cake cut into layers, between which and over which apricot jam is spread.
The Sachertorte (and other recipes) eventually made him rich, and he was able to open several cafes and restaurants over time.
www.chubbyhubby.net /2005/08/sachertorte.html   (3299 words)

  
 Amazon.com: Sachertorte: Books   (Site not responding. Last check: 2007-11-05)
A standard Sachertorte icing is used to finish this torte.
Europa ohne Sachertorte?: Österreich und die EG by Hans-Henning Scharsach (Unknown Binding - 1989)
As well as the three great classics - sachertorte, strudel, and linzertorte - other specialities are dried fruit and...
www.amazon.com /s?ie=UTF8&keywords=Sachertorte&tag=httpexplaguid-20&index=books&link_code=qs&page=1   (492 words)

  
 cookware, recipes, kitchen cutlery, tools & equipment. ucook.com makes cooking fun.
Bake the sachertorte for 40 minutes; then cool.
With the sachertorte still in the pan, pour chocolate mousse over top.
Remove sachertorte from refrigerator 1 hour before serving.
www.ucook.com /ucook/ShowRecipe.cfm?recipe_id=36028   (1092 words)

  
 Sacher Torte Recipe
But then it wouldn't be a Sachertorte, which is a very specific concoction
The first and only time I ate Sachertorte, too was at the Cafe Sacher in
Sachertorte is a rather dry and dense cake and only really good if it
www.groupsrv.com /hobby/about196228.html   (1673 words)

  
 German Chocolate Cake - deutscher Schokoladenkuchen (English to German translation glossary)
The best German chocolate cake is Sachertorte - but actually it\'s not really German.
and the Sachertorte von Demel is to die for!
Die Erfindung der Sachertorte geht auf den Koch und Hofkonditor des Prinzen von Metternich, Franz Sacher, zurück, der das Rezept 1832 erdachte.
www.proz.com /?sp=h&id=361770   (588 words)

  
 Sachertorte - Allrecipes
Set top half aside and spread filling of pureed jam between the layers.
Cover top and sides with warm Sachertorte icing.
To Make Sachertorte Icing: Melt 1 tablespoon butter and 4 ounces chocolate in a double boiler over hot water.
allrecipes.com /recipe/sachertorte/detail.aspx   (359 words)

  
 Wiener Sachertorte - Recipe - Traditional Cooking Recipes from Austria
Wiener Sachertorte - Recipe - Traditional Cooking Recipes from Austria
The recipe of the original Sachertorte is a well-kept secret but this cake tastes almost the same.
Preheat the oven to 180-200°C. Melt chocolate and butter in a double boiler over hot water (Bain Marie, "im Wasserbad").
www.aboutaustria.org /recipes/sachertorte.htm   (199 words)

  
 (GCR9BV) Sachertorte by Kottan
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In ganz Österreich kannst du in (so gut wie) jedem Kaffeehaus eine Sachertorte bestellen.
Dieser Multi widmet sich dem ursprünglichen Thema der Sachertorte.
www.geocaching.com /seek/cache_details.aspx?ID=312880   (491 words)

  
 Sachertorte   (Site not responding. Last check: 2007-11-05)
The Sachertorte is a famous Austrian chocolate-marmalade cake.
the Sachertorte is one coloured, smooth and slightly shining and
Serve it with whipped cream on a separate dish.
www.ibiblio.org /ais/sacher.htm   (428 words)

  
 The Countess: Paying It Forward - Sachertorte Recipe
I wanted to pay it forward by posting an amazing sachertorte recipe.
I have substituted red or fl raspberry jam for the apricot jam in the recipe.
Our version has the typical velvety texture but is darker with more chocolate flavor than the Austrian original Sachertorte.
trishwilson.typepad.com /blog/2006/06/paying_it_forwa.html   (511 words)

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