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Topic: Seyval Blanc

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	Seyval Blanc - Appellation America
		Seyval can be trusted to perform, even in the coolest of working environments".
		Reliably productive and an early ripening (usually mid to late September) Seyval Blanc is made into crisp white wines, with no foxy flavor, or sometimes into off-dry versions where the tart nature of the variety is balanced with residual sugar.
		Sadly, Seyval Blanc (like all other hybrid varieties) was outlawed for “quality wine” designation by vinifera-obsessed European Union authorities, ostensibly, for quality reasons.
	wine.appellationamerica.com /grape-varietal/Seyval-Blanc.html (370 words)

	One Block West Restaurant--Winchester, Virginia
		Seyval is not successful if fermented with the skins on, so the juice must be separated from the skins before fermentation.
		With care, Seyval gives a finished wine that is crisp and dry with firm acidity, and hints of green apple, grapefruit, grass, hay, and sometimes honeydew melon.
		Rappahannock Cellars Seyval Blanc 2002, a wine that I find particularly attractive because it has been blended with up to 15% Chardonnay before fermentation.
	www.obwrestaurant.com /features/seyval.htm (866 words)

	Make it a kir royale, si vous plait
		Seyval is supposed to be a simple grape making a simple wine, but this one is not.
		Seyval blanc is a French hybrid grape created a century ago as insurance against the deadly phylloxera louse that threatened to destroy traditional European wine grapes and the industry with it.
		Seyval is probably the most successful of the hybrid white varieties for wine growing worldwide.
	www.azcentral.com /home/wine/articles/1202kirroyale02.html (1126 words)

	Esperanza Mansion
		The spacious Seyval, with hand carved antique reproduction furnishings throughout, is decorated in muted shades of gold and pink.
		It has high ceilings, an original fireplace (non-working) with faux marble, and the original interior shutters on the windows (all were typical of the period).
		The Seyval opens onto the hallway leading to the second floor balcony.
	www.esperanzamansion.com /lodging_mansion_seyval.html (97 words)

	departments - WineMaker Magazine: Making Seyval Blanc: Tips from the Pros
		“Seyval usually is harvested with higher acids and lower sugar counts, at least in the colder climates where the variety is popular.
		A recommended yeast strain to inoculate Seyval Blanc with is the Red Star Cote des Blancs, formerly known as Epernay 2.
		Seyval can be bottled in the spring and enjoyed a few months after bottling.
	www.winemakermag.com /departments/68.html (875 words)

	About Presque Isle Wine Cellars!
		Seyval ripens fairly early and makes good wines both as oak aged dry white and clean cool fermented slightly sweet wines.
		Cayuga is actually a New York hybrid, but its parentage, which includes Seyval, is similar to many of the French Hybrids; its clean, slightly floral aroma and taste which often lacks distinct varietal character makes a wine that is an outstanding blender.
		Dutchess, Catawba, Seyval Blanc and to a lesser extent, Delaware, Vidal, Vignoles and Steuben are commonly used.
	www.piwine.com /varnotes.html (1287 words)

	Average Single Male by Jim Parker
		Chardonnay, Sauvignon Blanc, Seyval Blanc, Pinot Noir, Beaujolais
		Seyval Blanc the focus of this dry wine tends to be apples.
		Vidal Blanc some would say it is more refreshing than a Seyval Blanc, but it has a similair taste of apples with a pear twist.
	www.averagesinglemale.com /wine.html (1412 words)

	Alexis Bailly Vineyard
		So with Seyval, look for light-bodied meals like salads with lots of crisp vegetables and a creamy, low acid dressing, or simply prepared fish, pan fried and served with lemon.
		The lively acid in the Seyval holds up well to garlicky foods, and is a classic pared with Pesto Genovese from the garden in late summer.
		As versatile as the Seyval is with food, be careful when matching with cheese.
	www.abvwines.com /seyvalrecipes.htm (461 words)

	Sauce Magazine • Anything But Chardonnay?
		Sauvignon Blanc is one of the extremely popular white wines of the summer, with the Pacific Coast, New Zealand and France's Loire Valley and Bordeaux regions producing some of the best..
		This is a screw-cap wine, and it's splendid, a breath of spring in the middle of summer.
		A number of Sauvignon Blanc varietals from California have come across the tasting table in the last month or so, and here is a selection, with commentary.
	www.saucemagazine.com /article/4/32 (1010 words)

	Jost Vineyards: Wine Selection
		L'Acadie Blanc is a grape variety that flourishes in the maritime climate of this part of the Acadian homeland, producing a lovely dry white wine that is the perfect companion to Nova Scotia's world renowned seafood and shellfish.
		The Seyval Blanc is a silver medal award winning Nova Scotia grown wine which has a sweet and clean bouquet reminiscent of pears and citrus fruit.
		Seyval Blanc pairs well with hard cheese and chicken dishes as well as Nova Scotia’s world famous seafood.
	www.jostwine.com /selection.html (2194 words)

	Wines
		Grapes such as Vidal Blanc, Cayuga White, Golden Muscat and Seyval Blanc are used to craft a versatile wine that pairs well with hors d'oeuvres, poultry, fish and light pasta.
		Sauvignon Blanc - Citrus and fruit aromas and a clean, crisp finish are the hallmarks of Grayhaven's Sauvignon Blanc.
		Seyval Blanc - Grayhaven's Seyval Blanc is a spicy, medium bodied white bursting with personality.
	www.grayhavenwinery.com /html/wines.html (846 words)

	Johnson Estate Winery :: The Wine LIst (Site not responding. Last check: 2007-10-26)
		Johnson Estate Chautauqua Blanc is a lovely, light and refreshing semi-dry wine that has a delightful aroma and a beautifully balanced flavor.
		Johnson Estate Seyval Blanc is a crisp, attractively fruity and moderately dry white table wine.
		Our Seyval Blanc is made entirely in glass lined tanks as we feel that wood masks this wine's delicate character.
	www.johnsonwinery.com /WineList-Group.aspx?cat=1 (321 words)

	Seyval D (Site not responding. Last check: 2007-10-26)
		Seyval is the name of the grape and if you wish to find out more about it please see below.
		Officially known as Seyre-Villard 5276, Seyval Blanc is widely grown in the eastern United States, England, and parts of northern France.
		Wines produced from this variety are high in acidity and therefore crisp and lean, with a hint of grapefruit in the flavor.
	www.shamrockvineyard.com /sevyal_d.htm (91 words)

	Garden State Wine Growers Association - Wine / Food Chart (Site not responding. Last check: 2007-10-26)
		Whites: Vidal Blanc, Seyval Blanc, Chardonnay, Dry Riesling, Fumé Blanc, Sauvignon Blanc, Pinot Grigio
		Vidal Blanc, Seyval Blanc, Chardonnay, Dry Riesling, Fumé Blanc, Sauvignon Blanc, Pinot Grigio, Champagne
		Semi-sweet whites: Villard, Cayuga Vidal Blanc, Seyval Blanc, Zinfandel, French Colombard
	www.newjerseywines.com /winefood.html (142 words)

	Veramar Shopping - Product Catalog (Site not responding. Last check: 2007-10-26)
		Seyval Blanc is a fruity and dry wine with a slight citrus twinge of lemon and grapefruit.
		The bold fuit flavors that are typically associated with Riesling wines are enhanced by mild sweetness of 3% residual sugar.
		A Vidal Blanc made in Virginia's dessert style of, late-harvested grapes.
	www.veramar.com /SearchResult.aspx?CategoryID=5 (137 words)

	Arkansas Wine (Site not responding. Last check: 2007-10-26)
		The winery’s origins precede the 20th century, and its current incarnation dates from 1951 and Matthew Post, Paul’s father and the fourth generation of Posts in the area.
		Much of Post’s wine is made from native grapes like the Norton and Concord, grapelike fruit such as the muscadine, and hybrid grapes (so called because they’re crosses between native grapes and vinifera) like the Vidal and the Seyval Blanc.
		Natives and hybrids are much more difficult grapes to work with, and too many wineries pile on sugar to cover up a wild, almost foxy kind of flavor.
	www.olemiss.edu /depts/south/register/sfa_2.htm (418 words)

	Buy Wine Online & Discover Fine Wines of the World at E-WineGifts.com - Saratoga Wine Exchange
		Hunt Country Vineyards Seyval Blanc is made in a French style.
		A reasonably priced table wine -- our answer to Sauvignon Blanc and Sancerre, Seyval Blanc is a fine food wine, complementing white meats and seafood.
		It enhances light meals such as broiled fish and shellfish, as well as heavier meals like grilled chicken moutarde and is a consistent medal winner in recent national and international competitions.
	www.e-winegifts.com /shopexd.asp?catalogid=23560&template=tmp_prddetails.htm (210 words)

	Hudson Valley Wineries, Winery Listing
		Their wines are made from hybrids and European varietals and range from a sparkling Seyval and Vidal to country wine blends.
		Cascade's whites include a Seyval Blanc and a Private Reserve White, a blend of Chardonnay and Seyval Blanc selected as the official reception wine for the United States Mission to the United Nations.
		Seyval Blanc is the mainstay of Clinton Vineyards.
	www.hudsonriver.com /winetour.htm (2698 words)

	Gray Ghost Wines
		Fermented and aged in new French oak barrels, this 100% Gray Ghost estate-grown Chardonnay is best served with the finest of poultry and seafood dishes such as smoked salmon, lobster, rich poultry and cream-sauced dishes.
		Produced with 100% Seyval Blanc grapes this crisp, dry wine is fermented and aged in Hungarian oak.
		Fermented in stainless steel, this Vidal Blanc and Riesling blend has a floral aroma followed by a crisp and fruity palate with distinctive characteristics of honeydew melon.
	www.grayghostvineyards.com /Wines.htm (681 words)

	Wineries in New Jersey
		Mimi LaFollette Summerskill, her eldest son Richard LaFollette Wright and various family members are involved in the operation of the winery throughout the year, from pruning to harvest to pressing.
		Seyval is one of the most widely planted grapes east of the Rocky Mountains.
		The Seyval Blanc has a crisp, semi-dry taste with melon and apple flavors.
	www.funnj.com /leisure/wine (2055 words)

	Virginia Wine Guide: Explore Virginia Wines
		In a recent Virginia Wine Guide tasting, the Breaux Seyval Blanc was the best bottling of this variety we had ever sampled.
		Breaux Soleil (late-harvest Vidal Blanc), Cabernet Sauvignon, Chardonnay, Lafayette (Cabernet Franc), Merlot, Sauvignon Blanc, Seyval Blanc, Sweet Evangeline (blend of Chardonnay, Vidal Blanc, and Viognier), Vidal Blanc, and Viognier.
		Located in the main building of the winery, the tasting room is elegant yet comfortable and as eclectic in style as the wines are individual.
	www.virginiawineguide.com /tour01_01 (494 words)

	zlosk.com: Brewing (Site not responding. Last check: 2007-10-26)
		Things are starting to slow down, and the cap on Chancellors is almost level with the top of the juice; it probably won't be long before it sinks to the bottom.
		Around 9 pm, the Seyval Blanc had Cote du Blanc yeast pitched on it, and I'm not sure what yeast was pitched on the Chancellors.
		Around 10 pm, the Seyval Blanc was transferred to a glass carboy with a fermentation lock.
	home.comcast.net /~zlosk/brewing/index.html (913 words)

	Vintage New York Wine Society Selections
		Seyval Blanc - a real sleeper of a grape.
		Grown primarily in the northeastern US, Seyval is most similar to the leaner grapes, Sauvignon Blanc and Pinot Grigio, and has a clean, crisp flavor that leans toward the exotic.
		This dry Seyval Blanc is aged in stainless steel to preserve the fruit.
	www.vintagenewyork.com /cws/Mar2002.htm (426 words)

	Seyval Blanc Notes (Site not responding. Last check: 2007-10-26)
		Variety: 75% New York Seyval Blanc, 25% New York Vidal Blanc
		Harvest: The 2000 season was somewhat cool at the onset with a warm fall, which allowed for the grapes to ripen fully.
		Finally, the wine was blended with 25% Vidal Blanc, hot and cold stabilized, and bottled.
	www.blacksmithswinery.com /SeyBNt.htm (178 words)

	Seyval Blanc - Information on Seyval Blanc and Seyval Blanc wines
		Seyval Blanc - Information on Seyval Blanc and Seyval Blanc wines
		Seyval Blanc is one of the most successfully grown grape varieties grown in the UK today.
		It is a hybrid variety which in viticultural terms means that it is has a degree of American non-vinifera parentage and was produced in the early 20th century by crossing Seibel 5656 with Seibel 4986.
	www.bbr.com /US/db/grape-variety/SV/Seyval-Blanc?ID=null (215 words)

	Other White Wines: Seismo-Zombie Reviews
		BW: The Gallo chenin blanc is practically odorless, with a pale yellow golden appearance.
		SD: Fruity, grassy bouquet, reminiscent of a sauvignon blanc with pears in the nose.
		SD: A clear amber wine with a fruity bouquet, the aroma is reminiscent of a sauvignon blanc.
	clifty.com /wine/white_misc.html (652 words)

	Amazon.com: "Seyval Blanc": Key Phrase page (Site not responding. Last check: 2007-10-26)
		Sauvignon Blanc, Cabernet Sauvignon, Pinot Noir, Pinot Gris, Cabernet Franc, Chenin Blanc, Pinot Blanc, South Africa, New Zealand, Pinot Grigio, Napa Valley, New World, British Columbia, Finger Lakes, Petite Sirah, Pinot Meunier, Petit Verdot, Vidal Blanc, University of California, Old World, Pinot Bianco, Grand Cru, Chianti Classico, Baco Noir, Washington State
		Seyval Blanc, and an Fl (V. riparia x Seyval Blanc) were used for these studies.
		Seyval Blanc -- Seyval Blanc: Find and price any wine across the price lists of over 1,200 wine stores.
	www.amazon.com /phrase/Seyval-Blanc (647 words)

	Seyval Blanc Definition in the Wine Dictionary at Epicurious.com (Site not responding. Last check: 2007-10-26)
		Seyval Blanc Definition in the Wine Dictionary at Epicurious.com
		Wines produced from the more southern areas such as Virginia and Maryland are somewhat softer and fuller.
		Some producers are aging their Seyval Blanc wines in oak barrels to
	www.epicurious.com /drinking/wine_dictionary/entry?id=7986 (219 words)

	Our Wines - Chrisman Mill Vineywards and Winery, Nicholasville, Kentucky
		This wine is made from the Vidal Blanc grape which is an excellent French-American Hybrid that is grown in Kentucky.
		Vidal Blanc has a floral, fruity bouquet with refined Riesling-like flavors of ripe pears and just a hint of spice on the finish.
		This sweet fruity wine is made from locally grown vidal blanc and chancellor grapes.
	www.chrismanmill.com /ourwines.htm (350 words)

	Summit Lake Winery - Wine List (Site not responding. Last check: 2007-10-26)
		A blend of Seyval, Vidal Blanc, and Vignoles grapes give this complex French-style a crisp finish of ripe pear and grapefruit.
		The Seyval grape is a descendant of the Chardonnay and is on e of the best known French-American hybrids.
		A blend of Vidal Blanc, Seyval, Vivant, and Riesling grapes.
	www.summitlakewinery.com /winelist.htm (592 words)

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