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| | Sword Forum Magazine Online (SFMO) |
 | | If the decorator sword is without a bevel and you still want an edge on it, be advised that decorator swords are not heat treated for performance like real swords and thus you will find that the edge-holding capabilities of your stainless steel decorator sword will suffer greatly. |
 | | With Japanese swords, the sword is polished, not only to remove scratches, oxidation or imperfection, but also to sharpen. |
 | | With swords of other cultures, it may be advisable to consult with an expert; in most cases, leave the patination intact, as this protects the blade steel already. |
| swordforum.com /sfu/primer/sharpening.html (616 words) |
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