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| | TIME Asia Magazine: Thirst Come, Thirst Served -- Sep. 22, 2003 |
 | | Our cab would follow ant lines of tricycles, one rolling in empty, one clinking out full, past packed restaurants; and there would be Germans, lots of jolly Germans, licking foam from facial hair and shouting for another round. |
 | | Zhang lit a Hongtashan Gold and wanted to talk about Yanjing's business plan, "about strict control over rate of charges on assets," but I had some nagging questions: Favorite Yanjing? |
 | | And so it was, down Twin Rivers Road beneath the bellies of incoming planes, where the billboards all urged yanjing and the air reeked of roasted barley. |
| time.com /time/asia/magazine/article/0,13673,501030922-485797,00.html (3282 words) |
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