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Topic: Teewurst

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	Teewurst at AllExperts
		Teewurst is a German sausage made from two parts of raw pork (and sometimes beef) and one part bacon, which are minced, seasoned and packed in casings (mostly porous artificial casings) before being smoked over beech wood.
		Teewurst contains 30 to 40 percent fat, which makes it particularly easy to spread.
		Teewurst was invented in Pomerania, probably in the small Baltic town of RÃ¼genwalde (now DarÅowo in Poland), in the middle of the 19th century.
	en.allexperts.com /e/t/te/teewurst.htm (285 words)

	Teewurst - Wikipedia
		Teewurst ist eine streichfähige Rohwurst mit würzigem, feinsäuerlichem Geschmack.
		Teewurst hat einen vergleichsweise hohen Fettanteil von 30-40 %, was sie besonders streichfähig macht.
		Sie gründeten einen Verein ehemaliger Rügenwalder Fleischfabrikanten, der seit 1957 Inhaber der Wortmarke „Rügenwalder Teewurst“ ist.
	de.wikipedia.org /wiki/Teewurst (226 words)

	Mettwurst - the large food & drink encyclopedia
		Mettwurst is a strongly flavoured German sausage made from raw minced pork, which is preserved by curing and smoking.
		The southern German variety is soft and similar to Teewurst, while the northern German variety is harder and more similar to salami, due to longer smoking.
		The low German word mett, meaning minced pork without bacon, is derived from the Old Saxon word meti (meaning food), and is related to the English word 'meat'.
	www.netmoon.com /recipes/encyclopedia/m/mettwurst.html (99 words)

	Teewurst - Wikipedia, the free encyclopedia - TESTVERSION (Site not responding. Last check: 2007-10-23)
		Teewurst contains 30 to 40 percent fat, which makes it particularly easy to spread.
		Teewurst was invented in Pomerania, probably in the small Baltic town of Rügenwalde (now Darłowo in Poland), in the middle of the 19th century.
		In 1927, the term Rügenwalder Teewurst was declared a Protected designation of origin.
	www.wissen-im-web.net /wiki/Teewurst (245 words)

	Teewurst - Schaller & Weber (Site not responding. Last check: 2007-10-23)
		Teewurst is Germany's answer to a smooth pate.
		This beef and pork teewurst is lightly smoked and then laced with paprika to give it a faint reddish tone.
		It is excellent served spread on fl bread or a French baguette.
	www.1800gourmet.com /Product.aspx?pid=2288 (56 words)

	Brotaufstriche Rügenwalder Teewurst - Testbericht - Die mit der Mühle muss es sein? bei dooyoo.de
		Rügenwalder Teewurst fein (streichfähig) von der Firma Müller.
		Eine Teewurst sollte bei Zimmertemperatur gelagert werden, da sie unter Kühlung einen grauen Rand bekommen kann...
		Daher wurde diese damals noch einfach Streichwurst genannte Wurst nach Teewurst umbenannt.
	www.dooyoo.de /brotaufstriche/ruegenwalder-teewurst/687234 (574 words)

	Dictionary of Meaning www.mauspfeil.net
		'''Teewurst''' is a Germany German sausage made from two parts of raw pork (and sometimes beef) and one part bacon, which are minced, seasoned and packed in casing (sausage) casings (mostly porous artificial casings) before being smoked over beech wood.
		Teewurst was invented in Pomerania, probably in the small Baltic Sea Baltic town of Darlowo Rügenwalde (now Darłowo in Poland), in the middle of the 19th century.
		There you find a list of all editors and the possibility to edit the original text of the article Teewurst.
	www.mauspfeil.net /Teewurst.html (274 words)

	Encyclopedia: Teewurst (Site not responding. Last check: 2007-10-23)
		Teewurst is a German sausage made from two parts of raw pork (and sometimes beef) and one part bacon, which are minced, seasoned and packed in casings (mostly porous artificial casings) before being smoked over beech wood.
		Up to 1945, the sausage industry in Rügenwalde was well established, and Teewurst was its best-known product.
		Click for other authoritative sources for this topic (summarised at Factbites.com).
	www.nationmaster.com /encyclopedia/Teewurst (265 words)

	[No title] (Site not responding. Last check: 2007-10-23)
		The purpose was to find out if monitoring of the work area can be an alternative to stool monitoring and if the existence of possible EHEC- shedders in the plant can be established.
		In addition, from one plant samples of raw sausage ("Teewurst") and drip loss were studied, seven of which proved verotoxine- positive (see tables 32 and 37).
		A total of 2051 samples were assayed for vero- toxine producing E. coli, with phenotype-oriented (EIA) and genotype-oriented (PCR) methods.
	www.vetmed.uni-muenchen.de /english/research/dissertations/promotion/ss98/BreyN.txt (598 words)

	Brey, Nadja:Monitoring von zwei fleischverarbeitenden Betrieben auf EHEC/VTEC durch Untersuchung von Umgebungstupfern ... (Site not responding. Last check: 2007-10-23)
		The purpose was to find out if monitoring of the work area can be an alternative to stool monitoring and if the existence of possible EHEC-shedders in the plant can be established.
		In addition, from one plant samples of raw sausage ("Teewurst") and drip loss were studied, seven of which proved verotoxine-positive (see tables 32 and 37).A total of 2051 samples were assayed for verotoxine producing E. coli, with phenotype-oriented (EIA) and genotype-oriented (PCR) methods.
		The first criterion was a positive result of the verotoxine assay in the enriched samples.
	library.vetmed.fu-berlin.de /diss-abstracts/104455.html (593 words)

	Modern German Food
		While they do appear to have almost equal status that the spud has here in Ireland, there is more — bratwurst, teewurst, bockwurst, quark and pickles — to German cuisine than the obvious.
		Teewurst sausage spread on Pumpernickel breads or cocktail rounds, with a fruit chutney or pickled red cabbage or chopped beetroot.
		Sliced Frankfurters or Bockwurst on light rye bread, spread with sweet German mustard, lettuce and slices of cherry tomatoes or radishes.
	www.ivenus.com /food/MO-cook_book_review-wk80.asp (960 words)

	S&W Teewurst Coarse (Mettwurst) - 8 oz.
		This popular, coarse-textured cured meat spread is prized for its smoky flavor.
		According to Chef Lothar of Restaurant Lachswehr in Germany, which is famous for it's wursts, including teewurst or teawurst, the name Teewurst comes from the time of day it was usually eaten, "Teatime." It is a spread that has a lot in common with Mettwurst, a German variation of Salami.
		This treat is ready-to-serve and is perfect served open-faced on hearty German bread.
	www.germandeli.com /753633003251.html (192 words)

	[No title] (Site not responding. Last check: 2007-10-23)
		Three different types of products namely a long fermented salami, a fat reduced salami and a 'Teewurst' were produced and the batter inoculated with bacterial loads of 10
		In contrast to these types of sausages similar degrees in reduction of E.
		coli could not be obtained in the Teewurst samples.
	ecoli.bham.ac.uk /vtec/issue2/vtecv7.htm (227 words)

	MyAvantGarden - Journal - I smell like a busy, humid day, but that's okay ...
		I had a lunch picnic down at the River today and dropped my teewurst in the sand and ruined everything.
		I used more foul language sitting there watching the teewurst (t'weren't no damn Hormel teewurst, either -- t'was hausgemacht by my sister-in-law, Dorle) than I did when I hit my thumb, though I am over the teewurst droppage and my thumb still hurts.
		We had company (the Barleys and mom-in-law) for a watermelon picnic-in-the-River and later I did three arches (two new, one repair) in the line of sunning rocks transversing the new hangout.
	myavantgarden.squarespace.com /journal/2005/6/4/i-smell-like-a-busy-humid-day-but-thats-okay-.html (271 words)

	Cook's Thesaurus: Cold Cuts
		One variety is braunschweiger, which is smoked liverwurst.
		Substitutes: pâté OR teewurst OR mettwurst (the spreadable kind) OR gelbwurst
		teewurst = teawurst Notes: Germans like to spread this smoky "tea sausage" on crackers or bread at teatime.
	www.foodsubs.com /MeatcureCC.html (1137 words)

	S&W Teewurst Fine (Mettwurst), 8 Ounces
		Home >> Meats & Seafood >> Blutwurst, Teawurst & Liverwurst >> Schaller & Weber Liverwurst & Blutwurst >> S&W Teewurst Fine (Mettwurst), 8 Ounces
		This popular, cured meat spread is prized for its smoky flavor and spreadable consistency.
		However we do make exceptions to that rule if your order will fit into a simple envelope.
	germandeli.com /753633003244.html (150 words)

	Viskase Companies, Inc.
		Precision Casings offer low stretch characteristics which make them ideal for use in the manufacture of various types of cooked sausages such as cylindrical mortadellas and spreading sausages.
		Precision Casings may be used either soaked (15 to 30 minutes in 15 to 20°C water) or non soaked for specific uncooked sausages applications such as Teewurst (quality OF).
		Precision Casings can be supplied clear but also colored.
	www.viskase.com /products_largecell_e_s1.php (108 words)

	Hausarbeiten.de: Bestimmung des Hydroxyprolingehaltes aus Teewurst - Hausarbeit. Seminararbeiten, Diplomarbeiten, ... (Site not responding. Last check: 2007-10-23)
		Teewurst zählt zu der Gruppe der streichfähigen Rohwürste.
		Daher kann man anhand des Hydroxyprolingehaltes den Gehalt an BE in dem Erzeugnis bestimmen.
		Gemäß den Leitsätzen sollte der BEFFE- Gehalt unserer Teewurst nicht unter 10 % liegen.
	www.hausarbeiten.de /faecher/vorschau/2241.html (316 words)

	Rügenwalder Homepage (Site not responding. Last check: 2007-10-23)
		This typical taste was acquired by the natural maturing process using
		This gave the Rügenwalder Teewurst its hearty and smoky aroma, not to mention its rich colour.
		Right up until today, the Rügenwalder Mühle insists on producing its Rügenwalder Teewurst using its traditional recipe.
	www.ruegenwalder.de /html/en_ruegenwalder.html (53 words)

	Teepak - The Casing Company - About Teepak (Site not responding. Last check: 2007-10-23)
		New product ideas, creative packaging designs and applications can be implemented from a customer's initial planning stages through production and consumer presentation.
		From frankfurters to chorizo, pepperoni and smoked sausage to Teewurst and Metwurst, salami, ham and poultry rolls; Teepak provides a world of casing products for retail and food service applications.
		Teepak can provide our customers with a skinless casing for their every need.
	www.teepak.com /about (406 words)

	Tallyrand on Sausage Types
		Elsewhere, mettwurst is soft like liverwurst and ready to eat.
		Closest substitutes: kielbasa (for Cincinnati's mettwurst) or bratwurst (for Cincinnati's mettwurst) or teewurst (for spreadable mettwurst)
		This is Spain salty version of blood sausage, usually made with onion or rice as a filler.
	www.hub-uk.com /interesting/sausage-type.htm (1423 words)

	www.wursti.org \| wurstman's homepage (Site not responding. Last check: 2007-10-23)
		Die Kanapees wurden mit einer bestimmten Wurstsorte bestrichen - der Teewurst.
		Da der größte Teil des Bieres schon zum Einlegen draufging und der Rest zum Löschen des Braters benötigt wird, kann der prof.
		Leider konnten wir auf diese Frage keine so einleuchtende Antwort finden wie bei der Teewurst.
	home.pages.at /wurstman/wurstfaq.htm (380 words)

	littlesamurai \| dispenser (Site not responding. Last check: 2007-10-23)
		And be absolutely sure to read the text on the back of the menu:
		"Until nowadays the Rügenwalder Mill care for the Rügenwalder Teewurst to be manufactured according to our traditional recipe." (as seen on http://www.ruegenwalder.de)
		My god I am in a posting frenzy.
	www.littlesamurai.de /index.php?do=1&newsid=67 (166 words)

	BBC - h2g2 - A Selection of German Sausages (Site not responding. Last check: 2007-10-23)
		Store in the fridge for up to a week.
		Not only great in sandwiches, Teewurst is also good on hot, buttered toast.
		It can be used in stuffing for poultry and vegetables.
	www.bbc.co.uk /dna/h2g2/A653744 (1561 words)

	Danlac :: Providing cheesemaking supplies to the food processing industry
		The Bio-Carna® range comprises acidifying cultures, flavour forming cultures and protective cultures, which improve the shelf life of the products.
		BioCarna® cultures can be used for all types of meat products like for example sliceable or spreadable raw sausage, such as German Teewurst or Spanish Sobrasada.
		BioCarna® can also be used for cured products such as raw and cooked ham, bacon or sau-sages with different casing sizes, such as small Fuet or large Salami.
	www.danlac.com /archive/arc7-2001.shtml (446 words)

	Brotaufstriche Rügenwalder Teewurst - Testbericht - DIE AUS DER WERBUNG SOLLTE ES SEIN! bei dooyoo.de
		Um endlich mal von dem süßen Zeug weg zukommen, geht es heute mal um die Wurst!
		Natürlich sind hier etwas grobe Stücken enthalten, die Teewurst (auch Streichmettwurst genannt) läßt sich sehr gut aus dem Kunstdarm (klingt vielleicht etwas komisch!) entnehmen und verstreichen.
		Gut der Preis ist nicht ganz niedrig, doch Qualität hat nun mal ihren Preis!
	www.dooyoo.de /brotaufstriche/ruegenwalder-teewurst/786690 (452 words)

	Las Vegas SUN: Bavarian State of Mind: Brandl celebrates German heritage at Cafe Heidelberg in Las Vegas
		Brandl's menu includes specialty schnitzels and sausages, as well as classics like goulash and sauerbraten (wine-marinated pot roast).
		Pick up your favorite ingredients at the cafe's market, which offers everything from white asparagus to spaetzle to hot fefferoni, and at the deli, where you can find teewurst, blutwurst, knackwurst, herring and caviar.
		In addition to German crests and signs for advertisements for various types of beer, the establishment is filled with oompah music flowing from a CD player perched on a shelf in the market.
	www.lasvegassun.com /sunbin/stories/leisure/2004/sep/29/517587482.html (1685 words)

	Becel Diät Teewurst Test und Preisvergleich
		Hin und wieder verspüre ich den Apetitt auf ein frisches Brötchen mit Teewurst.
		Da nehme ich die Diät Teewurst von Becel.
		Die Diät Teewurst von Becel ist in einer Klarsichtverpackung...
	www.ciao.com /Becel_Diat_Teewurst__769247 (162 words)

	Sausage
		European sausages, teewurst, cold cuts, hams, blood sausages, liver sausages, butters, cheeses, breads, chocolates, and cookies.
		Sausage European sausages, teewurst, cold cuts, hams, blood sausages, liver sausages, butters, cheeses, breads, chocolates, and cookies.
		Offers sausage and other smoked meats from Czech recipes.
	www.wolist.com /wo/shopping/food/meat/sausage-18041/sausage.html (627 words)

	Rügenwalder Homepage (Site not responding. Last check: 2007-10-23)
		It was here that Carl Müller, the butcher founded the Rügenwalder Mill in 1834.
		Already well-known for his production of fine spreads and cold cuts, Carl Müller made the Rügenwalder Teewurst, highly appreciated for its smoked flavour and easy spread.
		To give his products a distinctive appearance, Carl Müller sealed it with the red mill.
	www.ruegenwalder.de /html/en_produkte.html (98 words)

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