
	Where results make sense

Topic: Tom Kha Soup

Related Topics

Kha Cyrillic

Tom Kha Gai

Le Kha Phieu

U Maung Maung Kha

Tom Kha Soup

Jihaz al Khas

Diwan i Khas

soup kitchen

Bean Jahni soup

pea soup

Potato and cabbage soup

Crotopo soup

In the News (Wed 30 Dec 09)

Northern Trust

Marvin Harrison

Peter Chernin

Gary Locke

Match Play

Penelope Cruz

Mickey Rourke

AR Rahman

Danny Boyle

Hugh Jackman

	Tom Kha soup on Flickr - Photo Sharing!
		A Thai soup made from coconut milk, galangal, lemongrass, kaffir lime leaves, chicken, mushroom, and some lime juice.
		A metal soup spoon, stuck sneakily at the bottom of the bowl, was used to push some of the ingredients up.
		I love Tom Kha soup and this one looks delicious.
	www.flickr.com /photos/themadman/523602388 (266 words)

	Colonel Ian F. Khuntilanont-Philpott....Tom kha kai - chicken soup with coconut milk (Site not responding. Last check: )
		Tom kha kai - chicken soup with coconut milk
		This is a mild but spicy chicken soup (it can also be made with shrimp, pork, beef or mushrooms).
		ingredients 16 fluid ounces soup broth (chicken stock) or water 2 kaffir lime leaves, rolled to crack them to release the flavour, but otherwise intact 2 inch piece lemon grass, bruised to release flavor 1 in cube galangal ("kha") sliced thinly.
	www.chetbacon.com /thai-html/Tom_kha_kai.htm (264 words)

	RecipeSource: Tom Kha Pladuk(Catfish Soup)
		Tom kha is a milder soup with coc onut milk and galangal (kha) dominating rather than the fiery prik (chili) of t he tom yam.
		Because it is milder tom khas are often made with chicken or pork, but most com mon in Thailand are varieties using seafood (especially shrimp, squid, or fish such as red snapper or catfish) or vegetables (especially medleys of mushrooms, tom kha hed).
		In Thailand the fish is cleaned, and then poached whole (with the head), then r emoved from the soup, and cut into bite sized pieces which are returned to the soup for serving.
	www.recipesource.com /ethnic/asia/thai/01/rec0129.html (371 words)

	Good soup is all over the map
		These early soups were slumgullions of meat, vegetables or fruits thickened with flour, bread or pasta and cooked over a fire for several hours.
		Many soups we identify with specific countries or regions today can be traced back to this time, for example: gazpacho, a Spanish cold vegetable soup; Swedish fruit and wine soups; fish stews from Portugal; and borscht, a thick beet soup from Russia.
		Tom Kha Gai Soup from Thailand is a rich and hearty soup featuring the wonderful flavors of coconut milk, lemon grass and ginger.
	archive.tri-cityherald.com /recipes/global/global6.html (1432 words)

	Singapore unofficial food ... [THAI] tom kha pladuk (catfish soup) (Site not responding. Last check: )
		There are two staple soups in Thai cuisine: tom yam is a hot spicy clear soup with elements of sweet and sour flavors added.
		Tom kha is a milder soup with coconut milk and galangal (kha) dominating rather than the fiery prik (chili) of the tom yam.
		In Thailand the fish is cleaned, and then poached whole (with the head), then removed from the soup, and cut into bite sized pieces which are returned to the soup for serving.
	www.makantime.com /thai68.htm (223 words)

	Ban Thai Restaurant: A taste of Thailand
		Soups, spring rolls, and chopped meats are what Thai food is all about.
		The tom yum kai soup (chicken in hot and sour lemon grass soup) is saturated with the lemon grass herb which when used in excess can make the soup seem too sour.
		The kai tom kha soup (chicken and coconut) is a very palatable dish, soothing because of the coconut flavors, yet spicy because of the mixed in chili peppers.
	www.jhu.edu /~newslett/04-04-97/Features/Ban_Thai_Restaurant._A_taste_of_Thailand.html (538 words)

	Tom kha gai (chicken coconut soup) - The Boston Globe
		Tom kha gai (chicken coconut soup) - The Boston Globe
		Serves 4 This traditionally home-cooked soup is most often found in central and southern Thailand, where coconut milk is more commonly used than in the north.
		This traditionally home-cooked soup is most often found in central and southern Thailand, where coconut milk is more commonly used than in the north.
	www.boston.com /ae/food/articles/2005/10/05/tom_kha_gai_chicken_coconut_soup (187 words)

	Product_Thai_Delight
		A delightfully creamy Tom Kha Spicy Galanga Coconut Sauce is rich in its distinctive flavors of coconut milk, and galanga (kha).
		Tom Kha, is available for breakfast, lunch or dinner from Bangkok's famous street food vendors making it a modern national treasure.
		Tom Kha is one of Thailand's most popular soups.
	www.nrinstant.com /product_t.html (1448 words)

	~ Lemon Grass Soup ~ Spices, Herbs and Seasonings ~ Lemon Grass Soup ~ (Site not responding. Last check: )
		SOUP pork and shrimp wonton & Chinese baby green 6 ± THOM YUM shrimp & mushroom in spicy lemon grass soup (with chicken $ 7) 8 ± THOM KHAR an exotic coconut spicy lemon grass soup with shrimp &...
		Tam Kung (Prawn And Rice Soup) Thai Khao Tam Kung(Shrimp And Rice Soup) thai lemon chicken soup thai lemon grass and chile soup Thai Lemon Grass Soup With Shrimp Thai Mussel Soup thai noodle soup thai...
		Soup Rich Pumpkin Soup With Nutmeg Served With A Swirl Of Cream Spring Vegetable Soup Tomato And Lemon Grass Soup Fresh Tomato And Lemon Grass With Spring Onions, Coriander And Sesame Garnish...
	www.spiceuses.com /Lemongrass2 (2046 words)

	Shiok - Chef's Notes: Recipe: Tom Kha Gai (Thai coconut soup)
		Tom Kha is a rich, creamy Thai soup with a strong earthy flavour.
		In Tom Yam, the citrus flavours of lemongrass and lime leaves take the lead, but Tom Kha's earthy flavour comes from Kha or galangal as you might know it.
		For a mixed seafood soup, add some fish chunks (use a mild-tasting fish) and some squid (calamari.) Add the fish to the soup a couple of minutes before the prawns, and add the squid at the same time as the prawns.
	shiokfood.com /notes/archives/000025.html (1754 words)

	BBC - Berkshire - Features - Restaurants: Art Of Siam
		We indulge in some Thai soup - my vegetarian Tom Kha (£5.45) is a little bowl of coconut and lemongrass heaven, with fresh herbs, mushrooms and ginger with the requisite tang.
		Tom's Tom Yum soup (£5.45) is, well, yum, a broth-like dish that is "zingy" with thick juicy prawns.
		Tom's Ped Yang duck (£8.75) is his favourite - soft and creamy with a tart soya-based sauce that too comes with a sizzling zing - it's the chef's special sauce apparently.
	www.bbc.co.uk /berkshire/content/articles/2005/11/24/art_of_siam_review_feature.shtml (722 words)

	Tom Kha (Site not responding. Last check: )
		Combine chicken stock and coconut milk, add kaffir lime leaves, coriander root, bird's eye chili peppers, young galangal and lemon grass, bring to the boil in a pot.
		Season the soup with fish sauce and lime juice.
		The soup should taste slightly tart followed by a saltiness and a creaminess from the coconut milk.
	www.thaiflavors.net /tomkha.htm (106 words)

	Tom Kha Gai - Chicken soup in coconut milk
		Prepare three soup cups; crush the peppers and put in the bowls as
		taste; top the hot soup with coriander which is semi-finely cut.
		The taste should be a combination of being salty, sour, and hot.
	www.khanakhazana.com /recipes/recipe.aspx?id=907 (180 words)

	Thai Recipes Kitchen / ImportFood.com
		Thai breakfast rice soup with shrimp, "Khao tom koong"
		Thai vegetarian coconut soup with galanga and squash
		Thai prawn and pineapple curry, "Kaeng khua sapparot"
	www.importfood.com /recipes.html (843 words)

	Champaign Urbana Restaurant Review
		The soup and salad section is worth looking into.
		And to my surprise, I discovered that not only egg rolls, they also have fried rice, soups and few other items on their "menu".
		The menu consists of sandwiches, soups, salads, stir frys, quiches and of course pies.
	www.sharifislam.com /review.html (3112 words)

	Spicy Chicken Soup-Michael's Version of Tom Kha Gai
		Heartbroken, I ventured out for some Tom Kha Gai....what I found was not at all what I had in mind, it was awesome but not what I had going on in the CheffyBrainHousingGroup.
		I pulled the soup off in time, but it was one of those added pressures I really did not need and it was a tremendous success...the flavors were awesome...Spicy coconut with a hint of citrus from lemongrass and kaffir lime, smokey chicken with the smoky essence of the chipotles....
		We garnished the soup with a slice of lime and a lightly seasoned sour cream and it was an awesome dish...
	www.restaurantedge.com /index.phtml?catid=1964 (550 words)

	To Fight the Cold, Thai Dishes With Spice - New York Times
		Diners coming in from the cold may want to warm up with the heat of a classic soup based on spicy tomato broth: hot and sour (tom yum) with shrimp and a bracing jolt of lime juice or a smoother version with chicken sweetened with coconut milk (tom kha).
		Thai food is so satisfying that soup and an appetizer may be all that is required to create a meal.
		RECOMMENDED DISHES: Tom yum (soup), tom kha (soup), Thai Garden appetizer platter, Thai spring rolls, prawn rolls, jumbo shrimp or boneless duck with chili and basil leaves, green curry with chicken, green papaya salad, pan-fried rice noodles (pad Thai), Thai spicy fried rice, fried banana in crispy dough.
	travel2.nytimes.com /2006/01/29/travel/29wedine.html?pagewanted=print (784 words)

	Blue Elephant Recipes - Menam Chicken Soup
		The basis of this soup, a gentle combination of chicken, coconut milk and lemongrass, is given heat and intensity with green chillies and flavourings.
		This is a soup to be eaten à la Thaie, served with the rest of the meal so that you can punctuate your enjoyment of other dishes with an occasional spoonful.
		Transfer to soup bowls and float the oil of Nam Prik Phao on the surface.
	www.blueelephant.com /recipes/103.html (176 words)

	Recipe: Spicy Chicken Soup with Coconut Milk (Tom Kha Gai)
		When I was in Thailand Tom Kha Gai was one of my favorite meals.
		However, I did find a great Thai restaurant in California and their soup was almost as good as the ones I tried in Bangkok.
		Place the chicken, lemon grass and galangal in a soup pot.
	www.recipelink.com /gm/31/8349 (193 words)

	Welcome to Thai Orchid Restaurant
		Spicy and sour soup seasoned with lemongrass and kaffir leaves served vegetarian style or with chicken or shrimp
		Spicy and sour soup seasoned with lemongrass and kaffir leaves served with shrimp and squid
		Sour coconut milk soup seasoned with galanga root and served with mushrooms vegetarian style or with chicken or shrimp
	www.thaiorchidrestaurant.com /soupsandsalads.html (185 words)

	Thai Food Recipe - Tom Yam Goong (Site not responding. Last check: )
		A subtle blend of hot and sour with citrus overtones, tom yam goong is the most famous of all Thai soups.
		When the shrimp are cooked, place the lime juice and fl chili paste in a serving bowl.
		Pour the soup into the bowl, stir, garnish with the cilantro leaves, and serve.
	www.thailandlife.com /r_tomyumgoong.html (209 words)

	Thai Food Recipe - Tom Kha Gai
		A rich, aromatic dinner soup, which is enjoyed throughout the meal.
		Whenever possible, fresh kaffir lime leave should be used, and their flavor and aroma is increased when they are torm insted of cut with a knife.
		Young galangal (Kha orn) is pale yellow, with firm unwrinkled pink shoot.
	www.thailandlife.com /r_tomkhagai.htm (252 words)

	[No title]
		Thai Gardenâs lunch special comes with the excellent hot-spicy cabbage soup Tom Kha Gai (which is up there for me with Sher-E Punjabâs Mulligatawny as far as addictiveness goes), and spring roll.
		I like the cabbage soup but it is not the authentic tom-kha soup.
		I also ordered the tom-kha soup again but this time, I told the server to make it as if I were a Thai.
	eatininlincoln.blogspot.com /2006/04/steve-forgets-to-post-jacksons-review.html (1891 words)

	~~~ Chicken soup with galangal (kai tom kha) ~~~
		Gai tom kha (thai chicken in coconut milk soup) recipe
		Main Dishes ~ Chicken ~ Chicken soup with galangal (kai tom kha) Recipe
		You could use ginger instead of galangal, but the soup would lack the perfumed, exotic aroma of the galangal that adds so much to the dish.
	www.recipeslist.com /maindishes-recipes-list/chicken-recipes-list/chickensoupwithgalangalkaitomkha-recipe-for-free.html (306 words)

	Guidelive.com
		Fried corn patties were crisp discs of sweet corn seasoned with a subtle array of Thai herbs and served with a delicate sweet and sour sauce.
		Tom kha soup was a fragrant, nuanced brew redolent with coconut milk and lemon grass.
		Another nice touch: Nearly every entree on the menu is available as a lunch special, served with a choice of soup, salad or egg roll and a bargain at $6.95.
	www.guidelive.com /portal/page?_pageid=33,97400&_dad=portal&_schema=PORTAL&item_id=40435 (653 words)

	Tom Kah Soup \| Temple of Thai (Site not responding. Last check: )
		Tom Kah Soup from MaeSri is similar to popular Tom Yum Soup but with the addition of coconut milk.
		The taste is mildly spicy and sour, spiced with galangal, lemongrass and mushrooms.
		Completely free of artificial colours, msg, and preservatives, MaeSri soups make a healthful addition to your meal.
	www.templeofthai.com /food/canned/tomkahsoup-4522031059.php (90 words)

	Galangal, Chicken and Coconut Soup (Gai Tom Kha) \| ajc.com
		Turn this rich, aromatic soup into a light meal by ladling over a bowl of steamed jasmine rice.
		Add the chopped and bruised lemon grass, galangal, peppercorns and half the kaffir lime leaves; reduce the heat to low and simmer gently for 10 minutes.
		Return the soup to a simmer over medium heat, then stir in the chicken, mushrooms and corn.
	www.ajc.com /news/content/living/food/kitchen04/coconutsoup120904.html (311 words)

	San Francisco Thai Civic Center Reviews of Pad Thai ...
		The pad thai is surprisingly good, the coconut soup is good, all their curries are good as well.
		We had the Tom Kha soup tonight...it tasty kinda gritty....which makes sence since when i got to the bottom of my soup there was a huge pile of dirt...YES...ACTUAL DIRT.
		Tom Kha Chicken soup is excellent, as is the hot green curry...the noodle dishes are a bit lackluster...not bad for delivery...they are really efficent and friendly ”
	sfsurvey.com /rd.asp?r=1256 (803 words)

	Curry & Soup \| Canned Food \| Temple of Thai
		Red curry soup makes a quick meal when you are too busy to cook.
		Tom Yum Soup is a favorite Thai dish in the West.
		Just heat this delicious Tom Kha Soup and enjoy with steamed jasmine rice.
	www.templeofthai.com /food/curry_soup (120 words)

	feeding // fashionistas
		Thus, before I started learning to cook Thai food, I held tom kha as some kind of mysterious manna, doubtlessly fiendishly complex to prepare and better left to the best native chefs.
		I mean, jeez, 3/4s of the tom kha I had eaten locally was not great, even from otherwise fine restaurants.
		When all is smelling fragrant and beautiful, either fish out the aforementioned herbs with a spider/slotted spoon if you are not into culling inedibles from your soup as you eat, or leave them in for better flavor and more authenticity.
	www.feedingfashionistas.com /?p=14 (775 words)

	Thai Agri Foods Public Company - Thailand's best quality frozen and canned food products for the world
		Thai soups have many styles, such as clear soup, coconut milk soup.
		For the meal, choose soups that have opposite taste to most of other dishes.
		Add Aroy-D Tom Kha curry paste, chicken meat and your favorite vegetables.
	www.thaiagri.com /cgi-bin/item_recipes.cfm?v=20 (97 words)

	Thai Food - Chicken Coconut Soup
		I read in the newspaper the other day, that a research team from the UK had proved that an extract of galangal can both kill cancer cells and protect healthy ones from the disease.
		As this is a common ingredient in Thai stir-fries and soups I was intrigued to learn more.
		I soon discovered that although each book had a recipe for Tom Kha Gai they were quite different from each other.
	www.enjoythaifood.com /coconutsoup.php (765 words)

Try your search on: Qwika (all wikis)