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| | Vegetarians in Paradise/Spaghetti Squash/Roasted Pepper Sauce/ Vegan Sauces/Mushroom Sun Dried Tomato Sauce |
 | | Spoon a little of each of the sauces over the top, and garnish with toasted nuts. |
 | | Combine bell peppers, fresh tomatoes, mushrooms, garlic, sun-dried tomatoes, basil, thyme, bay leaves, red pepper flakes, salt, water, and lemon juice in a large wok or skillet and cook over high heat, stirring frequently, about 8 - 10 minutes. |
 | | Combine cornstarch and water in a small bowl or cup and add to bubbling sauce a little at a time, stirring constantly until thickened to desired consistency, about 1 minute. |
| www.vegparadise.com /cookingwith29.html (535 words) |
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