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| | Valpolicella - Wikipedia, the free encyclopedia |
 | | Valpolicella is a zone of the province of Verona, Italy, east of Lake Garda. |
| | The wine known as Valpolicella is typically made from three grape varietals: Corvina Veronese, Rondinella, and Molinara. |
| | Valpolicella: Pescantina, San Pietro in Cariano, Negrar, Marano, Fumane, Sant’Ambrogio di Valpolicella and Sant’Anna d’Alfaedo. |
| en.wikipedia.org /wiki/Valpolicella (187 words) |
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