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	Vermicelli - Wikipedia, the free encyclopedia
		Vermicelli (Italian, ver-mih-CHEL-lee, literally, “little worms”) is a type of pasta, round in section and somewhat thinner than spaghetti.
		Vermicelli is known as shemai in Bengali and seviyan in Hindi and Urdu.
		The term rice vermicelli is often used to describe the thin, transparent rice noodles (米粉) popular in China, also known as bee hoon in Hokkien, mai fun in Cantonese, and Bun in Vietnamese.
	en.wikipedia.org /wiki/Vermicelli (259 words)

	yourDictionary.com • Library: Meaning of Vermicelli
		the ending -"i" is a marker of "plural" (in Italian "vermicelli" is a plural word, so Italians say that the "vermicelli are ready", etc.), "-ell" is a suffix which, like the "-ett"- of "spaghetti", is associated with "smallness" or "delicacy" (the "-ic" which precedes it is merely an 'empty' element linking "-ell" to "verm-").
		"Vermicelli", means, literally, "little worms", and is so-called because of the worm-like shape of the pasta.
		"Vermicelli" seems to have been a perfectly normal way of saying "little worms" in Italian for several centuries, and the first recorded instance of the word in the sense of foodstuff dates from the mid seventeenth century (nowadays, a more common modern Italian diminutive of "worm" is "vermiciattolo").
	www.yourdictionary.com /library/vermicelli.html (300 words)

	Rice vermicelli - Wikipedia, the free encyclopedia
		Rice vermicelli are thin noodles made from rice, sometimes also known as rice noodles or rice sticks.
		Hokkien mee: Common dish in Malaysia and Singapore where rice vermicelli is mixed with yellow noodles and fried with shrimp, sliced cuttlefish and pork bits.
		Satay bee hoon: Rice vermicelli served with spicy peanut Satay sauce common in Singapore.
	en.wikipedia.org /wiki/Bee_hoon (159 words)

	Rice Vermicelli \| Temple of Thai
		Rice vermicelli noodles are known as 'sen-mee' in Thai, 'may-fun' in Chinese, or 'mee hoon' in Malay.
		The most famous Thai dish featuring this ingredient, is the unusual 'Mee Krob' in which the dried noodle is quickly fried in hot oil until it puffs up and then fried in a sweet and sour sauce.
		Prepared mainly with rice, this type of noodle could be part of a gluten-free diet.These rice flour noodles should not be confused with glass noodles (vermicelli) which are made with mung bean flour.
	www.templeofthai.com /food/noodles/ricevermicelli-3520151024.php (179 words)

	Simply Recipes: Vermicelli Recipe
		Also known as "Sopa de Fideo", this dish is made with vermicelli pasta, a pasta much thinner than spaghetti, that is sold in twirled nests, also called "angel hair nests".
		(I think you can buy straight vermicelli, but this dish calls for the kind that is twirled into nests.) The dish can be used as an alternative to Spanish Rice in accompanying a meal.
		Vermicelli usually comes in 1 lb packages, so about 1/2 a package.
	www.elise.com /recipes/archives/001381vermicelli.php (1289 words)

	Vermicelli - LoveToKnow 1911 (Site not responding. Last check: 2007-11-06)
		It is made into worm-like threads, whence its name, and differs from macaroni only in being made solid and not in hollow tubes.
		of spago, a small cord) is a larger kind of vermicelli.
		In other countries "vermicelli" is used in soups and puddings, andc.
	www.1911encyclopedia.org /Vermicelli (117 words)

	Buried in vermicelli - The Boston Globe
		Serves 10 From Fez, this Moroccan chicken dish (named shaariya medfouna), is hiding under a mound of crushed vermicelli, which is decorated with alternating stripes of confectioners' sugar, cinnamon, and chopped fried almonds.
		From Fez, this Moroccan chicken dish (named shaariya medfouna), is hiding under a mound of crushed vermicelli, which is decorated with alternating stripes of confectioners' sugar, cinnamon, and chopped fried almonds.
		Drop the pasta into the boiling water and cook, stirring often at the beginning, for 5 minutes or until it is tender but still has some bite.
	boston.com /ae/food/articles/2006/11/01/buried_in_vermicelli/?... (342 words)

	Sweet Vermicelli (Seviyan)
		Break the vermicelli into small pieces less than1 inch in length.
		Heat ghee in a heavy saucepan, add saffron and fry the vermicelli intil golden brown, stirring so it colours evenly.
		Add hot water and saffron and bring to the boil, then turn heat low, cover and simmer gently until vermicelli is cooked.
	www.biteofasia.com /Indian/Desert/sweet_vermicelli.shtml (75 words)

	Indian Vegetarian Recipes : Savory Vermicelli
		Vermicelli (also called sevaian in India) subly tempered with spices and cooked.
		Fry the vermicelli, stirring continuously to a golden color on medium / low level for about 2 minute(s).
		Cover and cook whilst stirring often on low-medium level for about 3 minutes or till all the water has evaporated and the vermicelli is well cooked.
	www.syvum.com /cgi/online/serve.cgi/recipes/srcpb5.tdf?0 (188 words)

	Indiatastes - South indian Recipes - Vermicelli upma (via CobWeb/3.1 planetlab1.tamu.edu) (Site not responding. Last check: 2007-11-06)
		vermicelli - 1 cup, mustard seeds - 1/2 tsp, urud dal - 1/2 tsp, gram dal - 1/2 tsp, asafoetida - a pinch, red chillies - 2, oil - 5 tsp, curry leaves - a bunch, onion - 1 (optional)
		Roast vermicelli in ghee/oil for 2 min until it becomes slightly white in color.
		If onions are not added you may have to add 2 1/4 cups of water instead of 2 cups..
	www.indiatastes.com.cob-web.org:8888 /categories/317.html (135 words)

	Vermicelli With Boiled Chicken Recipe - LoveToKnow Recipes (Site not responding. Last check: 2007-11-06)
		Truss a tender chicken for boiling, put it into a stewpan with 2 pounds of the cushion of bacon into which 3 or 4 cloves have been stuck.
		Add a small piece of white roux, or, failing this, half an ounce of butter mixed smoothly with flour, pour over it as much white stock as will cover it, and let all stew gently together for three-quarters of an hour.
		Throw into the stock 2 ounces of vermicelli, and boil it till tender.
	recipes.lovetoknow.com /wiki/Vermicelli_With_Boiled_Chicken_Recipe (171 words)

	Vermicelli Frittata With Chicken and Broccoli (Site not responding. Last check: 2007-11-06)
		Cook vermicelli to desired doneness as directed on package.
		Place cooked vermicelli in hot skillet; pour egg mixture evenly over top.
		Reduce heat to medium-low; cover and cook 13 to 15 minutes or until center is almost set.
	www.azcentral.com /home/recipes/articles/0410nutrition10rec.html (152 words)

	Spaghettini and Vermicelli Recipes - Pasta by Shape - All Recipes
		Allrecipes has more than 20 trusted spaghettini and vermicelli recipes complete with ratings, reviews and cooking tips.
		Vermicelli is tossed with a fresh roma tomato sauce, Cajun seasoning, mozzarella and Parmesan.
		A whole chicken is boiled, then combined with chopped veggies, diced tomatoes with green chiles, processed cheese and vermicelli cooked in the chicken broth for a hot baked pasta dish.
	allrecipes.com /recipes/pasta/pasta-by-shape/spaghettini-and-vermicelli/main.aspx (343 words)

	[No title] (Site not responding. Last check: 2007-11-06)
		Fine rice noodles, also known as Chinese rice noodle sticks or vermicelli, are most often eaten with 'Som Tum' (Green Papaya Salad), or 'Kanom Jeen' (Thai Spaghetti).
		Rice vermicelli, aka ‘sen-mee’ in Thai, ‘may-fun’ in Chinese, or 'mee hoon' in Malay are most commonly used in 'Mee Krob', a classic Thai noodle recipe.
		Sweet Noodle Sauce is served with rice noodles or vermicelli for the dish 'Kanom Jeen' (Thai Spaghetti).
	www.templeofthai.com.cob-web.org:8888 /food/noodles (225 words)

	Vietnamese Noodle Salads: Cool Meals for Warm Summer Nights
		Be sure to buy rice vermicelli noodles (bun), not mung bean vermicelli (also called bean threads).Thap Chua and Pagoda are two of the author's favorite brands.
		Don't confuse rice vermicelli with mung bean vermicelli (also called bean threads), which cook up with a more toothsome texture than rice noodles.
		Rice vermicelli are quick to prepare, because they don't need to be soaked, and only need four to five minutes of cooking.
	www.taunton.com /finecooking/pages/c00024.asp (1110 words)

	Pho Lemongrass - Vermicelli
		A traditional rice vermicelli dish topped with the finest meat, poultry, or seafood, crispy shredded lettuce, Asian mints, bean sprouts, scallions, and roasted peanuts.
		A traditional style of eating angel hair rice vermicelli.
		Your selection of seafood or meat is rolled at the table into a delicacy rice paper with steamed thin vermicelli patty, cucumber, fresh mint, crispy lettuce, and ground roasted peanuts.
	www.pholemongrass.com /vermicelli.htm (83 words)

	MTR : Vermicelli
		Fry 1 measure of MTR Vermicelli in ghee until golden brown.
		Add 1 measure of sugar, a few raisins, fried cashewnuts and a pinch of cardamom powder.
		MTR vermicelli is made with a special process that ensures it is non-sticky and does not form lumps.
	www.mtrfoods.com /vermicelli (104 words)

	Mexican: Pasta recipe for mexican style vermicelli
		Add vermicelli and cook until golden, stirring constantly.
		Stir in TABASCO® Pepper Sauce, cumin, salt, vermicelli, and chicken broth, and bring to a boil.
		Reduce heat to simmer, cover, and cook until vermicelli is tender, about 10 minutes.
	www.tabasco.com /taste_tent/recipes/recipe.cfm?id=161 (118 words)

	Cook's Thesaurus: Other Asian Noodles
		arrowroot vermicelli Notes: These slender white Asian noodles are made from arrowroot starch.
		harusame = Japanese vermicelli = harusame saifun = harusame sai fun Pronunciation: hah-roo-SAH-may Notes: These thin, translucent Japanese noodles are typically made with potato, sweet potato, rice, or mung bean starch.
		Korean sweet potato vermicelli = Korean vermicelli = sweet potato vermicelli = dang myun = dangmyun = tang myun = tangmyun Notes: A Korean specialty, these long, chewy noodles are made with sweet potato starch.
	www.foodsubs.com /NoodlesAsianOther.html (675 words)

	Shrimp Fra Diavolo with Vermicelli Recipe \| Food & Wine (Site not responding. Last check: 2007-11-06)
		In a large pot of boiling, salted water, cook the vermicelli until just done, about 9 minutes.
		Lobster Fra Diavolo with Vermicelli If you're in a celebratory mood, lobster would taste great in place of the shrimp.
		Vermicelli Fra Diavolo The full-flavored sauce can stand on its own without the shrimp.
	www.foodandwine.com /recipes/shrimp-fra-diavolo-with-vermicelli (264 words)

	Adriana's Italian Recipe for Vermicelli alla Siracusana (Site not responding. Last check: 2007-11-06)
		When you are ready to serve, bring 5 quarts of water to a boil.
		Drop in the vermicelli and the remaining 2 tablespoons of salt and cook until the vermicelli are al dente, about 6 minutes.
		Toss the vermicelli with the hot eggplant sauce in a large serving bowl, dilute with as much of the reserved pasta cooking water as needed, sprinkle with the Caciocavallo, and serve immediately.
	www.cookiesfromitaly.com /recipes/vermicelli.htm (392 words)

	Cooks.com - Recipes - Vermicelli
		Results 11 - 20 of 63 for vermicelli.
		all other ingredients (except vermicelli and extra cheese).
		Cook Vermicelli and serve with shrimp mixture poured on top.
	www.cooks.com /rec/search/0,1-11,vermicelli,FF.html (61 words)

	Vermicelli Soup - Allrecipes
		Using a large saute pan, fry vermicelli in vegetable oil till golden brown.
		In a food processor or blender, blend the water, onion, tomatoes, garlic and salt.
		Pour blended mixture over the vermicelli and allow to simmer till all the liquid has been evaporated or absorbed.
	allrecipes.com /recipe/vermicelli-soup/detail.aspx?fcLgin=1 (296 words)

	Cooks.com - Recipes - Chinese Vermicelli
		Results 1 - 10 of 22 for Chinese vermicelli.
		Immediately add spaghetti or vermicelli and toss well to...
		Add to frying pan all of the following: Place frying pan over low heat enough to melt peanut butter and blend ingredients.
	www.cooks.com /rec/search?q=Chinese+vermicelli (108 words)

	Vermicelli Upma Recipe \| Recipezaar
		I used small bits of vermicelli, so this step was omitted.
		You get small bits of vermicelli in a bag in the shopping markets, so if you can get one of those, then use that for this recipe.
		Once the peas are cooked, add the boiled vermicelli and coconut if using it.
	www.recipezaar.com /158194 (275 words)

	Bellypleasers Cookbook - Free Recipe : Vermicelli with fish (Site not responding. Last check: 2007-11-06)
		Butter a pan and sprinkle it with bread crumbs.
		Add remaining cooked tomato paste and the other half of the vermicelli.
		Recipes may not be distributed in any way without prior written consent.
	www.bellypleasers.com /other/vermicelli_with_fish.html (151 words)

	Vermicelli Pilaf (Site not responding. Last check: 2007-11-06)
		In another, large pot with a tight fitting lid, gently melt a stick of butter.
		Over medium heat, brown the vermicelli, stirring frequently.
		Add the second stick of butter, let it melt, then add the rice.
	www.superluminal.com /cookbook/pilaf_vermicelli.html (220 words)

	Vermicelli (Rice Noodle)
		Vermicelli with Charbroiled Pork: Bun Thit Heo Nuong
		Thin rice noodles prepared with bean sprouts, cucumber, fresh herbs with charbroiled pork and ground peanuts on top served with house fish sauce.
		Vermicelli with Charbroiled Beef: Bun Thit Bo Nuong
	web.tampabay.rr.com /rthomp10/vermicelli.htm (324 words)

	Medieval Cookery - Vermicelli (Site not responding. Last check: 2007-11-06)
		While this recipe is far from exciting, it is simple to make and just about anyone will like it.
		Sicilian Vermicelli are made of dough as fine as small worms that are found in cheese.
		Young country girls make them in summertime for the whole year, drying them in the sun to make them last longer.
	www.medievalcookery.com /recipes/vermicelli.html (169 words)

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