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Topic: Vignoles (wine)

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	L. Mawby-Fine Leelanau Peninsula Sparkling Wines
		The winegrower is with the wine, his greatest challenge is to avoid meddling, to be with the wine without trying to dominate it, to be in harmony with the life that is the wine - to be wine, not to make the wine.
		As the wine matures over the months of winter,the lees break down, their cells giving up the amino acids of life, flavoring the wine, adding a firm fleshiness to the middle of the taste, and a bouquet of baked bread or toast.
		Some wines are always matured before bottling in barrels, some spend part of their life in barrels, then further time in stainless steel, other wines never are aged in oak barrels.
	www.lmawby.com /enjoy/article.asp?storyid=5 (1126 words)

	Wine at opensource encyclopedia (Site not responding. Last check: 2007-09-22)
		Historically, wines have been known by names reflecting their origin, and sometimes style: Bordeaux, Rioja, Mosel and Chianti are all effectively trade names, reflecting the most popular wines produce by the named region.
		Whilst a vintage wine is generally made in a single batch and thus each bottle from a particular vintage will taste the same, climactic factors tend to change the character of vintage wines grown from the same vines somewhat from year to year.
		Wine not made from grapes is generally qualified by the name of its major ingredient, for example, apple wine, palm wine or elderberry wine.
	wiki.tatet.com /Wine.html (1952 words)

	Missouri wine varietals
		Cynthiana (sin-thee-ana) Norton grapes produce a rich, full-bodied red wine with a dry character similar in style to Cabernet Sauvignon, yet with the spici-ness of a Zinfandel.
		Vignoles' luscious floral aroma and fruity flavors of pineapple and apricot are somewhat similar in style to a German Riesling.
		Vignoles is a ideal accompaniment with Chinese food, fresh fruit, and fruit desserts.
	www.thewineman.com /MO_varietals.htm (395 words)

	CONNECTICUT VINEYARDS - SHARPE HILL VINEYARD - Pomfret, Connecticut winery, day trips, wine garden
		The Wine Garden is situated at the base of the vineyard and is modeled after the wine gardens of Europe.
		This wine is comparable to a traditional styled Chardonnay from France and has received gold medals in international tastings.
		This wine has received numerous gold medals in international tastings and is a mouthfilling blend of honey and fruit, with a nicely balanced level of acidity.
	www.ctwine.com /sharphill.html (931 words)

	Traverse City Convention & Visitors Bureau ~ Wine Country
		Wines are made from grapes grown in family owned vineyards overlooking Lake Leelanau and Lake Michigan.
		Ciccone wines are hand-crafted from estate grown grapes planted and tended by the Ciccone Family.
		Mawby's wines are barrel fermented in small lots with simple machinery and minimal handling, and the result is world-class; at both the 1997 and 1998 World Wine Championships, L. Mawby's Cremant Brut and Talisman Brut won silver medals in competition with the best in the world.
	www.mytraversecity.com /wine (1548 words)

	Welcome to Bommarito Estate Winery
		2004 Vignoles: This wine is loaded with aromas and flavors of honey, apricot, pineapple and lychee nut.
		The wine is off dry with a soft smooth finish and pairs very well with pork.
		This wine is slightly carbonated to bring out the fruit flavors and should be served chilled.
	www.bommaritoestatewinery.com /events.asp?pg=e (479 words)

	Star-Gazette.COM - Southern Finger Lakes
		The wines were served during a four-course dinner in the Anthony Road's wine-tasting room, converted into a gracious banquet facility for 40 guests.
		The wine had a wonderful buttery nose that led to a creamy mellow taste.
		Although it has oak and butter tastes, the wine seems to be in perfect balance, one aspect not overpowering the other.
	www.stargazettetimeout.com /wine/062603jr.html (607 words)

	Reports from Our Readers - wineloverspage.com
		Wine labels are worth reading as there is a continuing romantic tale of derring do and courtly love on them.
		Made from their own Lemberger grapes, this vinifera wine is deep red wine with lovely soft fruity flavours, some complexity with balanced acids, lively & fresh with a lingering after taste.
		The pourer quickly moves through a range of their wines; tasting is free except for prestige wines which is 50 cents per pour.
	www.wineloverspage.com /reports/ny2003.phtml (5262 words)

	FS430: Philosophy of Wine Making
		During a red wine fermentation, a cap of skins floats to the surface because of the buoyant effect of carbon dioxide.
		Just as with wine yeast, LAB enzymes appear to react with soluble substances in oak barrels, creating a dramatically wider range of flavors in a wine than would be produced in an inert vessel.
		Lastly, wine in barrels undergoes straightforward aging reactions, most importantly the polymerization of phenolics, with an accompanying precipitation as well as a modification of tactile sensations in the wine.
	www.nysaes.cornell.edu /fst/faculty/acree/fs430/lectures/pb03redoptions.html (3832 words)

	Wine (Site not responding. Last check: 2007-09-22)
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	www.bidwines.com /Wine_ (1103 words)

	Wine List
		The floral and fruity bouquet of this wine with mineral and toasty elements are in harmony with this style of Chardonnay.
		On the palate, the wine is elegant and smooth with a long, creamy finish.
		This wine exhibits complex smoky aromas mingling with elements of melon and pear.
	www.villagetaverninn.com /winelist.htm (1495 words)

	Michigan Wine Media 1999 Archive: Performance of Michigan Wines in Competitions (Site not responding. Last check: 2007-09-22)
		Wine judge David Stare from Dry Creek Winery in California was particularly impressed with the wines submitted from nontraditional wine-producing states.
		The judges leave the competitions with renewed interest in wines from non-traditional producing states and a greater respect for the different regional styles that are emerging across the nation.
		The Michigan Grape and Wine Industry Council is a 10-member panel that supports the growth of the grape and wine industry in Michigan.
	www.michiganwines.com /Media/news/1999_archive/071499.html (704 words)

	Leelanau Wine Cellars - A taste of Northern Michigan. (Site not responding. Last check: 2007-09-22)
		This ever-popular wine is flavorful and aromatic with floral, mineral, grapefruit, and pear hints laced with subtle oak flavors.
		This wine has been created to capture the crisp ripe apple flavors of Northern Michigan Chardonnay and the sweet tropical fruit flavors of melon and pineapple in Vignoles.
		A blend of Chardonnay and Vignoles which makes for an inviting wine with a citrus finish that is perfect with a meal or snack in the afternoon.
	www.leelanaucellars.com /white.html (451 words)

	Nashoba Valley Winery, Orchard and J's Restaurant. (Site not responding. Last check: 2007-09-22)
		Vignoles or Ravat 51 is a French-American hybrid grape.
		The wine is aged in stainless steel, cold stabilized, then bottled with about 1.5% residual reducing sugar.
		This light, fruity wine is best when consumed young but will age 1-2 years.
	www.nashobawinery.com /wines/vignoles.html (122 words)

	Blueberry Wine
		Mount Bethel fruit wines are 100% pure varietals, with no artificial flavors or coloring.
		Our premium blueberry wine is made solely from fermented, vine ripened, whole Ozark mountain blueberries.
		Our Blueberry wine is deliciously sweet with a luscious blueberry character.
	www.mountbethel.com /blueberrywine.htm (505 words)

	Finger Lakes Hotel Accommodations, Geneva New York Wine Region, Belhurst Castle, Romantic Resort Lodging, Lake Seneca ...
		This superb red wine grape is responsible, in part, for the great Clarets of Bordeaux and the North Coast Counties of California.
		This distinguished red wine grape of Bordeaux, where it gives the softness, fruit, grace and charm to the wines of Pomerol and Saint Emilion, is less astringent and more readily accessible than most Cabernets.
		These wines are produced in the classic style of Bordeaux by blending the principle varietals of Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petite Verdot and are usually considered the showcase wine of the producing winery.
	www.belhurst.com /redwine.html (528 words)

	An Interest in Presque Isle Wine Cellars (Site not responding. Last check: 2007-09-22)
		Presque Isle Wine Cellars, Inc has been in the business of supplying winemakers since 1964 and is one of the oldest of...
		The mission of Presque Isle Wine Cellars is to provide wine consumers and winemakers at all levels with...
		Opened in 1964, Presque Isle Wine Cellars is both a commercial winery and a...
	www.winewithspirits.com /wine-cellar/presqueislewinecellars.html (442 words)

	Wine Selection (Site not responding. Last check: 2007-09-22)
		A dry, full-bodied varietal wine fermented and aged in oak.
		A full-bodied and fruity dry white wine, this is a perfect choice for those who prefer non-oaked wine.
		A dry red table wine made from a blend of French hybrid and vinifera grapes and aged in oak barrels.
	www.mtnittanywinery.com /wines.htm (372 words)

	Wine Club Recipes Page (Site not responding. Last check: 2007-09-22)
		Add the pears to the boiling wine sauce and cook until the pears are fork tender.
		Continue to boil the Cabernet wine sauce until the mixture reduces to a fine syrup-like consistency.
		This dish is fabulous when served with a mushroom and shallot wine sauce or sauteed onions and mushrooms with au jus.
	www.lynfredwinery.com /recipes.htm (4515 words)

	USATODAY.com - New York: It's not just Concord anymore, as connoisseurs are finding (Site not responding. Last check: 2007-09-22)
		The wines, particularly the Rieslings, have won top awards at major competitions and are sampled by 60,000 visitors each year in the tasting room.
		Today, many wineries in those areas produce a wide array of wines that range from simple sweet blends made from native or hybrid grapes to vinifera wines for discerning drinkers.
		And on Seneca Lake, Glenora Wine Cellars has an inn and a restaurant, Fox Run Vineyards and Red Newt Cellars both have bistros, Lakewood Vineyards offers indoor/outdoor play areas for children, and Anthony Road Wine Co. has an "education garden" planted with various fruits whose flavors commonly appear in grape wines.
	www.usatoday.com /travel/destinations/2006-07-13-ny-wine-getaway_x.htm (762 words)

	Wine’s time has come (Site not responding. Last check: 2007-09-22)
		After the wine has fermented, it must go through a cold stabilization process before it is bottled.
		Many blushes are simply white wines with color added, but this is a pure wine with all natural ingredients.
		He feels their wines are as good as any they have tasted.
	www.winfieldcourier.com /w050709/Fri1.html (1546 words)

	Star-Gazette.COM - Southern Finger Lakes
		A sprig of mistletoe appears to dangle between the words "Magic" and "Lucas" on the front label and a vine, decorated with colored lights, provides a festive foreground for an evening vineyard scene that is covered with snow.
		Lakewood Vineyards, on Route 14 north of Watkins Glen, puts a special label on their Vignoles wine during this time of year, and specifically for the Deck The Halls wine trail event.
		Joyce will be making meatballs using some of their own Hunt Country wine jelly as one of the ingredients for the sauce.
	www.stargazettetimeout.com /wine/112903jr.html (649 words)

	Bel Lago Vineyard and Winery: The Wine
		750 ML A lovely wine, made from Alsacian variety Auxerrois, sur lie aged, 20% barrel fermented.
		Fruit flavors, with apple and lemony aromas smooth and clean on the palate with subtle hints of oak.
		A blend of 20% tart cherry wine and 80% white grape wine.
	www.bellago.com /wines.html (438 words)

	WineRelease.com: Wine release dates - Free monthly newsletter
		Wine releases may change depending on the 'readiness' of the wine as well as depletion of current vintage.
		Culler Wines; 2005 Napa Valley Syrah, 2005 Sonoma Coast Griffin's Lair Syrah, 2005 Sonoma Valley Sawi Vineyard Syrah
		Siduri Wines; 2006 Santa Barbara County Santa Rita Hills Cargasacchi Vineyard Pinot Noir, 2006 Santa Barbara County Santa Rita Hills Clos Pepe Vineyard Pinot Noir, 2006 Willamette Valley Muirfield Vineyard Pinot Noir, 2006 Santa Lucia Highlands Rosella's Vineyard Pinot Noir
	winerelease.com (3206 words)

	Vignoles Ravat, The Vignoles Wine Grape
		Popular in northeastern and midwest regions of America, this white wine-producing hybrid produces an excellent dessert wine, especially when picked late.
		A sweet Missouri Vignoles full of ripe tropical fruits, melons and fresh citrus with a long clean and slightly sweet finish.
		Shady Lane Cellars 2005 Late Harvest Vignoles (Leelanau Peninsula)
	wine.appellationamerica.com /grape-varietal/Vignoles-\|-Ravat.html (260 words)

	Missouri Wine Industry and GWP News (Site not responding. Last check: 2007-09-22)
		There were a lot of great wines entered in to the contest by many of the Missouri wineries and all of us in the industry covet the privilege of winning the honor.
		Similarly, the Best of Category wines are determined by re-judging the gold medal wines in each respective category, which include: dry, semi-dry, and sweet white; dry, semi-dry, and sweet red; blush; port/fortified; sparkling; late harvest/ice; fruit; and grape juice.
		Wines are judged only in the context of their own viticultural area.
	www.missouriwine.org /main_news.html (4895 words)

	The Wine Maven - Vintages for Current Buying (pt 3), Ice Wines (Site not responding. Last check: 2007-09-22)
		The wine's sweetness is the result of the freeze which more than doubles the sugar content in the unfrozen portion of the juice.
		Germany may be synonymous with Eiswein but ice wines are produced in other parts of the world such as Austria, the Finger Lakes region of New York state as well as in Ontario, Canada.
		Fine examples of ice wine exhibit a broad range of flavors: apricot, pineapple, orange, honey, grilled nuts, cinnamon, pear and quince.
	www.foodweb.com /maven/maven30.html (1177 words)

	Strawberry Wine Information
		Strawberry Wine from Mount Bethel is 100% strawberry.
		I also like to serve a glass of Mount Bethel Strawberry Wine with this delicious dessert.
		All you have to do is substitute orange juice for the Mount Bethel Strawberry wine (or leave it out all together).
	www.mountbethel.com /strawberrywine.htm (283 words)

	American/French Hybrid Wine Tasting Notes (Site not responding. Last check: 2007-09-22)
		Many of the whites are sweeter than their vinifera cousins so it can be hard to decide if a given white is a dessert wine or not, check both places.
		This wine is rich, with only a hint of foxiness.
		This vignoles based "auslese" is another Kansas wine.
	www.hawksinger.net /wine/tast-afh.html (1994 words)

	Vintage New York Wine List
		Grown on the Banfi Estate in central Long Island, this wine is toasty and oaky, with a crisp mouthfeel, and a touch of herbaceousness.
		This wine is full of classic Reisling flavors of apples, lychee, tropical fruits, wrapped up in a perfect acid balance making it an excellent food wine, in spite of the sweetness.
		Sipping this wine on a summer afternoon on the porch of one of the North Fork’s oldest wineries, one is reminded of why wine is best consumed closest to its origin.
	www.vintagenewyork.com /winelist.html (3704 words)

	Ryan's Wine Ratings (Site not responding. Last check: 2007-09-22)
		Fabulous — Clover Hill Vignoles is the king of sweet wines.
		It makes me want to sing Hail to the Chief every time it touches my tongue.
		This is an incredible wine with an incredible smell and flavor.
	www.fapf.net /wine/cloverhill_vignoles.html (58 words)

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