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| | Portugal - gastronomy, wines & cuisine |
 | | From the North to the South, the country is wealthy in good wines and, apart from the unique Port and Madeira, there are more than one hundred different varieties of wines, ranging from table wines to special ones, all of them reflecting the individual character of their respective soil. |
 | | With an alcohol content of 19 through 22 percent, this wine is subject to very strict production regulations, and it is classified according to the grape crops, the sugar content, the amount of added alcohol, the age and the type of wood of the barrels used in the aging process. |
 | | The Port wine Institute assures the authenticity of any Port wine, whether it proceeds from a blend of several crops, or whether it is a vintage, a reserve, or a 10, 20, 30 or 40 years old Port. |
| www.portugalvirtual.pt /80drinkeat (1697 words) |
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