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| | (WO/2001/058272) EMULSIFIED FOODS WITH HIGH OIL CONTENT AND LOW MOISTURE CONTENT AND PROCESS FOR PRODUCING THE SAME (Site not responding. Last check: 2007-09-10) |
 | | NAKAMURA, Yasushi [JP/JP]; c/o Fuji Oil Company, Limited, Tsukuba R & D Center, 4-3, Kinunodai, Yawara-mura, Tsukuba-gun, Ibaraki 300-2436 (JP). |
 | | HOSHINO, Kumiko [JP/JP]; c/o Fuji Oil Company, Limited, Tsukuba R & D Center, 4-3, Kinunodai, Yawara-mura, Tsukuba-gun, Ibaraki 300-2436 (JP). |
 | | TSUGE, Keisuke [JP/JP]; c/o Fuji Oil Company, Limited, Tsukuba R & D Center, 4-3, Kinunodai, Yawara-mura, Tsukuba-gun, Ibaraki 300-2436 (JP). |
| www.wipo.int /ipdl/IPDL-CIMAGES/view/pct/getbykey5?KEY=01/58272.010816 (330 words) |
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