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	* Zweigelt - (Borok): Meghatározás
		A Balatonfelvidéki borvidék Káli körzetében jelenleg ajánlott fajták: Olasz rizling, Chardonnay, Furmint, Tramini, Rizlingszilváni, Szürkebarát, Zenit, Zöld veltelini, Kékoportó, Pinot noir, Zweigelt; engedélyezett fajták: Kéknyelű,...
		A pincészet zászlós bora a bikavér, amely kékfrankos savgerincre épül, testességét a cabernet sauvignon adja, színét a zweigelt, fűszerességét a merlot, a lágyságát pedig a kevéssé ismert blauburger biztosítja.
		Ilyenek a Hárslevelű, a Kékfrankos, a Cabernet Sauvignon, a Merlot, a Zweigelt.
	mimi.hu /borok/zweigelt.html (980 words)

	Zweigelt - Wikipedia, the free encyclopedia
		Zweigelt is a red wine grape variety developed in 1922, at the Federal Institute for Viticulture and Pomology at Klosterneuburg, Austria, by Fritz Zweigelt (who was later to become the director of this institute).
		Zweigelt is said to combine some of the best qualities of its parents: winter hardiness (resistance to frost), late bud-break, and early ripening.
		Zweigelt is also known as Rotburger (not to be confused with Rotberger), Klosterneuburg 71, Zweigeltrebe, and Blauer Zweigelt.
	en.wikipedia.org /wiki/Zweigelt (304 words)

	Fall Flavors - November 3, 2004 - The New York Sun
		Zweigelt, the most heavily planted, is a cross between the other two.
		Zweigelt the grape may be little known outside Austria, but it does have the distinction of being the last entry in the "Oxford Companion To Wine."
		Zweigelt is the juiciest of the trio, the most joyous.
	www.nysun.com /article/4233 (872 words)

	Good Fruit Grower Magazine ::
		Pioneered by Penticton's Benchland Vineyards in 1997, Zweigelt is a cross of Lemberger and St. Laurent.
		Zweigelt is gaining ground in Ontario despite a failing to win over the market in the 1980s, and producers in Austria are also exporting to Canada.
		Hainle's Zweigelts enjoy the strongest sales in her shop, but Zweigelts from other B.C. wineries are a tougher sell, she said, indicating mixed prospects for the variety.
	www.goodfruit.com /issues.php?article=352&issue=12 (654 words)

	The Wine Travel and Tour Page (Site not responding. Last check: 2007-10-11)
		Zweigelt is a fine match with sweetly spiced Italian sausage and salty, starchy potatoes.
		Zantho Zweigelt 2003 ($13) - From the Neusiedlersee region of Austria
		The dominant red grape varietals are Zweigelt and BlaufrÃ¤nkisch, with international travelers Cabernet Sauvignon, Merlot and Syrah finding their way into a number of bottles.
	www.winelust.com /travel (1470 words)

	Catch some Okanagan Zsâ€”Zweigelt, that is \| Straight.com Vancouver
		If only it wasn't named Zweigelt; as the penultimate entry in Jancis Robinson's other monumental work, The Oxford Companion to Wine (Oxford University Press, 1999), it prompted one editorialist to conclude the brief write-up with this observation: "The export fortunes of the variety may, oddly enough, be hampered by its originator's uncompromisingly Germanic surname.
		It begins with a big purple blast of colour, mellows into a somewhat restrained aroma, gradually opening up to big and earthy berry flavours; the fruit is beautifully fragrant and ripe; the finish is deep and long and pillowy, but with lots of good acid backbone.
		Here is a wine made from only one of Zweigelt's parents, and it has been, over several previous vintages, a hit with many wine lovers.
	www.straight.com /content.cfm?id=15835 (871 words)

	Zantho Details
		Zantho Zweigelt 2002 is an appealing wine with its aroma of cherry fruit and big fruity taste.
		Zantho Zweigelt 2001 is a genuine, classically-grown Zweigelt that unites the strengths of the grape with the character of the region.
		The Zantho Zweigelt 2001 is a deep ruby-red wine with 13% alcohol by vol., characterized by the aroma of ripe cherry fruit, with spicy, mineral, light peppery notes; it is smooth and round on the palate, very fruity.
	www.zantho.com /detail.asp?lang=english&m=3&s=16 (294 words)

	grapes_Zweigelt (Site not responding. Last check: 2007-10-11)
		Zweigelt Blauer Burgunder in Austria, Spätburgunder in Germany, Nagyburgundi in Hungary
		Zweigelt produces a soft, jammy, full-bodied cherry fruited wine with a delicate spice and an attractive pepper tingle.
		Zweigelt characteristics are cherry notes, velvety body, and soft tannins.
	www.bluedanubewine.com /grapes_z.html (128 words)

	zweigelt
		Another favoured Niagara red is Lailey Vineyard 2000 Zweigelt, which tastes to me like the benchmark for this fl grape variety.
		Lailey's Zweigelt is a hidden gem, an inexpensive, medium-bodied red wine from a little known grape variety is an amazing value.
		Zweigelt is an Austrian grape showing some success in Niagara in making medium-bodied, pinot noir-like reds.
	www.laileyvineyard.com /zweigelt.htm (477 words)

	Wine of the Month Club
		The Heinrich story is a modern day fairytale, whereby a small family owned winery that for generations had produced only simple, tasty wines for family and friends and sold the balance in bulk, abruptly changed direction and emerged with Gernot’s dynamic leadership as a tour de force in winemaking.
		Zweigelt, a cross between the indigenous St.Laurent and a clone of Gamay, is Austria and Heinrich’s most renowned wine.
		It is no wonder then that critics continue to proclaim the virtues of Zweigelt and sing the praises of Heinrich Gernot and his superlative wines.
	www.winemonthclub.com /newsletters/vol8no10.htm (4922 words)

	Vivamus (Site not responding. Last check: 2007-10-11)
		Our Zweigelt Rosé wine is made from a rare grape variety developed by the Austrian professor, Dr. Zweigelt.
		Many wine connoisseurs consider Zweigelt far superior to Pinot Noir but Zweigelt is not as well known because it was developed in a small country and never had the support of the big winemaking regions of France or Italy.
		Our Zweigelt Rosé is an excellent dry wine and is recommended as an exciting addition to any kind of meal.
	home.comcast.net /~vivamus/retail/rose/zweigelt.html (353 words)

	Zweigelt - Appellation America
		This relatively recent cross of St-Laurent with Blaufrankisch displays the virtues of both parents: the body of St-Laurent and the acidic nature of Blaufrankisch.
		Widely grown in Austria, where it was developed and is now that country’s most popular dark-skinned grape, Zweigelt ripens earlier than Blaufrankisch, but buds later than St. Laurent.
		Zweigelt is said to be amongst the most cold-hardy (vinifera) varieties and its ability to create good red wines with some aging ability is catching the attention of cold climate growers outside of Eastern Europe.
	wine.appellationamerica.com /grape-varietal/Zweigelt.html (197 words)

	Winemonger.com / Braunstein Mitterjoch Zweigelt 2003 / The Full Story
		Zweigelt, a red wine grape planted widely in Austria, is from a crossing of the Blaufrankisch and St.Laurent grapes, but has the personality of a full-bodied Syrah (AKA Shiraz).
		Food and Wine Magazine described it as “dense, dark wines that somehow manage to come across as pleasantly weightless.” The Mitterjoch Zweigelt, from one of the oldest Zweigelt vineyards at the Braunstein winery, fits the profile perfectly: deep ruby in color with soft violet reflections.
		It has fresh notes of wild cherry and is fat and charming on the palate.
	www.winemonger.com /catalog/product_more_info.php?products_id=752 (137 words)

	Blue Danube Wine Company \| News and Events (Site not responding. Last check: 2007-10-11)
		The San Francisco International Wine Competition is one of the country’s largest taste-offs, bringing together this year 3865 wines from 21 countries, and 48 professional judges to sort it all out over three days of spitting and scoring.
		The Giefing Cardinal Cuvee, for example, a blend of Zweigelt, Blaufränkisch and Cabernet Sauvignon, was up against a bewildering range of miscellaneous red blends—a California Zinfandel Shiraz, regional Portuguese and Italian reds, all the odds and ends.
		Zweigelt, of course, is a cross between Blaufränkisch and St. Laurent.
	www.bluedanubewine.com /ne_three.html (357 words)

	Arrowleaf Cellars 2004 Zweigelt (Okanagan Valley)
		Only a handful of Okanagan wineries grow Zweigelt, a major red variety in Austria (where it was developed in 1922) and almost nowhere else.
		One of the knocks against it is that consumers can’t pronounce the name; one of Arrowleaf’s competitors makes do with Z on the label while another came up with Zeta.
		That he now finds the latter more often than the former testifies to the dramatic improvement shown by BC winemaking in the past decade.
	wine.appellationamerica.com /wine-reviews/633/Arrowleaf-Cellars-2004-Zweigelt.html (218 words)

	Weingut Bründlmayer (Site not responding. Last check: 2007-10-11)
		One part of the Zweigelt Rosé comes from grapes harvested in a state of middle ripeness, gently pressed like white wine (weiss gepresst), the second part is from highest quality Zweigelt grapes where we just use the must flowing out of the press before the pressing even starts.
		Soft salmon pink, delicate fruit (raspberry, woodstrawberry and sour cherry), based on spicy slightly mineral flavours, soft mouthfilling texture, good acidity that is balanced by a touch of residual sugar and a quite impressive body with again fruity tones, good length and lively finish.
		Thus Zweigelt Rosé is not only a perfect aperitif and summer wine but also a versatile companion to food where all too up forward fruit too racy acidity, too much tannin or alcohol fail.
	www.bruendlmayer.com /com/weine/rotwein/en_zweigelt.php (244 words)

	Zweigelt und andere österreichische Weine bei rotWEISSrot
		Herkunft / Verbreitung: Neuzüchtung von Fritz Zweigelt, Prof.
		Charakteristik: Der Zweigelt hat geringe Ansprüche an den Boden und trotzdem einen kräftigen Wuchs.
		Der Zweigelt hat eine dunkle, rubinrote Farbe mit leicht violettem Schimmer, ein ausgeprägtes Kirsch Bukett, oft herb-würzig, vom Geschmacksempfinden eher gerbstoffarm und immer sehr trinkanimierend.
	www.rotweissrot.de /oesterreich-wein/weinsorten/blauer_zweigelt (159 words)

	K&L Wines: 2004 Walter Buchegger Blauer Zweigelt (Site not responding. Last check: 2007-10-11)
		Walter Buchegger is a rising star in Austria and is already considered one of the top three in the Kremstal.
		This Zweigelt is rich and full bodied, similar to a robust Zin, but with blueberry notes, exotic spice and perhaps a touch more elegance than is generally found in Zin.
		The 2004 Walter Buchegger Blauer Zweigelt you have chosen has inventory ONLY in our retail stores.
	www.klwines.com /product.asp?sku=1025905 (381 words)

	Deep Creek Wine Estate&Hainle Vineyards (Site not responding. Last check: 2007-10-11)
		This unique red blend of Zweigelt and Cabernet Sauvignon grapes from select vineyards of the Okanagan Valley was inspired by the popularity of our release the Z3 red wine.
		Some of the best vineyards in BC provided the components that made this wine the mouth-filling adventure that it is. The wine matches beautifully with spicy poultry dishes, Mediterranean foods, soft cheeses, and shellfish.
		This unique red blend of Syrah, Zweigelt and Merlot grapes from select vineyards of the Okanagan Valley was inspired by the popularity of our Zweigelt red wine.
	hainle.com /our_wines_04.html (1076 words)

	Wine Lovers' Page: Umathum 1991 Zweigelt vom Haidboden (Austria) (Site not responding. Last check: 2007-10-11)
		A German wine friend likened Zweigelt to Zinfandel as a grape of real potential whose cultivation is essentially limited to just one country where it does very well.
		FOOD MATCH: We paired this with a flavorful Ossobuco bianco, a Northern Italian braised veal shank long-simmered in white wine and finished with a gremolata of minced garlic, parsley and lemon peel.
		Although a hearty red might normally be too much for veal, the combination of robust flavors in the ossobuco and the fruity nature of the Zweigelt made the match come out just right.
	www.wineloverspage.com /wines/wt120897.htm (324 words)

	K&L Wines: 2003 Iby Zweigelt Classic (was $11.99) (Site not responding. Last check: 2007-10-11)
		Winemaker Anton Markus Iby is known for his reds, this Zweigelt (a crossing of Blaufränkisch and another Austrian red, St. Laurent) is the Austrian equivalent of a good spicy Cotes du Rhone.
		Lots of berry notes and mild tannins make it a fun summer wine when paired with foods from the grill.
		The 2003 Iby Zweigelt Classic (was $11.99) you have chosen is not in stock in our retail stores or within our fulfillment center.
	www.klwines.com /product.asp?sku=1010999 (379 words)

	Winery Leitner, Gols - Our Red Wines: Blaufränkisch und Zweigelt
		Zweigelt and Blaufränkish form the foundation of our wine production.
		These are typical regional wines that are fruity and easy to drink, enjoyable everyday with or without food.
		Ruby red; discreet fragrance of dark berries, complex on the palate; soft harmonious wine.
	www.leitner-gols.at /wines/rw_bf.html (188 words)

	Basic Juice - the wine blog for my generation: ZZ Tops
		After the warm reception that Zantho's St. Laurent received in my home, I was eager to take Z's Zweigelt out for a spin (And let me just say that such a reception is nothing short of miraculous.
		Young Zweigelt-based wines are full of cheery cherry scents and Zantho's Zweigelt is no exception.
		The folks at Zantho have been nice enough to offer a few 'culinary excursions' to pair with their Zweigelt.
	basicjuice.blogs.com /basicjuice/2006/03/zz_tops.html (358 words)

	Dinstlgut Loiben (Austria) Blauer Zweigelt 2003 (Site not responding. Last check: 2007-10-11)
		I have watched and admired the progress of Nick Dobson Wines since the company started a few years ago, in which time Nick has forged his own path to source and import some terrific wines from small producers in Burgundy, Beaujolais Switzerland, Germany and now Austria.
		From Kremstal, this Qualitätswein red wine is made from the Zweigelt grape, a crossing of two Austrian speciality grapes, Blaufränkish and St-Laurent.
		The colour is a bright crimson/cherry red, and the nose is immediately fruity and very appealing, with a hint of juicy sultanas, plenty of vivid cherry fruit and an undertow of earthy, subtly smoky character that is quite Pinot Noir-like.
	www.wine-pages.com /temp/zweigelt_2003.htm (190 words)

	Pear Orchard Hill Wines, LLC Wine Descriptions
		As new wine the Zweigelt has a pronounced fruity bouquet that becomes rounder and finer with ageing.
		It ranges in quality from a light table wine to be enjoyed in its youth to powerful wines for ageing.
		This charming cuveé combines all the intriguing characteristics of the three grapes that make it up, a touch of pepper, fl cherries and flberries on the nose and a fresh uncomplicated finish.
	www.pohwine.com /podescription.htm (2118 words)

	Blauer Zweigelt (Site not responding. Last check: 2007-10-11)
		Der Blaue Zweigelt ist die populärste Rotweinrebsorte in Österreich.
		Solche Weine brauchen den internationalen Vergleich nicht zu scheuen.
		Aus der Lage Blindenhof Tuggen liegt der erste Wein des Blauen Zweigelt im Keller.
	www.clercbamert.ch /blauer_zweigelt.htm (101 words)

	The Hundsdorfer Family Vineyard - Unser Betrieb
		It is our Cuvée 2003, a blend of Blaufränkisch, Zweigelt, Cabernet Sauvignon and Merlot.
		The unique characteristics of the vineyard's soil and climate, solid technical training and the love of nature are the foundation for the family vineyard’s wine.
		Next to the main area specialty Blaufränkisch and the classic Zweigelt, the business also offers valuables such as Pinot Noir, Cabernet Sauvignon, Merlot and Syrah.
	www.hundsdorfer.at /english/betrieb.php (252 words)

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