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| | Recommend What is Zwiebelkuchen? | Freiburg Germany | Vacations | Guides | Black Forest | Tourist Info |
 | | Zwiebelkuchen, which literally means onion cake in the German language, is a one-crust pie made of steamed onions, diced bacon, cream, and caraway seed on a yeast dough or a leavened dough, similar to pizza case dough. |
 | | It is particularly popular, due to it's simple preparation, in the German wine-growing-regions mostly of Rheinhessen, Franconia, and Swabia and can often be found around the Kaiserstuhl region, near Freiburg, in the various Straussen and typical Badishe restaurants. |
 | | Usually Zwiebelkuchen is served hot with a glass of wine in the evening. |
| www.freiburg-home.com /articles/Food_and_Drink/Typical_German_Food/What_is_Zwiebelkuchen?/recommend (313 words) |
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